Executive Kitchen Manager

Job DescriptionOne Haus is seeking a dynamic and experienced Executive Chef / Kitchen Manager to lead our kitchen operations. As a key member of our team, you will be responsible for overseeing the daily kitchen activities, ensuring high-quality food and service.Key Responsibilities:Develop and implement menu concepts that showcase modern Mexican cuisine in...

About the Role: The Executive Kitchen Director will play a key role in the success of City Market Co-Op's Prepared Foods department. As a leader, you will be responsible for directing the work of kitchen staff and ensuring that production levels are met. This includes conducting daily inventories and maintaining high standards of quality control.Key...

Job SummaryAs a key member of our hotel team, the Executive Chef Manager will work closely with the General Manager to plan and direct food preparation in our kitchens. This leadership role requires a strong focus on customer satisfaction, quality, and efficiency.About YouWe're seeking a seasoned chef with a passion for innovation and exceptional service....

About the RoleWe are looking for a seasoned Sous Chef to take charge of our kitchen operations at DoubleTree Hotel in Burlington, VT. As a key member of our culinary team, you will be responsible for delivering exceptional dining experiences to our guests.The ideal candidate will have prior experience in a high-end restaurant or hotel setting, with a strong...

OverviewHillstone Restaurant Group is committed to delivering exceptional dining experiences to our customers. We are seeking a talented Culinary Manager who can lead our kitchen team to consistently deliver top-quality dishes while maintaining a safe and healthy work environment.

We are Gecko Hospitality, a renowned company in New England, seeking an experienced Executive Culinary Operations Manager. As a seasoned professional with at least 2 years of experience as a kitchen manager in a full-service, moderate to high-volume restaurant, you will be responsible for overseeing the culinary operations and ensuring exceptional dining...

We are The Dish Room, a dynamic culinary team based in Burlington. We are seeking a talented Kitchen Leader to join our team as an Executive Chef. This is a unique opportunity to work in a fast-paced kitchen environment, collaborating with local farmers and industry professionals.Key Responsibilities:Develop and maintain a clean and organized kitchen...

Job ResponsibilitiesAs a key member of our kitchen team, you will be responsible for preparing and cooking a diverse range of dishes according to our restaurant's recipes and presentation standards.You will assist with banquet and catering services, ensuring all events are executed flawlessly and meet client needs.A clean and organized kitchen environment is...

Job SummaryWe are seeking an exceptional Sous Chef to join our team at DoubleTree Hotel in Burlington, VT. This is a full-time position offering a competitive salary and benefits package.As a key member of our culinary team, you will be responsible for maintaining high-quality standards in food preparation, kitchen management, and staff supervision. Your...

Job OverviewWe are seeking an experienced Cook/Chef to join our team at The Dish Room, a renowned farm-to-table restaurant in Colorado.Salary: $60,000 - $80,000 per year, depending on experienceJob DescriptionAs an Executive Chef, you will play a key role in creating memorable dining experiences for our guests. Your responsibilities will include preparing...

Are you a skilled Chef looking for a new challenge? We are seeking an Executive Chef to lead our kitchen team at The Dish Room in Burlington. This is a great opportunity to work with award-winning chefs and enjoy unlimited growth potential.Responsibilities:Prepare and cook a wide variety of dishes in accordance with our restaurant's recipes and presentation...

About Archives Bar and GrillWe are a small family-owned restaurant in downtown Burlington, WI focused on serving high-quality dishes made from fresh ingredients.Job SummaryWe are seeking a part-time to full-time Kitchen Specialist to join our team. This role will be responsible for preparing ingredients, cooking, and plating food items according to our...

Job Title: Culinary Operations ManagerWe are seeking a seasoned Culinary Operations Manager to lead our culinary team at Hotel Champlain Burlington. As a key player in our kitchen operations, you will be responsible for ensuring smooth and efficient food preparation and service.**Key Responsibilities:**Operations Management: Oversee daily kitchen operations,...

About Hillstone Restaurant GroupHillstone Restaurant Group is committed to delivering exceptional culinary experiences to its customers. Our restaurants can be found across the nation, making relocation flexibility necessary for our team members. If you are passionate about culinary excellence, possess strong leadership abilities, and thrive in a fast-paced...

Job SummaryThe DoubleTree Hotel in Burlington, VT is seeking an accomplished Sous Chef to oversee the daily operations of our kitchen.Key Accountabilities:Menu Planning: Collaborate with our Executive Chef to develop and implement new menu items that cater to diverse tastes and dietary preferences.Kitchen Supervision: Ensure the smooth execution of meal...

We are seeking a highly skilled culinary professional to join our kitchen team at RDA of NC LLC as an experienced Grill Cook or Pizza Maker. Your primary duties will include preparing and cooking meals, managing inventory, and maintaining kitchen cleanliness.Primary Responsibilities:Meal preparation, cooking, and presentationInventory management and...

Restaurant Operations Director:At One Haus, we're looking for a skilled Restaurant Operations Director to lead our kitchen team. This role requires strong leadership and organizational skills, with a focus on delivering high-quality food and service.Responsibilities:Oversee the daily kitchen activities, ensuring high-quality food and service.Develop and...

Job OverviewWe are seeking a highly skilled and dedicated Culinary Manager to join our dynamic team at Hillstone. As a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient kitchen operation.A newly selected manager will receive 8 weeks of rotational training...

Culinary Leadership OpportunityWe are seeking a highly skilled Sous Chef to lead our culinary team at DoubleTree Hotel in Burlington, VT. This is a full-time position offering a competitive salary and benefits package.As a key member of our team, you will be responsible for driving culinary innovation, improving kitchen efficiency, and enhancing customer...

Culinary Excellence with Hillstone Restaurant GroupWe are seeking an experienced and skilled Culinary Manager to lead our dynamic kitchen team at Hillstone. As a member of our management, you will play a pivotal role in maintaining the highest standards of culinary excellence and ensuring seamless kitchen operations.Newly appointed managers will receive...