Food Safety Operations Manager
7 days ago
We are seeking a highly skilled Food Safety Specialist to join our team at Six Flags Over Texas. As a key member of our Food and Beverage Operations department, you will be responsible for maintaining the highest standards of food safety and quality across all our locations.
Your primary focus will be on monitoring and ensuring compliance with all food safety procedures, as well as representing the drive and initiative of our Food and Beverage Operations department. You will work closely with our site Quality & Food Safety teams to develop and implement new products, automation equipment, and systems to improve food safety operations.
Key Responsibilities- Develop and implement food safety and quality training programs to ensure governmental compliance
- Lead and support site Quality & Food Safety teams in project accountabilities, mentoring site teams where appropriate
- Be the key contact for all regional Quality and Food Safety related projects & activities
- Conduct audits of facilities to ensure General Food Safety (GFSI) and safety compliance
- Provide technical support to associates and management regarding food safety and occupational safety programs
- Ensure associates receive food safety and occupational safety orientation training and all required annual trainings
- Must be at least 18 years of age
- TABC and Food Manager certified
- Must be willing to work a varied schedule, including extended shifts, nights, weekends, and holidays as needed
- Available to work 40 hours a week during full-time operation and 1-2 work crew days during weekend operation
- Ability to communicate technical and non-technical information to various levels
- Ability to foster an environment where innovation and cooperation are used to solve problems
- Ability to influence management & enable the activities of employee teams
Six Flags Over Texas is an equal opportunity employer and supports a smoke and drug-free workplace.
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