Sous Chef

4 weeks ago

Miami, Florida, United States Naked Farmer Careers Full time
About the Role

We are seeking a highly skilled and experienced Sous Chef to join our team at Naked Farmer Careers. As a key member of our culinary team, you will be responsible for fostering culinary and hospitality excellence within our scratch-based kitchen.

As a Sous Chef, you will be instrumental in helping our Restaurant Leaders to perfect their craft at every Naked Farmer station. Your passion for cooking delicious food will be a cornerstone as you seek to enhance the collective knowledge of our entire restaurant team.

Key Responsibilities
  • Lead by example, demonstrating strong culinary abilities and a willingness to learn and coach others.
  • Coordinate prep lists, waste logs, and food inventory, ensuring a well-stocked and orderly walk-in.
  • Acquire knowledge of our restaurant's ordering systems to assist in managing stock levels required for service.
  • Effectively open and close the restaurant with the aid of checklists and in-depth communication with the team.
  • Address guest concerns with creative and effective solutions.
  • Guarantee that the team upholds the Department of Health and Naked Farmer's food safety protocols.
Requirements
  • A passion for real, good food and a willingness to learn new culinary skills.
  • At least one year of leadership experience in a high-volume kitchen.
  • Two or more years of experience cooking in a high-volume kitchen environment.
  • Strong interpersonal skills and the agility to adapt to new challenges.
  • A keen eye for detail, ensuring excellence in every task.
  • A reliable and optimistic, caring personality.
About Naked Farmer

Born during a global pandemic, Naked Farmer quickly adapted, delivering fresh food directly from farm to doorstep. Our ethos is founded on resilience, transparency, and telling the story of the farmers behind our local food supply. With a commitment to becoming 100% locally-sourced, we are now embarking on an expansion phase, opening new locations and furthering our mission of transparency in sourcing and cooking while supporting local farmers, communities, and chefs.

At Naked Farmer, we are cultivating the next generation of chefs. Our scratch-based kitchens are a hub for individuals passionate about real, good food. If you are driven by a sense of purpose and a craving for shaping the future of food, join us on our mission to build a better food system.

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