Culinary Operations Supervisor

1 week ago


Columbus, Ohio, United States Caesars Entertainment Full time

Job Title: Culinary Operations Supervisor

Company: Caesars Entertainment

Key Responsibilities:

  • Demonstrate proactive engagement and commitment to all assigned projects.

- Ensure effective restocking, maintenance of food at optimal temperatures, and distribution according to portion control standards.

- Uphold cleanliness and adhere to corporate standards throughout the food preparation area.

- Oversee the ordering and receipt of kitchen supplies.

  • Shifts primarily include 2nd and 3rd shifts.
  • Exhibit strong communication skills with team members, management, and the executive team.
  • Recognize operational requirements and implement necessary adjustments in a dynamic, high-volume environment.

- Supervise food rotation and manage the food and beverage staff.

- Perform effectively under pressure, make swift decisions, ensure product quality, and maintain consistency.

Facilitate Family Style Service with guests and colleagues.

- Execute any additional duties as assigned.

Experience/Qualifications/Skills/Requirements:

A minimum of 2 years of experience in a mid to high-volume environment, including at least 1 year in a supervisory role. Proficiency in managing, training, and addressing employee-related matters is essential. Responsible for overseeing service quality, sanitation, and area upkeep.

Ability to stand, walk, or sit for extended periods and work in a potentially noisy or smoke-exposed environment. Candidates must be at least 21 years old, possess and maintain the necessary licenses, pass a background check, and complete pre-employment drug screening.

Educational Requirements:

High School Diploma or equivalent.



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