Junior Sous Pastry Chef at Factory

Job Listing: Executive Pastry Sous ChefAt Sodexo Live!, we take pride in crafting exceptional events at the most prestigious venues on the planet and creating lasting memories for fans, visitors, guests and team members. Working with Sodexo Live! is more than a job; it's a chance to be part of something greater. Here, you'll build a career where 'everyday'...

Rancho Bernardo Inn is a highly awarded destination resort, proudly part of JC Resorts, a leading hospitality management company. Our resort is nestled in the heart of the Rancho Bernardo Community, offering an 18-hole golf course and a range of amenities. We are seeking a skilled Pastry Sous Chef to join our culinary team.Key Responsibilities:Assist the...

Job OpportunityLudivine Ryon is seeking a skilled Junior Pastry Chef to join our team. As a key member of our culinary staff, you will be responsible for the production of high-quality desserts.Key Responsibilities:Oversee the preparation and presentation of desserts, including mousses, biscuits, custards, creams, tart crusts, cream puffs, and puff...

About UsRancho Bernardo Inn is a highly acclaimed destination resort, proudly part of JC Resorts - a proven leader in the management and operation of luxury properties since 1971.Our CultureWe are a family-owned business that treats people like family and believes in the personal touch. Our team is passionate about creating unforgettable experiences for...

Job DescriptionJob DescriptionJob Listing: Executive Pastry Sous ChefAt Sodexo Live!, we take pride in crafting exceptional events at the most prestigious venues on the planet and creating lasting memories for fans, visitors, guests and team members. Working with Sodexo Live! is more than a job; it's a chance to be part of something greater. Here,...

Job SummaryThe Pastry Chef will drive, assist and collaborate with the Executive Sous Chef to develop pastry menus and programs for the property. The focus of the role will be to support the daily operations and long-term vision of the pastry department with a pro-active approach and gracious attitude.Key ResponsibilitiesSupport the Executive Sous Chef with...

Job SummaryThe Pastry Chef will play a key role in driving the success of our pastry department at Pendry San Diego, a luxury hotel located in the heart of the Historic Gaslamp Quarter. This position will be responsible for collaborating with the Executive Sous Chef to develop innovative pastry menus and programs that exceed our guests' expectations.Key...

Company OverviewAt AccorHotels, we prioritize an environment where compassion and respect are integral to our operations. We take pride in our commitment to local sustainability initiatives and encourage our team members to make a meaningful impact within their communities. Your well-being is essential to us, and we strive to support you in living life to...

**Pastry Sous Chef** **Pastry Sous Chef** **** San Francisco, CA San Francisco, CA Full Time Salary (Based on Experience) Expires: Mar 23, 2022 **Required Years of Experience** 3 years **Job Details** *Quince & Co is looking for a Pastry Sous Chef to support our two restaurants - Quince and Cotogna. Ideal candidate will be knowledgeable and passionate in...

Job Listing: Executive Sous ChefAt Sodexo Live!, we take pride in crafting exceptional events at the most prestigious venues on the planet and creating lasting memories for fans, visitors, guests and team members. Working with Sodexo Live! is more than a job; it's a chance to be part of something greater. Here, you'll build a career where 'everyday' is...

Job DescriptionJob DescriptionWe are seeking a creative and experienced Pastry Chef to join our culinary team. As a Pastry Chef, you will be responsible for preparing a wide variety of desserts, pastries, and other sweet treats. You will collaborate with our kitchen staff to create unique and delicious desserts that satisfy our customers'...

Job DescriptionJob DescriptionWe are seeking a creative and experienced Pastry Chef to join our culinary team. As a Pastry Chef, you will be responsible for preparing a wide variety of desserts, pastries, and other sweet treats. You will collaborate with our kitchen staff to create unique and delicious desserts that satisfy our customers'...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Sodexo. As a key member of our culinary team, you will be responsible for preparing, portioning, cooking, and presenting a variety of hot and/or cold food items.Key ResponsibilitiesPrepare and cook a range of menu items, including hot and cold dishes, to the highest...

Job DescriptionJob DescriptionJob Listing: Executive Sous ChefAt Sodexo Live!, we take pride in crafting exceptional events at the most prestigious venues on the planet and creating lasting memories for fans, visitors, guests and team members. Working with Sodexo Live! is more than a job; it's a chance to be part of something greater. Here, you'll...

The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great tasting food; proper food safety and sanitation procedures and profitability.The Sous Chef contributes to building top line sales and guest count through the delivery of a competitively superior team member and guest...

About Crenn Dining GroupAt Crenn, we are driven by our principles of humanity, sustainability, artistry, and equity. We strive to create culinary experiences that challenge the norm with a planet-first approach. Committed to inclusion at every level of our operation, we value diversity in our team and our suppliers. We are an Equal Opportunity Employer and...

Pastry Chef Job DescriptionWe are seeking a skilled Pastry Chef to join our team at The Westgate Hotel. As a Pastry Chef, you will play a critical role in creating high-quality pastry items that delight and satisfy our customers.Responsibilities:Supervise and participate in the preparation and execution of all baked goods.Communicate effectively with all...

Sodexo - San Diego [Kitchen Supervisor / Cook]As a Sous Chef at Sodexo, you will be responsible for preparing, portioning, cooking, and presenting a variety of hot and/or cold food items. This includes operating a range of kitchen equipment to measure and mix ingredients, tasting products, reading menus, estimating food requirements, checking production, and...

About Crenn Dining GroupAt Crenn, we are driven by our core principles of humanity, sustainability, artistry, and equity. We strive to create culinary experiences that defy norms while prioritizing the planet. Our commitment to inclusion permeates every aspect of our operations, from the suppliers we collaborate with to the team we assemble. We are an Equal...

Sodexo - San Diego Kitchen Supervisor / CookAs a Sous Chef at Sodexo, you will be responsible for preparing, portioning, cooking, and presenting a variety of hot and/or cold food items. This includes operating a range of kitchen equipment to measure and mix ingredients, tasting products, reading menus, estimating food requirements, checking production, and...