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Culinary Operations Supervisor

2 months ago

Columbus, Ohio, United States Compass Group USA Full time
Position Title:
Culinary Operations Supervisor

Compensation Range:
$19.00 to $22.00

Overview:
Join a dynamic team that values creativity and excellence in the culinary field. We are seeking a Culinary Operations Supervisor who will play a pivotal role in overseeing food service associates while ensuring adherence to company policies and regulations.

Key Responsibilities:
1. **Team Leadership:** Supervise and mentor food service staff, fostering a collaborative environment.
2. **Training and Development:** Conduct training sessions for new employees, assign tasks, and evaluate performance to ensure high standards.
3. **Operational Management:** Manage inventory and purchasing needs, focusing on minimizing waste and ensuring product availability.
4. **Quality Control:** Utilize approved recipes and production standards to maintain quality, serving temperatures, and portion control.
5. **Safety Compliance:** Adhere to HACCP guidelines to guarantee food safety and quality throughout the service process.
6. **Customer Engagement:** Interact with customers during meal periods to gather feedback and enhance service quality.

Why Join Us?
At Compass Group USA, we believe in fostering an inclusive environment where every team member can thrive. We offer competitive wages, opportunities for growth, and a range of employee benefits, including:
- Early access to wages through Instapay
- High-interest savings options via the EVEN app
- Employee Assistance Programs
- Health and Wellness initiatives

We are committed to equal opportunity employment and welcome applicants from diverse backgrounds.