Executive Culinary Leader
7 days ago
Job Title: Executive Culinary Leader
Company: Mahaloha Burger
Job Summary:
We are seeking an experienced Executive Culinary Leader to join our team at Mahaloha Burger. As a key member of our leadership team, you will be responsible for leading our culinary operations and ensuring that our restaurants deliver exceptional food quality and customer service.
Key Responsibilities:
- Lead and Motivate Staff: Lead, engage, and motivate our staff to excel in their positions, fostering a positive and productive work environment.
- Hiring and Scheduling: Hire and schedule employees to ensure our restaurants are properly staffed, meeting the needs of our customers.
- Culinary Expertise: Possess extensive experience in cooking, inventory management, knife skills, equipment operation, and sanitation procedures, with a strong background in restaurant operations.
- Training and Development: Train new cooks to ensure consistency and presentation in our menu items, promoting a culture of excellence in our kitchens.
- Recipe Execution: Accurately complete recipe instructions, maintaining the highest standards of quality and presentation in our dishes.
Requirements:
- Leadership Experience: Proven track record of leading high-performing teams in a fast-paced restaurant environment.
- Culinary Expertise: Extensive experience in cooking, inventory management, knife skills, equipment operation, and sanitation procedures.
- Communication Skills: Excellent communication and interpersonal skills, with the ability to motivate and engage staff.
- Problem-Solving: Strong problem-solving skills, with the ability to adapt to changing situations and priorities.
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