Executive Chef

About the RoleWe are seeking a highly skilled and experienced Chef de Cuisine to lead our culinary operations at Sandhill Kitchen Sundeck in Menlo Park. As a key member of our team, you will be responsible for spearheading the development and implementation of innovative menu concepts, managing kitchen activities, and ensuring exceptional food quality and...

Job SummaryAs a representative of Flagship Facility Services, the Pastry Chef will be responsible for overseeing pastry and dessert production for our operations. This role will report directly to the Executive Pastry Chef and will supervise a small team.Key ResponsibilitiesResponsible for daily and weekly pastry/dessert productionSupervise a small...

Job Title: Executive Pastry ChefJob Summary:We are seeking an experienced and skilled Executive Pastry Chef to join our team at Rosewood Hotel Group. As a key member of our culinary team, you will be responsible for leading the pastry department and ensuring the highest quality of food and service.Key Responsibilities:Develop and implement new menu items,...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef to lead our culinary operations at a new upscale dining venue in Menlo Park. This is a dynamic and challenging role that requires a professional with a strong background in volume restaurant and upscale dining experience.Key Responsibilities:Lead culinary operations at a new upscale...

OverviewOpportunity: Executive ChefManage the kitchen operations in accordance with established guest service, food quality and sustainability standards.Your Growth PathDirector of Food & Beverage – Regional Director of Food & BeverageYour FocusInterview, select, train, schedule, coach and support associates, ensuring they perform in accordance with...

About the RoleFlagship Facility Services is seeking an experienced Executive Chef to lead our culinary team in a fast-paced, dynamic environment. As a key member of our operations team, you will be responsible for overseeing the preparation and presentation of high-quality meals for our clients.Key ResponsibilitiesMenu Planning and Execution: Develop and...

Job Summary:We are seeking a highly skilled and experienced Executive Pastry Chef to join our culinary team at Rosewood Sand Hill. As a key member of our kitchen staff, you will be responsible for leading the pastry department and ensuring that our guests receive exceptional dining experiences.Key Responsibilities:Lead and manage the pastry department,...

Job Summary:The Hunter Group Associates is seeking an experienced and collaborative Chef de Cuisine to lead our restaurant serving lunch and an early dinner in a fast-paced environment. Key Responsibilities:Lead a team of culinary professionals to deliver exceptional dining experiencesDevelop and implement menus that showcase creativity and culinary...

About the RoleWe are seeking an experienced Executive Chef to join our team at Hotel Nia. As a key member of our culinary team, you will be responsible for managing the kitchen operations and ensuring that our guests receive exceptional dining experiences.Key ResponsibilitiesLeadership and ManagementLead and motivate a team of culinary professionals to...

About Baum's Boots & More, LLCWe are a leading hospitality company that operates a chain of upscale dining establishments. Our mission is to provide exceptional culinary experiences to our guests, and we are seeking a highly skilled and experienced Executive Chef to join our team.Job SummaryWe are looking for a talented and innovative Executive Chef to lead...

About the RoleThe Executive Sous Chef is a key leadership position at ARAMARK Refreshment Services, Inc., responsible for overseeing the culinary operations of our food service management team. This role requires a seasoned professional with a strong background in culinary arts and management.Key ResponsibilitiesDevelop and execute culinary solutions to meet...

Job OverviewWe are seeking a highly skilled and experienced Executive Chef Manager to join our team at Aramark. As a key member of our culinary operations, you will be responsible for leading our kitchen team and ensuring the delivery of exceptional food experiences to our customers.The successful candidate will have a proven track record of managing kitchen...

About the RoleThe Executive Chef is a senior leadership position responsible for overseeing the culinary operations of LifeWorks Restaurant Group, an independently operated division of Aramark. This role requires a seasoned professional with a strong background in culinary management, team leadership, and customer service.Key ResponsibilitiesDevelop and...

About McGuire MoormanWe are a proud hospitality company dedicated to delivering exceptional dining experiences. As we expand our presence in Menlo Park, California, we seek a seasoned culinary professional to lead our team.Job SummaryWe are looking for a highly skilled and experienced Executive Chef to join our team at Clark's Oyster Bar. The ideal candidate...

About Clark's Oyster BarWe are a proud member of McGuire Moorman Lambert Hospitality, a leading hospitality company in California. Our mission is to provide exceptional dining experiences for our guests, and we are seeking a talented Executive Chef to join our team.Job SummaryWe are looking for a skilled and experienced Executive Chef to lead our culinary...

About McGuire Moorman Lambert HospitalityWe are a hospitality company that operates a portfolio of restaurants and hotels in the United States. Our mission is to provide exceptional dining experiences to our guests while fostering a positive and productive work environment for our team members.Job SummaryWe are seeking an experienced and skilled Executive...

About McGuire Moorman: We are a proud hospitality company dedicated to delivering exceptional culinary experiences. As we continue to grow and expand our presence in the industry, we are seeking a highly skilled and experienced Executive Sous Chef to join our team. We are looking for a talented and creative individual to lead our kitchen operations and help...

Job Title: Pastry CookJob Summary:We are seeking a highly motivated and skilled Pastry Cook to join our team at Burma Inc. As a Pastry Cook, you will be responsible for preparing and presenting high-quality desserts and pastries in a fast-paced kitchen environment.Key Responsibilities:Work closely with the executive chef and sous chef to develop and execute...

About McGuire Moorman:We are a proud hospitality company that operates a collection of unique and upscale dining establishments. As we continue to grow and expand our presence in the California market, we are seeking an exceptional Executive Chef to join our team at Clark's Oyster Bar in Menlo Park.We are looking for a highly skilled and experienced culinary...

About the RoleWe are seeking an experienced Executive Sous Chef to join our team at Aramark. As a key member of our culinary operations team, you will be responsible for overseeing the management of our kitchen staff and ensuring the delivery of high-quality food products to our clients.Key ResponsibilitiesCulinary Operations Management: Oversee the daily...