Culinary Team Leader
2 weeks ago
Join Our Culinary Team We are excited to announce an opening for a Culinary Team Leader position.
Overview: This role involves overseeing the culinary operations within a vibrant dining environment. You will play a key role in ensuring the success of our food program while leading a dedicated team.
Location: The position is based in a dynamic college campus setting.
Schedule: This is a full-time role with varying shifts, including some evenings and weekends.
Key Responsibilities:
- Assist in the overall management of culinary functions and food preparation.
- Lead a team of culinary professionals, ensuring high standards of food quality and presentation.
- Participate in menu planning and development.
- Manage inventory, ordering, and cost controls effectively.
- Train and mentor kitchen staff to enhance their skills and performance.
Qualifications:
- A minimum of 5 years of culinary experience, including at least 1 year in a supervisory role.
- Experience in various food service environments such as restaurants, corporate dining, or educational institutions.
- Strong knowledge of food safety regulations and industry trends.
- Excellent leadership and communication skills.
- Preferred: Culinary Arts degree and ServSafe certification.
Compensation: Competitive salary range based on experience.
Benefits: We offer a comprehensive benefits package, including health insurance, retirement plans, and opportunities for professional development.
About Us: Compass Group Poland Sp. z o.o. is committed to providing exceptional food service while fostering a diverse and inclusive workplace.
We look forward to welcoming a passionate culinary leader to our team
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