sous chef

4 weeks ago


Salt Lake, Utah, United States Levy Sector Full time
Levy Sector

Different perspectives make us better. We're committed to creating an equal opportunity and fair treatment environment, where learning and growing together is just part of our every day. An environment where you can be your authentic self.

About LevyThe disruptor in defining the sports and entertainment hospitality experience, Levy is recognized as the market leader and most critically acclaimed hospitality company in its industry. Twice named one of the 10 most innovative companies in sports by Fast Company magazine and one of the top three Best Employers for Diversity in America by Forbes, Levy's diverse portfolio includes award-winning restaurants; iconic sports and entertainment venues, zoos and cultural institutions, theaters, and convention centers; as well as the Super Bowl, Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games.


Job Summary


Summary: As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The position entails assisting in all phases of planning, ordering, inventory, and food preparation. This includes adhering to the client's culture and guidelines, the Health Department's regulations, and the company's standards and expectations of food quality, freshness and presentation. The Sous Chef I also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation to the satisfaction of the customers, clients, and management.

Essential Duties and Responsibilities:

  • Assists in coordinating and participating in the preparation and cooking of various food items.
  • Assists with planning and creating menus.
  • Rolls out new culinary programs in conjunction with the marketing and culinary team.
  • Assists with managing cost controls and controlling expenditure.
  • Performs other duties as assigned.

Qualifications:

  • 5 years of related culinary experience including 1 year at the management level.
  • Experience in restaurants, hotels, corporate dining, education, military, health care, and/or related food service operations.
  • Knowledge of food and industry trends with a focus on quality, production, sanitation, safety, food cost controls, and presentation.
  • Ability to set up and distribute production sheets.
  • Supervisory, leadership, training, management, and coaching skills.
  • ServSafe or Department of Health Certification is preferred.
  • Computer skills and knowledge of MS Office products including Excel.
  • Associate's degree in Culinary Arts is preferred.


Curious about Life at Levy? Check it out: Levy Culture

Levy is a member of Compass Group USA. Compass Group/Levy is an equal opportunity employer. At Compass/Levy, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles' Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply.

Applications are accepted on an ongoing basis.

At Levy, team = family. And we'll always take care of family, learn more about Levy benefits offered.

  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Flexible Time Off Plan
  • Holiday Time Off (varies by site/state)
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Levy maintains a drug-free workplace.



  • Salt Lake, Utah, United States Chartwells Higher Ed Full time

    Job OverviewAre you prepared to advance your culinary journey? Chartwells Higher Ed is on the lookout for a committed full- or part-time Culinary Operations Sous Chef to become a vital part of our team.POSITION DETAILSCompensation: Enjoy a competitive hourly wage ranging from $22 to $26.Work Schedule: This full- or part-time role offers flexibility with a...

  • Senior Sous Chef

    3 weeks ago


    Salt Lake, Utah, United States Hilton Salt Lake City Center Full time

    Hilton Salt Lake City Center is looking for a seasoned Senior Sous Chef to join our teamWe are looking for an engaging and dynamic leader who is a master at building teams and thinking outside the box, we do things a little differently and we hope you do toThis role will heavily focus on Spencer's Steaks Chops, the ideal candidate will lead with passion and...

  • Executive Sous Chef

    3 days ago


    Salt Lake, Utah, United States Proper Brewing Co Full time

    Job SummaryWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Proper Brewing Co. As a key member of our culinary team, you will be responsible for leading the kitchen staff and ensuring the highest quality of food preparation and presentation.Key ResponsibilitiesLeadership and Team ManagementSupervise and train kitchen...

  • Executive Sous Chef

    5 days ago


    Salt Lake, Utah, United States Compass Group, North America Full time

    About the RoleWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Compass Group, North America. As a key member of our culinary team, you will be responsible for assisting with the overall success of our food program and overseeing culinary functions.Key ResponsibilitiesAssist in coordinating and participating in the...


  • Salt Lake, Utah, United States Compass Group, North America Full time

    About the RoleThe Compass Group, North America is seeking a highly skilled and experienced Executive Sous Chef to join our team. As a key member of our culinary team, you will be responsible for assisting with the overall success of our food program and overseeing culinary functions.Key ResponsibilitiesAssist in coordinating and participating in the...

  • Executive Sous Chef

    5 days ago


    Salt Lake, Utah, United States Oak View Group Full time

    Job SummaryWe are seeking an experienced Executive Sous Chef to join our team at Oak View Group. As a key member of our culinary team, you will be responsible for overseeing the daily operations of our kitchens, ensuring exceptional guest satisfaction, and maintaining a positive and productive work environment.Key ResponsibilitiesFood Cost Control: Develop...

  • Sous Chef

    2 days ago


    Salt Lake, Utah, United States Master ConcessionAir Full time

    About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Master ConcessionAir. As a key member of our culinary team, you will be responsible for overseeing the day-to-day operations of our restaurant kitchen, ensuring that all food is prepared to the highest standards of quality and presentation.Key...

  • Executive Sous Chef

    2 days ago


    Salt Lake, Utah, United States Oak View Group Full time

    About the RoleOak View Group is a global leader in venue development, management, and premium hospitality services for the live event industry. We offer a 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential, highest attended arenas, convention centers, music festivals, performing arts...

  • Executive Chef

    5 days ago


    Salt Lake, Utah, United States HHS Full time

    **Job Summary**We are seeking a highly skilled and experienced Executive Chef to lead our food service team in a healthcare setting. As a key member of our team, you will be responsible for managing the culinary operations, ensuring high-quality food production, and maintaining a safe and healthy environment for our patients and staff.**Key...

  • Executive Chef

    1 day ago


    Salt Lake, Utah, United States Traeger Wood Pellet Grills Full time

    About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Traeger Wood Pellet Grills. As a key member of our culinary team, you will play a crucial role in assisting our Culinary Director in all aspects of kitchen operations, with a focus on preparing exceptional dishes using our Traeger pellet grills.Key...


  • Salt Lake, Utah, United States Compass Group Careers Full time

    Sous Chef Job OverviewThe Sous Chef position is open at a prestigious hospitality organization recognized for its unique approach to dining experiences in the sports and entertainment sector. This company is celebrated for its commitment to diversity and outstanding service, catering to major events and venues.About the Organization: Compass Group is a...


  • Salt Lake, Utah, United States Darden Full time

    About the Role:The Executive Culinary Leader is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food safety and sanitation procedures, and profitability. The Executive Culinary Leader contributes to building top line sales and guest count through the delivery of a...


  • Salt Lake, Utah, United States Compass Group Careers Full time

    Job OverviewLocation: University of UtahWe are looking for a dedicated Commissary Sous Chef to join our team at Compass Group Careers.Applicants should possess a minimum of 3 years of culinary experience and demonstrate proficiency in essential computer skills.We provide health benefits, paid time off, sick leave, a 401(k) plan, complimentary Trax pass,...

  • Culinary Team Leader

    2 weeks ago


    Salt Lake, Utah, United States Asher Adams, An Autograph Collection Hotel Full time

    Property Overview: Asher Adams, an Autograph Collection Hotel, is a remarkable transformation of a historic landmark, featuring a modern 8-story structure with 225 luxurious accommodations. This full-service lifestyle hotel is set to redefine the hospitality experience in the Salt Lake City area, situated conveniently near a major sports and entertainment...

  • Prep Cook

    1 week ago


    Salt Lake, Utah, United States Mimis Cafe Full time

    Job SummaryMimis Cafe is seeking a skilled Prep Cook to join our kitchen team. As a Prep Cook, you will play a crucial role in preparing ingredients and menu items for our chefs to cook.Key ResponsibilitiesStation Setup and Inventory ManagementSet up and stock stations with all necessary supplies, ensuring a smooth and efficient workflow.Manage inventory...


  • Salt Lake, Utah, United States B Hospitality Corp Full time

    Become a Culinary Preparation Specialist at B Hospitality CorpB Hospitality Corp is dedicated to providing exceptional food and beverage services, partnering with various establishments to ensure high-quality dining experiences.We are seeking skilled Culinary Preparation Specialists to enhance our kitchen operations. This full-time role is open to...


  • Salt Lake, Utah, United States Oak View Group Full time

    Company Overview:Oak View Group is a premier entity in venue development, management, and high-end hospitality services within the live event sector. We provide a comprehensive suite of solutions for an array of renowned venues and a distinguished clientele, including some of the most significant arenas, convention centers, music festivals, performing arts...


  • Salt Lake, Utah, United States Proper Brewing Co Full time

    Job Title: Front of House ManagerAt Proper Brewing Co, the Front of House Manager oversees the dining room and customer experience. This role is responsible for the continual hiring, training, disciplining, and firing of all Front of House staff members.Key Responsibilities:Staff Management: Manage assigned staff, including scheduling, training, performance...


  • Salt Lake, Utah, United States Traeger Wood Pellet Grills Full time

    Welcome to the Traeger Community: At Traeger, we are passionate about BBQ and dedicated to enhancing outdoor cooking experiences. As pioneers of the wood pellet grill, we have transformed the way people cook outdoors for over three decades. Our team is composed of innovators, culinary enthusiasts, and problem solvers committed to fostering connections...

  • Sous Chef

    5 months ago


    Salt Lake City, United States Proper Brewing Co Full time

    Job DescriptionJob DescriptionPotential candidates must be willing to learn and work well in a high-stress environment and exhibit strong stress management skills and techniques. Sous Chef must be a team player, goal-oriented, motivated and alert, willing to follow directions, and able to maintain a positive attitude before, during, and after service. A Sous...

  • Commissary Sous Chef

    2 months ago


    Salt Lake City, United States Chartwells Higher Ed Full time

    Job DescriptionJob DescriptionAre you ready to take your culinary career to the next level? Join Compass Group North America as a full- or part-time Commissary Sous Chef in Salt Lake City, UT, where you'll have the opportunity to showcase your skills and passion for food. This position earns a pay range of $22 to $26 per hour and an array of great...

  • Sous Chef

    2 months ago


    Salt Lake City, United States Chartwells Higher Ed Full time

    Job DescriptionJob DescriptionAre you passionate about cooking and ready to take your culinary career to the next level? Join our team at Compass Group North America as a full- or part-time Sous Chef - Cook in Salt Lake City, UT. With a pay range of $22 to $26 per hour and an array of benefits such as:Medical, dental, vision, and life insuranceAD...

  • Sous Chef

    2 months ago


    Shaver Lake, United States Serenite Hospitality Full time

    Job DescriptionJob DescriptionDescription:Job Title: Sous Chef - AM and PMWe are seeking a highly motivated and experienced Sous Chefs to join our team. The successful candidate will be responsible for assisting the Executive Chef and Chef de Cuisine in managing the kitchen, ensuring the quality of food and service, and maintaining a safe and clean work...

  • Sous Chef

    3 months ago


    Salt Lake City, United States Traeger Wood Pellet Grills Full time

    Job DescriptionJob DescriptionWelcome To The Traegerhood: Our business is BBQ, and business tastes good. Traeger invented the wood pellet grill over 30 years ago, and we've been revolutionizing outdoor cooking ever since. We're a team of disruptors, innovators, problem solvers, and food fanatics who are dedicated to bringing people together to create...


  • Salt Lake City, United States Chartwells Higher Ed Full time

    Job DescriptionJob DescriptionAre you ready to elevate your culinary career to new heights? Compass Group North America is seeking a dedicated full- or part-time Commissary Sous Chef to join our team in Salt Lake City, UT.THE BASICSPay: Earn a competitive pay range of $22 to $26 per hour!Schedule: This full- part-time position offers flexibility with a...

  • Sous Chef

    3 months ago


    Shaver Lake, United States Serenite Hospitality Full time

    Job DescriptionJob DescriptionDescription:Job Title: Sous ChefWe are seeking a highly motivated and experienced Sous Chef to join our team. The successful candidate will be responsible for assisting the Head Chef in managing the kitchen, ensuring the quality of food and service, and maintaining a safe and clean work environment. Responsibilities:- Assist the...


  • Salt Lake City, United States Emigration Cafe Full time $22 - $25

    Job DescriptionJob DescriptionEmigration Cafe in Salt Lake City, UT is looking for one sous chef to join our 45 person strong team. We are located on 1709 East 1300 South. Our ideal candidate is attentive, motivated, and engaged.BenefitsWe offer: 10 days PTO, Healthcare insurance, dental insurance.ResponsibilitiesTrain and develop chefs to company...

  • Sous Chef

    2 weeks ago


    Salt Lake City, United States Chartwells Higher Ed Full time $22 - $26

    Job DescriptionJob DescriptionJoin our team full-time at Compass Group North America at the University of Utah! Are you a culinary professional looking to take the next step in your career? We invite you to join our team as a Sous Chef - Cook. We offer competitive compensation from $22 to $26 per hour, alongside opportunities for professional development and...

  • Senior Sous Chef

    3 weeks ago


    Salt Lake City, United States Hilton Salt Lake City Center Full time

    DescriptionHilton Salt Lake City Center is looking for a seasoned Senior Sous Chef to join our team!We are looking for an engaging and dynamic leader who is a master at building teams and thinking outside the box, we do things a little differently and we hope you do to!This role will heavily focus on Spencer's Steaks Chops, the ideal candidate will lead...

  • Sous Chef

    16 hours ago


    Lake Placid, New York, United States Compass Group, North America Full time

    Job Summary**Job Title:** Sous Chef**Job Summary:** We are seeking a highly skilled and experienced Sous Chef to join our team at Compass Group, North America. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in preparing and cooking high-quality food, while ensuring exceptional customer service and maintaining a...

  • Executive Sous Chef

    1 week ago


    Salt Lake City, United States Hilton Salt Lake City Center Full time

    DescriptionAn Executive Sous Chef is responsible for assisting in the direction and administration of the planning, preparation, production and control of all culinary operations in the hotel's continuing effort to deliver outstanding guest service and financial profitability.What will I be doing?As Executive Sous Chef, you would be responsible for assisting...

  • Sous Chef

    2 months ago


    Lake Orion, United States Orion Boat House Full time

    Job DescriptionJob DescriptionEmbark on a culinary journey with Orion Boat House, a premier destination nestled in the heart of Lake Orion, Michigan. We are a flourishing hub of hospitality and tourism dedicated to providing guests with exceptional dining experiences while taking in breathtaking views of the lake.As the Sous Chef at Orion Boat House, you...

  • Executive Sous Chef

    3 days ago


    Shaver Lake, California, United States Serenite Hospitality Full time

    Job SummaryWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Serenite Hospitality. The successful candidate will be responsible for assisting the Head Chef in managing the kitchen, ensuring the quality of food and service, and maintaining a safe and clean work environment.Key ResponsibilitiesAssist the Head Chef in...

  • Sous Chef

    2 months ago


    Lake Mary, United States FishBones Full time

    Job DescriptionJob DescriptionBenefits:Competitive salaryDental insuranceEmployee discountsFree food & snacksFree uniformsTraining & development We are looking for a professional Sous Chef to be the second in command of our kitchen, following our Executive Chefs specifications and guidelines. The successful candidate will employ culinary and managerial...

  • Full Time Sous Chef

    2 months ago


    Benet Lake, United States Benedictine Monks Full time

    Job DescriptionJob DescriptionSous Chef - Full Time - Retreat CenterDo you thrive in a dynamic kitchen environment and enjoy creating delicious meals for a welcoming community?We are seeking a passionate and experienced Sous Chef to join our team. In this immersive experience, you will play a key role in crafting exceptional dining experiences for our...

  • Full Time Sous Chef

    2 months ago


    Benet Lake, United States Benedictine Monks Full time

    Job DescriptionJob DescriptionBenefits:401(k)Competitive salaryHealth insurancePaid time offSous Chef - Full Time - Retreat CenterDo you thrive in a dynamic kitchen environment and enjoy creating delicious meals for a welcoming community?We are seeking a passionate and experienced Sous Chef to join our team. In this immersive experience, you will play a key...

  • Executive Sous Chef

    5 days ago


    Lake Worth, Florida, United States Troon International Full time

    Job Title: Executive Sous ChefCompany: Troon InternationalJob Summary:The Executive Sous Chef is a key member of the culinary team at Troon International, responsible for overseeing all food production operations and ensuring the highest quality of food for our guests. This is an exciting opportunity for a seasoned chef to join our team and contribute to the...

  • Executive Sous Chef

    3 days ago


    Lake Worth, Florida, United States Resort Lifestyle Communities Full time

    Job SummaryWe are seeking a highly skilled and experienced Executive Sous Chef to join our culinary team at Resort Lifestyle Communities. As a key member of our team, you will be responsible for providing exceptional food and hospitality services to our residents and guests.Key ResponsibilitiesPrepare and cook a variety of dishes in a scratch-based kitchen,...


  • Lake Forest, Illinois, United States Compass Group, North America Full time

    About the RoleMorrison Living, a member of Compass Group, North America, is seeking an experienced Executive Sous Chef to join our team. As a key member of our culinary department, you will be responsible for the successful operation of our kitchen, ensuring exceptional food quality, presentation, and service.Key ResponsibilitiesAssist the Executive Chef in...