Culinary Operations Assistant
7 days ago
At 604 Hospitality Group, we are committed to providing exceptional dining experiences for our guests. As a Culinary Intern, you will play a vital role in supporting our culinary team and contributing to the success of our restaurants.
Job SummaryThis internship program is designed for students pursuing a career in culinary arts. You will gain hands-on experience in culinary operations, including food preparation, presentation, and service. You will also have the opportunity to develop your skills in inventory management, sanitation, and safety procedures.
Responsibilities- Assist in food preparation and presentation, including cutting, chopping, and plating dishes.
- Help maintain a clean and organized kitchen environment, adhering to sanitation and safety standards.
- Assist with inventory management, including ordering and receiving supplies.
- Support the culinary team in providing exceptional guest service, including taking orders and serving food.
- Participate in menu planning and development, including suggesting new dishes and flavors.
- Assist with special events and catering, including food preparation and presentation.
- Must be at least 18 years old.
- Must be enrolled in a culinary college or institution program.
- Must be able to read and communicate in English clearly and effectively.
- Must have the ability to lift pots, pans, products, and other items weighing up to 50 pounds frequently.
- Must demonstrate enthusiasm and commitment to guest satisfaction.
- Must have a valid health card or equivalent.
- Must be able to perform simple math calculations and understand units and measures.
- Must be able to stand and exert well-paced mobility for the duration of a scheduled shift.
- Paid Time Off
- Bereavement Leave
- Emergency Days
- Referral Program
- Employee Discounts
- Skechers Direct Program
- Management Bonus Program
- Medical/Dental Benefits
- Group Life Insurance
- Universal Life Insurance
- Short-Term Disability
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