Current jobs related to Sous Chef Ramsay Kitchen - Reno, Nevada - Caesars Entertainment

  • Executive Sous Chef

    3 days ago

    Reno, Nevada, United States Schussboom Brewing Company Full time

    About Schussboom Brewing CompanyWe are a family-owned and operated award-winning brewpub seeking a highly skilled and motivated Sous Chef to join our positive kitchen team. As a key member of our culinary team, you will have the opportunity to lead, grow, and develop your skills in a dynamic and fast-paced environment.Key ResponsibilitiesLead a team of cooks...

  • Executive Sous Chef

    2 days ago

    Reno, Nevada, United States Caesars Entertainment Full time

    Job SummaryThe Executive Sous Chef - Culinary Operations is a key member of our culinary team at Caesars Entertainment. This role requires a highly skilled and experienced chef to oversee the preparation and presentation of our menu items, ensuring exceptional quality and presentation standards.Key ResponsibilitiesTrain and develop the skills of kitchen...

  • Pastry Sous Chef

    3 days ago

    Reno, Nevada, United States Troon International Full time

    Job SummaryWe are seeking a highly skilled Pastry Sous Chef to join our team at Troon International. As a key member of our culinary team, you will assist the Pastry Chef in preparing desserts and specialty-baked items for our restaurants and banquet areas.Key ResponsibilitiesAssist the Pastry Chef in preparing desserts and specialty-baked items for use in...

  • Executive Sous Chef

    13 hours ago

    Reno, Nevada, United States Compass Group, PLC Full time

    Job Summary:We are seeking a highly skilled and experienced Executive Sous Chef to join our team at Compass Group, PLC. As a key member of our culinary leadership team, you will be responsible for overseeing the daily operations of our food service department.Key Responsibilities:Supervise and coordinate the activities of sous chefs, cooks, and other kitchen...

  • Executive Sous Chef

    5 days ago

    Reno, Nevada, United States Caesars Entertainment Full time

    Job SummaryThe Executive Sous Chef is a key member of our culinary team, responsible for ensuring the highest quality of food products and maintaining a clean and safe working environment. This role requires strong leadership skills, attention to detail, and the ability to work effectively in a fast-paced kitchen environment.Key ResponsibilitiesTrain and...

  • Senior Kitchen Leader

    5 days ago

    Reno, Nevada, United States Atlantiscasino Full time

    **Job Title: Sous Chef - Atlantiscasino****Job Summary:**We are seeking a highly skilled and experienced Sous Chef to join our culinary team at Atlantiscasino. As a key member of our kitchen staff, you will be responsible for assisting the Chef De Cuisine in the preparation and presentation of high-quality dishes, while maintaining a clean and organized...

  • Executive Chef

    5 days ago

    Reno, Nevada, United States Meruelo Group Full time

    About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Meruelo Group. As a key member of our kitchen staff, you will be responsible for overseeing the preparation and presentation of our menu items, ensuring exceptional quality and presentation standards.Key ResponsibilitiesMenu Development: Collaborate with our...

  • Event Kitchen Cook

    1 week ago

    Reno, Nevada, United States Atlantis Casino Resort Spa Full time

    OverviewJoin the dynamic culinary team at Atlantis Casino Resort and Spa as a Banquet Culinary Specialist. In this pivotal role, you will be instrumental in delivering an outstanding dining experience for our guests. Your culinary skills, meticulous attention to detail, and enthusiasm for crafting exquisite and visually stunning dishes will enhance the...

  • Kitchen Professional

    5 days ago

    Reno, Nevada, United States Atlantis Casino Resort Spa Full time

    Job SummaryWe are seeking a highly skilled and experienced Banquets Cook to join our team at the Atlantis Casino Resort Spa. As a Banquets Cook, you will play a crucial role in providing exceptional dining experiences for our guests.Key ResponsibilitiesPrepare a wide variety of dishes, including appetizers, entrees, salads, and desserts, while ensuring...

  • Executive Sous Chef

    1 day ago

    Reno, Nevada, United States Compass Group, North America Full time

    About the RoleWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Compass Group, North America. As a key member of our culinary leadership team, you will be responsible for overseeing the day-to-day operations of our high-volume dining program.Key ResponsibilitiesAssist with managing cost controls and expenditures for the...

  • Assistant Kitchen Manager

    2 weeks ago

    Reno, Nevada, United States Schussboom Brewing Company Full time

    Schussboom Brewing Company is seeking a qualified Sous Chef to enhance our dynamic culinary team. We pride ourselves on being a family-owned and operated establishment, renowned for our award-winning brewpub experience. We are in search of enthusiastic individuals who are eager to lead, develop, and enjoy their culinary journey with us as we evolve our...

  • Executive Sous Chef

    1 week ago

    Reno, Nevada, United States Compass Group Careers Full time

    Job SummaryCompass Group Careers is seeking a highly skilled and experienced Executive Sous Chef to join our team at the University of Nevada-Reno. As a key member of our culinary team, you will be responsible for overseeing the day-to-day operations of our high-volume dining program, assisting with menu planning and development, and contributing to the...

  • Executive Sous Chef

    1 week ago

    Reno, Nevada, United States Compass Group Careers Full time

    Job SummaryCompass Group Careers is seeking a highly skilled and experienced Executive Sous Chef to join our team at the University of Nevada-Reno. As a key member of our culinary team, you will be responsible for overseeing the day-to-day operations of our high-volume dining program, assisting with menu planning and development, and contributing to the...

  • Senior Kitchen Manager

    5 days ago

    Reno, Nevada, United States Schussboom Brewing Company Full time

    About Schussboom Brewing CompanyWe are a family-owned and operated award-winning brewpub seeking a highly skilled and motivated Sous Chef to join our dynamic kitchen team. As a key member of our culinary team, you will have the opportunity to lead, grow, and develop your skills in a fast-paced and exciting environment.Key ResponsibilitiesLeadership and Team...

  • Lead Line Cook

    3 days ago

    Reno, Nevada, United States Caesars Entertainment Full time

    About the Role:We are seeking a highly skilled and experienced Lead Line Cook to join our team at Caesars Entertainment. As a key member of our kitchen staff, you will be responsible for preparing and maintaining dishes according to approved recipes and standards.Key Responsibilities:Prepare and maintain dishes according to approved recipes and...

  • Asian Specialty Chef

    5 days ago

    Reno, Nevada, United States Grand Sierra Resort and Casino Full time

    Job SummaryWe are seeking a highly skilled and experienced Asian Specialty Chef to lead our culinary team at the Grand Sierra Resort and Casino. As a key member of our kitchen staff, you will be responsible for overseeing the preparation and presentation of our Asian-inspired dishes, ensuring the highest quality standards are met at all times.Key...

  • Culinary Operations Supervisor

    2 weeks ago

    Reno, Nevada, United States Atlantiscasino Full time

    Culinary Operations Supervisor - Atlantis CasinoPosition OverviewThe Culinary Operations Supervisor plays a pivotal role in the kitchen, reporting directly to the Chef De Cuisine and the Executive Sous Chef. This position is essential for maintaining smooth kitchen operations and ensuring high standards of culinary excellence in the absence of the Chef De...

  • Banquets Cook

    3 days ago

    Reno, Nevada, United States Atlantis Casino Resort Spa Full time

    Job SummaryWe are seeking a highly skilled and experienced Banquets Cook to join our team at Atlantis Casino Resort Spa. As a Banquets Cook, you will play a crucial role in providing exceptional dining experiences for our guests. Your culinary expertise, attention to detail, and passion for creating delicious and visually appealing dishes will contribute to...

  • Assistant to the Executive Chef

    5 days ago

    Reno, Nevada, United States Atlantis Casino Resort & Spa Full time

    Job SummaryWe are seeking a highly skilled and experienced Executive Chef Assistant to join our team at Atlantis Casino Resort & Spa. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the day-to-day operations of the kitchen, ensuring that all food and beverage standards are met, and providing exceptional...

  • Lead Chef

    2 weeks ago

    Reno, Nevada, United States Jobot Full time

    Join Our Culinary TeamPosition Overview:We are seeking a skilled Culinary Director to lead our vibrant kitchen team. If you are passionate about crafting exceptional dishes and guiding a talented group of chefs, this opportunity is ideal for you.Key Responsibilities:Manage daily culinary activities in a high-energy settingEnsure adherence to cleanliness,...

Sous Chef Ramsay Kitchen

2 months ago

Reno, Nevada, United States Caesars Entertainment Full time
JOB SUMMARY:

Responsible for the day-to-day operation of the kitchen. Operate the kitchen in a profitable manner as outlined in the annual budget. Must maintain high level of quality and professionalism at all times.

ESSENTIAL DUITIES AND RESPONSIBILITIES (May include, but is not limited to the following.)
  • Monitor, train and develop employee's skills;
  • Monitor production and quality levels of all food products, both incoming and outgoing;
  • Must maintain proper sanitation environment to include proper use, cleaning and handling of all equipment and product;
  • Maintain open and daily communication with staff and management;
  • Assist the Executive Chefs and other Restaurant Chefs as needed.
  • Develop and implement ongoing education programs for sanitation and safety;
  • Timely execution of all responsibilities and assignments;
  • Maintain proper uniform and nametag at all times;
  • Carry out policies and procedures of the Silver Legacy;
  • Regular, predictable attendance;
  • Other job related duties as assigned.
  • Exemplifies our core values, family style service, our mission and vision.
  • Exemplifies our DEI (diversity, equity, inclusion) culture.
  • Perform other job related duties as assigned.
KNOWLEDGE, SKILLS & ABILITIES
  • Must be able to read, write and verbally communicate effectively in English;
  • Follow established company policies and procedures; supervise and instruct others, follow instructions, influence others, meet time requirements, work precisely and problem solve using independent judgment and decision making skills,
  • Skill in establishing and maintaining effective working relationships with staff and guests.
  • Must possess knowledge of use, cleaning and breakdown of equipment.
  • Must maintain a high level of sanitation and safety.
  • Required knowledge of all culinary departments.
  • Maintain a high level of professionalism at all times.
  • High School diploma or equivalent.
  • Good working knowledge of computer software to include MS Word, Excel.
  • General Office Experience Preferred.
  • 2 years plus cooking experience with some supervisory experience.
  • Certificate/License: None
PHYSICAL DEMANDS & WORK ENVIRONEMENT May be required in order to perform the essential functions of the position).
  • Work may be performed in an area, which may be unusually noisy and crowded.
  • Mobility to include bending, reaching, prolonged standing and walking, accessing and lifting items from floor level to six feet high
  • Normal sense of smell, touch, sound and vision range
  • Eye/hand coordination and manual dexterity
  • Work area is subject to variable temperatures.
  • May be subject to smoking environment and moderate noise.
GUEST SERVICE (INTERNAL/EXTERNAL) STANDARDS: Employee is required to meet and deliver our core values, service standards, and family style service.

PERFORMANCE REQUIREMENTS: Must have the ability to provide internal/ external guests with service excellence, have excellent communication skills and observation skills, and have an easygoing demeanor to ensure a fun and safe environment for our guests. Above average speech - both speaking and reading/writing English. Need excellent interpersonal skills.

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice. Essential duties must be performed with or without reasonable accommodation.

The above statements are intended to describe the general nature and level of work being performed in this position. They are not intended to be construed as an exhaustive list of all responsibilities, duties and skills required of the position. The Company reserves the right to make changes to the job description whenever necessary.

Caesars Entertainment will engage in an interactive process and make reasonable accommodations, as required by law, for individuals with disabilities or to accommodate pregnancy, pregnancy-related conditions, or where a conflict exists between the position and individuals' religious beliefs or practices.

As a part of the new hire process, candidates will be required to complete a background check post-offer. The Company is an equal opportunity employer and does not discriminate against employees or applicants based on race, color, national origin, sex, age over 40, religion, disability, sexual orientation, gender identity or expression, veteran status, marital status, or any other characteristic protected by law.