Sous Chef for Events Team

Sous Chef I Job SummaryFlik Hospitality Group is looking for a talented and experienced Sous Chef to join our team. As a key member of our culinary team, you will be responsible for assisting with the overall success of our food program and overseeing culinary functions.About the Role:The Sous Chef I will assist in all phases of planning, ordering,...

About Kale Chef ServiceWe are a chef and woman-owned catering company in Scottsdale, Arizona, specializing in gourmet, farm-to-table cuisine. Our services include full-service event and dinner party catering, pickup, and drop-off catering, a gourmet charcuterie bar, and in-home weekly meal prep.This role is ideal for a driven, positive, and passionate sous...

**Company Overview:**Bourbon & Bones Lounge is a renowned fine dining establishment under the Square One Concepts umbrella, seeking an exceptional Sous Chef to elevate our culinary experience.**Job Description:**As a key member of our kitchen team, you will be responsible for preparing and presenting exquisite dishes that delight our discerning clientele....

Riot Hospitality Group is currently seeking a skilled and ambitious Sous Chef to lead our kitchen operations at a new fine-dining supper club. The successful candidate will have a proven track record of success in managing kitchen teams, with a focus on delivering exceptional culinary experiences to our guests.This role offers a competitive salary, ranging...

Job Title: Executive Chef Assistant Salary: $72,500 - $77,500 Award-winning restaurant lephante in Scottsdale, Arizona seeks a highly skilled and driven Sous Chef to manage daily back-of-house operations. The ideal candidate will have 2-3 years of supervisory experience in high-volume kitchens, with strong leadership skills and the ability to innovate new...

Job OverviewThe Italiano is seeking a skilled Executive Line Chef to join our culinary team. As an integral part of our kitchen staff, you will be responsible for preparing high-quality dishes in collaboration with the Executive and Sous Chef.Responsibilities:Set up and stock stations with necessary suppliesPrepare menu items, including chopping vegetables,...

Riot Hospitality Group is seeking an experienced and skilled Sous Chef to join our esteemed restaurant group. This position offers tremendous growth opportunities in a fast-paced, dynamic environment where you'll support the day-to-day kitchen operations of a new, innovative fine-dining supper club.The ideal candidate will possess excellent culinary skills,...

About the RoleWedgewood Weddings is hiring a Full-Time Event Executive Chef Assistant.

OverviewÉlephante is an exciting new dining destination in Scottsdale, Arizona, offering elevated cuisine, exceptional service, and a sophisticated yet welcoming atmosphere.We are seeking a skilled and driven Sous Chef to help lead our kitchen team and deliver an exceptional dining experience.

Position SummaryThe Sous Chef assists the Executive Chef in all aspects of the main, grill, and banquet kitchens. Key responsibilities include ordering, scheduling, sanitation, maintenance, employee development, performance reviews, and ensuring proper preparation and excellence of product, profit, and labor cost.Essential ResponsibilitiesAssist the...

About Toca Madera ScottsdaleToca Madera redefines traditional Mexican cuisine with a modern twist, combining locally-sourced ingredients with bold flavors. Our menu caters to diverse tastes, and our farm-to-glass cocktails use only fresh, seasonal ingredients.Our dynamic bar program boasts an extensive selection of premium tequilas and mezcals, along with a...

Job OverviewWe are seeking an experienced Executive Chef to join our team at The Phoenician, a Luxury Collection Resort in Scottsdale, Arizona.About the RoleThe successful candidate will be responsible for preparing and cooking food according to recipes, quality standards, presentation standards, and food preparation checklists. They will also be responsible...

Job Title: Executive Culinary ManagerAt Elephante, we are seeking a highly skilled and experienced Sous Chef to lead our kitchen team and deliver an exceptional dining experience. This role involves managing daily back-of-house operations, ensuring efficient workflows and high-quality service.About the Role:As a key member of our culinary team, you will be...

At Desert Mountain Club, we are seeking an experienced and dynamic Sous Chef to join our culinary team. With a competitive salary of $65,000 - $80,000 per year, this role offers a unique opportunity to work in a world-class private country club.About the JobThis is a full-time salaried position with a variable schedule that includes days, nights, weekends,...

Job Overview:We are seeking an experienced Executive Chef Manager to join our team at Disability Solutions. This is a dynamic and challenging position that requires strong leadership skills, culinary expertise, and the ability to thrive in a fast-paced environment.About the Role:The successful candidate will be responsible for overseeing the daily operations...

Career OverviewWe are seeking a highly skilled and experienced Culinary Operations Manager to join our team at The Luxury Collection. As a key member of our culinary leadership, you will be responsible for overseeing the daily operations of our kitchen, ensuring exceptional quality and service standards are met.About YouTo be successful in this role, you...

About Us: At Accor North America, we strive to deliver exceptional dining experiences. Our culinary teams play a vital role in this endeavor.Salary Information: This role comes with an estimated salary of $65,000 - $85,000 per annum, commensurate with experience and location.Job Description: As a Jr. Sous Chef, you will be responsible for assisting the Sous...

Job Summary:We are seeking a skilled Executive Banquet Chef to join our team at The Phoenician, a Luxury Collection Resort in Scottsdale, Arizona. As an Executive Banquet Chef, you will be responsible for overseeing the preparation and presentation of high-quality meals for banquets and events.About You:To be successful in this role, you should have a...

We are seeking a highly skilled Culinary Expert to join our team at Desert Mountain Club, one of the finest private residential communities in the world. Our ideal candidate will be responsible for preparing and presenting exquisite dishes using fresh and local ingredients in a scratch menu focused on quality, taste, and presentation.As a key member of our...

About UsSquare One Concepts is a leading hospitality company with a focus on delivering exceptional dining experiences. We are committed to fostering a positive work environment and providing opportunities for growth and development.Job Description:As a Sous Chef at Bourbon & Bones Lounge, you will be responsible for supporting the Executive Chef in managing...