Executive Chef Assistant

1 day ago


Salt Lake, Utah, United States Chartwells Higher Ed Full time
Job Overview

Compass Group North America is seeking a skilled Sous Chef to join our culinary team. As a key member of our kitchen staff, you will assist the Executive Chef in preparing and cooking food, coordinate the activities of cooks and other food-service associates, and assume responsibility for the kitchen and food-service associates in the absence of the Executive Chef.

Key Responsibilities:

  • Assist the Executive Chef in menu planning, food preparation, and cooking
  • Coordinate the activities of cooks and other food-service associates
  • Assume responsibility for the kitchen and food-service associates in the absence of the Executive Chef
  • Ensure that all deadlines are met based on production orders
  • Supervise hourly food service associates
  • Maintain proper food handling, presentation, portion control, and sanitation procedures

Requirements:

  • 3+ years of related experience
  • Familiar with large production
  • Proficient computer skills

About Compass Group North America:

Compass Group North America is a leading food and support services company dedicated to creating exceptional experiences across various sectors. We value every team member, offering affordable, voluntary benefits regardless of weekly hours. Our commitment to diversity, growth, and a people-first culture ensures that each person working with us receives recognition, learning opportunities, and the chance for career advancement.

Join Our Team:

Apply now with our 3-minute and mobile-friendly initial application and become a part of our campus where you are valued and empowered to make a difference.



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