Assistant Kitchen Manager

Key Responsibilities:Oversee the daily operations of kitchen staff including line cooks and prep cooks, as well as specialized roles such as Artisan Bread Makers, Cake Decorators, and Pastry Specialists. Ensure the production of all necessary items for various service areas including the Chef's Case, Soup/Salad/Sandwich Bar, and Catering sections....

Assistant Kitchen ManagerLocation: Private Members ClubOverview:The Park House Dallas is on the lookout for a dedicated Assistant Kitchen Manager to support our Executive Chef in delivering exceptional culinary experiences. The successful candidate will possess a strong background in kitchen operations and staff leadership.Key Responsibilities:Oversee...

Job DescriptionJob DescriptionReporting Relationship: The position will report to: Kitchen ManagerAssistant Kitchen Manager Responsibilities:Assist Kitchen Manager with inventory, order and receive ingredients and culinary supplies with management and vendors.Assist training, and appropriately disciplining associates.Assist in controlling food cost.Prepare...

Overview:H-E-B is a renowned grocery retailer committed to providing high-quality products and exceptional service. With a focus on fresh ingredients and a wide variety of offerings, H-E-B aims to create a delightful shopping experience for food enthusiasts. Our stores serve as community hubs where families and friends come together to explore diverse...

Position OverviewSalary Range Commensurate with Experience: $52k-$65k / year (plus, monthly profit share)Benefits Include:Flexible SchedulingPotential for a 4-Day Work Week, Once a MonthUp to 17 Days of Paid Time Off401K MatchingHealth Insurance After 60 DaysWine Country ExcursionsComplimentary Access to Mental Health ServicesAt Sixty Vines, we blend...

Compensation Package Based on Experience:$52k-$65k / year (plus, monthly profit sharing) Employee Benefits:FLEXIBLE WORK SCHEDULES OPPORTUNITY FOR A 4-DAY WORK WEEK, ONCE A MONTH UP TO 17 DAYS OF PAID TIME OFF 401K MATCHING HEALTH INSURANCE AFTER 60 DAYS WINE COUNTRY EXCURSIONS COMPLIMENTARY ACCESS TO MENTAL HEALTH SERVICES At Sixty Vines, we combine...

JOB SUMMARY Responsible for the overall effectiveness of daily culinary operations. Demonstrates culinary expertise by actively engaging in food preparation while guiding the kitchen team and overseeing all food-related activities. Strives to enhance guest and employee satisfaction while adhering to the established budget. Monitors all kitchen sections...

Job Summary:We are seeking a highly skilled and experienced Executive Culinary Manager to join our team at HEB. As a key member of our culinary team, you will be responsible for overseeing the daily operations of our kitchen, ensuring the highest quality of food products, and maintaining a clean and safe working environment.Key Responsibilities:Oversee the...

About the Role:We are seeking a highly motivated and detail-oriented Food Service Assistant - Kitchen to join our team at Catch Hospitality Group. As a key member of our kitchen staff, you will play a vital role in ensuring the smooth operation of our food service operations.Key Responsibilities:Ensure orders are prepared and delivered to guests in a timely...

Job DescriptionJob DescriptionThis person reports directly to the Head Chef and is responsible for the overall cleanliness of the kitchen. This position is classified as Non-Exempt, part-time position. The Jewish Community Center is an EOE (equal opportunity employer).RESPONSIBILITIES:· Dishwashing - to ensure that the kitchen has a steady supply of clean...

Join Our Team Position Available – Assistant Kitchen Manager Immediate Hiring Opportunity Annual Salary: $85,000 + 10% Bonus Potential Why Choose Culinary Dropout? Attractive Compensation and bonus potential Comprehensive Medical, Dental, and Vision Benefits within 30 days of joining Retirement savings plan with employer matching 50% discount on...

Job SummaryWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at ClubCorp. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in all aspects of the kitchen, including menu planning, inventory management, and staff supervision.Key ResponsibilitiesAssist the Executive Chef in menu...

Job DescriptionJob DescriptionRequirementsMinimum 5 years of experience in varied kitchen positions including food preparation, line cook, fry cook, and expediterMust be ServSafe® Food Manager CertifiedMust be able to stand and walk for extended periods of time around hot cooking elementsAbility to prioritize and balance multiple tasks simultaneouslyAbility...

Job SummaryThe Kitchen Supervisor oversees the day-to-day activities in the kitchen to ensure all activities take place without concern.Responsibilities:Approaches all encounters with guests and associates in a friendly service-oriented manner.Controls and analyzes cost breakage and quality support provided to outlets, banquets, and other areas of all china,...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at Harwood Hospitality Group. As a key member of our culinary team, you will be responsible for overseeing all aspects of kitchen operations, ensuring exceptional quality and presentation of food items, and maintaining a safe and clean working environment.Key...

**Job Summary****About Te Deseo**Te Deseo is a dynamic and innovative culinary group that offers a world of culinary experiences. Our mission is to provide exceptional dining experiences that exceed our guests' expectations.**Job Description****Key Responsibilities**We are seeking a highly skilled and experienced Sous Chef to join our team at Te Deseo. The...

About the RoleGroot Hospitality is seeking a highly skilled and experienced Sous Chef to join our team. As a key member of our culinary team, you will be responsible for overseeing the daily execution of all kitchen food production and service execution.Key ResponsibilitiesFood Quality and Safety: Ensure all food entering the restaurant meets corporate...

**Job Title: Sous Chef at RH Restaurant**RH Restaurant is seeking a highly skilled Sous Chef to lead our culinary team. As a key member of our kitchen staff, you will be responsible for ensuring exceptional guest experiences while maintaining the highest standards of food quality and safety.**Key Responsibilities:****Uphold RH's Culinary Vision:** Maintain...

Job DescriptionJob DescriptionESSENTIAL FUNCTIONS OF THE POSITION INCLUDE, BUT ARE NOT LIMITED TO:- Manage all activities in the kitchen, including food preparation and production, and management and training of kitchen staff- Ensure efficient, cost-effective operation and profitability of food production- Supervise and inspect all preparation and cooking...

Job DescriptionJob DescriptionESSENTIAL FUNCTIONS OF THE POSITION INCLUDE, BUT ARE NOT LIMITED TO:- Manage all activities in the kitchen, including food preparation and production, and management and training of kitchen staff- Ensure efficient, cost-effective operation and profitability of food production- Supervise and inspect all preparation and cooking...