Kitchen Manager

Kitchen & MarketCommissary Kitchen ManagerWho we are:Kitchen & Market, a female-founded start-up, is a Seattle-based boutique grocery chain that is chef-driven and primarily focused on bringing fresh products and meal kits to market. Kitchen & Market’s goal is to provide customers with a curated grocery experience focused on fueling their inspirations...

Job DescriptionJob DescriptionESSENTIAL JOB FUNCTIONSFinancial ResultsWork with Management Teams to achieve weekly sales targets and positive YOY comp sales.Achieve profitability to meet targeted flow thru.Talent Staffing & DevelopmentMaintain adequate management and kitchen level manpower plans for both current and upcoming new store opening needs.Develop...

Job DescriptionJob DescriptionESSENTIAL JOB FUNCTIONSFinancial ResultsWork with Management Teams to achieve weekly sales targets and positive YOY comp sales.Achieve profitability to meet targeted flow thru.Talent Staffing & DevelopmentMaintain adequate management and kitchen level manpower plans for both current and upcoming new store opening needs.Develop...

$72000 per yearExciting Career Opportunity in the Culinary SectorBecome a part of a prestigious American Steakhouse that has been a benchmark in the industry since 1965. We pride ourselves on fostering a collaborative work environment that encourages professional growth. Our benefits package includes:Comprehensive Health, Dental, and Vision...

Position Overview:This role involves assisting the Executive Chef in managing culinary operations while ensuring a clean and safe environment for all kitchen personnel.Key Responsibilities:1. Collaborate with the Executive Chef to oversee daily kitchen activities.2. Ensure compliance with health and safety regulations.3. Assist in meal preparation and...

Company Overview:General Harvest Restaurants, encompassing Vendemmia, East Anchor Seafood, Raccolto, Autumn, G.H Pasta & Pizza, and Haerfest, is seeking a talented chef with a passion for artisanal pasta, fresh vegetables, and sustainable seafood.Position Summary:The Executive Chef will oversee the culinary operations at Vendemmia, a fine dining...

About the RoleBamboo Group Operations LLC is seeking a highly skilled and experienced Sous Chef to join our team. As a key member of our culinary team, you will be responsible for overseeing the day-to-day operations of our kitchen, ensuring that our high standards of quality and service are consistently met.Key ResponsibilitiesLeadership and Management:...

About the RoleWe are seeking a highly skilled and experienced Executive Chef Assistant to join our team at ISS World. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the overall success of our food program.Key ResponsibilitiesAssist the Executive Chef in overseeing the daily operational tasks, menu planning,...

Position OverviewSous Chef at ESR Commissary KitchenAt Ethan Stowell Restaurants, we take pride in crafting a variety of culinary delights, including fresh pastas, pastries, and pizza dough, all produced in our state-of-the-art commissary kitchen. Our restaurants benefit from daily deliveries of these exceptional products, ensuring the highest quality for...

Assistant Kitchen Manager | Columbia HospitalityWhat’s in it for you:The BenefitsSalary Range: $67,725 to $68,000Cellphone AllowanceIncentive EligibleCommuter/Parking AllowanceDaily Pay OptionsPaid Time Off & Holiday CompensationComprehensive Benefits - Medical, Dental, Vision, Disability, 401KHealth Savings Account/Flexible Spending Account Plans with...

Position OverviewSous ChefCompensation Range: $68,000 - $70,000Shifts: Flexible scheduling available for breakfast, Happy Hour, and dinner services.Company: iHotels Management US LLCBenefits & AdvantagesComplimentary Parking$50 monthly reimbursement for mobile phone expensesComplimentary Dry Cleaning ServicesDiscounts at hotels and restaurants across the...

Position OverviewRole: Sous ChefCompensation: $68,000 - $70,000Work Schedule: Flexible shifts including breakfast, Happy Hour, and dinner servicesBenefits & AdvantagesComplimentary Parking$50 monthly reimbursement for mobile phone expensesFree Dry Cleaning ServicesDiscounts at hotels and restaurants within the Kimpton and IHG networks globallyPaid Time Off...

Job OverviewSous Chef Position at ESR Commissary KitchenAt Ethan Stowell Restaurants, we specialize in crafting a variety of culinary delights including pastas, pastries, and pizza dough in our dedicated commissary kitchen. Our restaurants benefit from daily deliveries of these fresh products, ensuring top quality for our customers. We are seeking a Sous...

Position OverviewSous Chef at ESR Commissary KitchenAt Ethan Stowell Restaurants, we take pride in crafting our own pastas, pastries, pizza dough, and a variety of other delectable items in our commissary kitchen. Our restaurants receive daily deliveries of these fresh creations, ensuring quality and flavor in every dish. We are seeking a dedicated Sous Chef...

Job OverviewPosition: Sous ChefCompensation: $68,000 - $70,000Shift Details: Flexible scheduling available, including breakfast, Happy Hour, and dinner shifts.Benefits & AdvantagesComplimentary Parking$50 monthly reimbursement for mobile phone expensesFree Dry Cleaning ServicesDiscounts at hotels and restaurants within the Kimpton and IHG networks...

Position OverviewWelcome to Our Team. At our establishment, we believe that work should be enjoyable as you foster connections with your colleagues and engage with a diverse clientele. Each time you enter our kitchen, you have the opportunity to create memorable experiences and enhance lives. We are dedicated to uniting people and showcasing the best aspects...

Job SummaryWe are seeking a highly skilled and experienced **School Kitchen Manager** to join our team at Seattle Public Schools. As a key member of our Culinary Services department, you will be responsible for overseeing the preparation and serving of high-quality, nutritious meals to our students.Key ResponsibilitiesMenu Planning and Execution: Develop and...

Position OverviewWelcome to Our Team. At our establishment, we believe that work should be enjoyable as you foster connections with your colleagues and engage with guests from diverse backgrounds. Each time you enter our kitchen, you have the opportunity to create memorable experiences and enhance lives. We are dedicated to uniting people and showcasing the...

Culinary Team LeaderThe Culinary Team Leader plays a crucial role in managing the cooking and preparation of meals in accordance with established recipes and standards. This position ensures that all food safety and sanitation practices are strictly adhered to. The role may also involve mentoring kitchen staff and assigning tasks based on operational...

Job OverviewJoin Compass Group Careers as a Culinary Supervisor. We are a leading provider of dining and event catering services, renowned for our work with prestigious institutions and corporate clients. In this role, you will thrive in a vibrant and fulfilling culinary environment.Position Title: Culinary SupervisorReports To: Executive ChefSalary Range:...