CHEF (FULL TIME)
4 days ago
Location: Florida Gulf Coast University
- We are hiring immediately for a full time CHEF position.
- Address: Florida Gulf Coast University - 10501 FGCU Boulevard South, Fort Myers, FL 33965 Note: online applications accepted only.
- Schedule: Full time schedule. Open availability. Days and hours may vary. More details upon interview.
- Requirement: Previous culinary, food handling, and banquet experience are required.
- Pay Range: $16.00 per hour to $18.00
We Make Applying Easy Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1371821.
The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg
Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.
Join our campus team where you are valued and empowered to make a difference. Enjoy competitive wages, benefits, and perks like Instapay through the One @Work app. Our careers are filled with purpose and encourage learning, growth, and meaningful impact. Apply today
Job Summary
Summary: Directs, coordinates and evaluates assigned kitchen, food production and food-service associates.
Essential Duties and Responsibilities:
- Supervises, coordinates and participates in activities of cooks and other associates engaged in preparing, cooking and serving food. Ensures all food handling, sanitation and customer service standards are met.
- Supervises hourly kitchen associates, including interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action.
- Efficiently prepares high-quality food items according to standardized recipes to meet production, delivery and service schedules. Serves meals or prepares for delivery.
- Ensures proper presentation, food quality, portion control and maintenance of proper serving temperatures.
- Tracks food use, waste and consumption to requisition or purchase product.
- Receives and inspects product and supplies for quality and quantity to ensure appropriate inventory.
- Maintains sanitation of equipment, supplies and utensils. Cleans workstation thoroughly before leaving area. Keeps display equipment clean and free of debris during meal service to ensure compliance with sanitation, safety, production and merchandising requirements.
- Helps select and develop recipes and menus.
- Performs other duties as assigned.
The Benefits
We are always looking for ways to invest in our people both inside and outside of work to help them achieve their full potential. Both full-time and part-time associates are eligible for the following benefits:
- Opportunities for Training and Development
- Retirement Plan
- Associate Shopping Program
- Health and Wellness Programs
- Discount Marketplace
- Identity Theft Protection
- Pet Insurance
- Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
In addition, full-time positions also offer the following benefits to associates:
- Medical
- Dental
- Vision
- Life Insurance/AD
- Disability Insurance
- Commuter Benefits
- Employee Assistance Program
- Flexible Spending Accounts (FSAs)
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Maryland, Washington State, or to be performed Remotely, click here for information on additional company-provided time off benefits.
Our Commitment to Diversity and Inclusion
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Applications are accepted on an ongoing basis.
Chartwells Higher Ed maintains a drug-free workplace.
-
Resort Banquet Chef
2 weeks ago
Fort Myers, United States Goodwin Recruiting Full timeJob DescriptionJob DescriptionTo Apply for this Job Click HereResort Banquet Chef Needed on the Gulf Coast! Build your culinary career with a premier resort in SW Florida! Apply Today!! Banquet Chef Benefits:Excellent SalaryRelocation Assistance to SW Florida! Bonus Potential Comprehensive MedicalPTOTuition Reimbursement Growth! Banquet Chef...
-
SOUS CHEF
3 days ago
Fort Washington, United States Eurest Full timeJob DescriptionJob Description Eurest We are hiring immediately for a full time SOUS CHEF position.Location: Fort Washington - 7050 Camphill Road, Fort Washington, PA 19034. Note: online applications accepted only.Schedule: Full time schedule. 6:00 am to 2:30 pm, days may vary. More details upon interview. Requirement: Previous culinary experience is...
-
Line Chef
1 month ago
Fort Myers, United States Dirty Boy & Dirty Girl Llc Full timeJob DescriptionJob DescriptionHi there and welcome! We are seeking for strong members to become part of Voodoo Brewing family here in beautiful Downtown Fort Myers. At Voodoo Brewing Company, we seek for individuals who think outside the box and who want to grow alongside a highly recognized Company that is vastly growing. At Voodoo Brewing, we love our...
-
SOUS CHEF
3 days ago
Fort Lauderdale, United States Flik Independent School Dining Full timeJob DescriptionJob Description FISD We are hiring immediately for a full time SOUS CHEF position.Location: St Marks Episcopal - 1750 East Oakland Park Boulevard, Oakland Park, FL 33334 Note: online applications accepted only.Schedule: Full time schedule. Monday - Friday, 6:00 am to 3:00 pm; more details upon interview. Requirement: Previous experience...
-
Executive Chef Team Lead
2 weeks ago
Fort Myers, Florida, United States Lexington Country Club Full timeJob Title: Executive Chef Team LeadAbout Us: Located in Fort Myers, Florida, Lexington Country Club is a prestigious resort offering an array of amenities and a vibrant social scene.Salary: $65,000 - $85,000 per year, depending on experienceAbout the Role:We are seeking a talented Sous Chef to join our culinary team as a key member. As a Sous Chef at...
-
Executive Chef for Culinary Excellence
2 weeks ago
Fort Myers, Florida, United States Ochs Holdings Llc Full timeJob OverviewWe are seeking an experienced Executive Chef to join Ochs Holdings Llc's culinary team. In this role, you will be responsible for creating delicious meals using high-quality ingredients.Salary and BenefitsThe estimated annual salary for this position is $55,000 - $65,000 depending on experience. Benefits include a competitive compensation...
-
SOUS CHEF I
3 days ago
Fort Myers, United States Chartwells Higher Education Full timeJob DescriptionJob DescriptionLocation: Florida Gulf Coast UniversityWe are hiring immediately for a SOUS CHEF I position.Address: 10501 FGCU Blvd S Fort Myers, FL 33965. Note: online applications accepted only.Schedule: Full Time; Varies for events but typically Monday-Friday and weekends as needed. Requirement: Food handling, banquet experience, inventory...
-
SOUS CHEF
2 days ago
Fort Worth, United States Wolfgang Puck Catering Full timeJob DescriptionJob Description Wolfgang Puck Catering We are hiring immediately for full time and part time SOUS CHEF positions.Location: Cafe Modern - 3200 Darnell Street, Fort Worth, TX 76107 Note: online applications accepted only.Schedule: Full time and part time schedules. Monday - Sunday, hours may vary. More details upon interview.Requirement: BOH...
-
Master Pastry Chef
2 weeks ago
Fort Myers, Florida, United States Golden Corral Full timeJob Summary:We are seeking an experienced and skilled Master Pastry Chef to join our team at Golden Corral. The ideal candidate will have a strong passion for baking and a keen eye for detail.Responsibilities:Preparation of hand-made yeast rolls, cakes, pies, specialty desserts, and other baked itemsPreparing breakfast bakery items on weekends to meet...
-
Dining Services Chef
4 weeks ago
Fort Myers Beach, Florida, United States The Fairways At Naples Full timeChef Job DescriptionEstimated Salary: $45,000 - $60,000 per yearAbout The Fairways At NaplesWe are a community-driven organization committed to providing exceptional dining experiences for our residents. Our team is passionate about delivering high-quality meals and personalized service.Job SummaryThe Dining Services Chef will be responsible for overseeing...
-
Pastry Chef
3 weeks ago
Fort Worth, United States Colonial Country Club Full timePastry Chef Reports to: Executive Chef A Fort Worth icon, Colonial Country Club offers a truly distinctive private club experience accompanied by the character, heritage and dynamic pursuit of excellence that has made Colonial legendary. As a member or guest, you'll always feel a warmhearted invitation...
-
Sous Chef
1 month ago
Fort Lauderdale, United States Shooters Waterfront Full time $60,000 - $70,000Job Overview:The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that delivers high quality, great tasting food; proper food safety and sanitation procedures and profitability. The Sous Chef contributes to building top line sales and guest count through the delivery of a competitively superior team...
-
Executive Chef
4 weeks ago
Fort Wayne, United States Goodwin Recruiting Full timeJob DescriptionJob DescriptionTo Apply for this Job Click HereWe are seeking a passionate and experienced upscale/fine dining Executive Chef to join our dynamic team. In this key role, you will oversee all kitchen operations, ensuring the highest standards of food quality, presentation, and service. As we expand, this position will be at our flagship...
-
Executive Chef
2 months ago
Fort Lauderdale, Florida, United States Pier Sixty-Six Resort Full timeAbout This Role:We are currently seeking an exceptional Chef De Partie to join our culinary team at the Pier Sixty-Six Resort. This is a fantastic opportunity for a well-rounded and seasoned professional to contribute to the success of our resort.About the Role:This high-volume position requires a passion for culinary arts and a service-oriented attitude. As...
-
Sous Chef
3 weeks ago
Fort Lauderdale, United States Compass Group Full timeFISD We are hiring immediately for a full time SOUS CHEF position.Location: St Marks Episcopal - 1750 East Oakland Park Boulevard, Oakland Park, FL 33334 Note: online applications accepted only.Schedule: Full time schedule. Monday - Friday, 6:00 am to 3:00 pm; more details upon interview. Requirement: Previous experience required.Perks: Shift meals,...
-
Chef
3 weeks ago
Fort Lauderdale, United States Goodwin Recruiting Full timeJob DescriptionJob DescriptionTo Apply for this Job Click HereLooking for a concept where you can learn and grow? You must have three or more years of BOH salaried management experience in high-volume, scratch-cooking, upscale casual/polished dining, and/or fine dining environment. Some corporate experience is strongly preferred, but not required.Chef...
-
Pastry Chef
2 weeks ago
Fort Wayne, Indiana, United States Hilton Garden InnHomewood Suites- PAH Management Full timeAbout Our TeamHilton Garden Inn/Homewood Suites- PAH Management is seeking a skilled Pastry Chef to join our team. As a valued member, you will be responsible for crafting exceptional culinary experiences for our guests.
-
Banquet Chef Lead
2 weeks ago
Fort Worth, Texas, United States Love Management Inc Full timeExperienced Banquet Chef SoughtTannahill Tavern & Music Hall, a renowned venue offering live music and exceptional dining experiences, is seeking a highly skilled and passionate Banquet Chef to join its culinary team.About the RoleThis is a hands-on position requiring excellent leadership, time management, and organizational skills. The ideal candidate will...
-
Sous Chef
5 months ago
Fort Wayne, United States Ruth's Chris Steak House Full timePrime Hospitality Group is a curated collection of brands — spanning upscale restaurants, bars, and hotels. PHG is a family-owned business founded and led by husband-and-wife entrepreneurs, Ryan and Kristy Rans. As passionate service experts, Ryan and Kristy are committed to delivering best-in-class hospitality and creating an inspiring work culture....
-
Executive Chef Partner
3 weeks ago
Fort Lauderdale, Florida, United States Shooters Waterfront Full timeAbout Shooters WaterfrontA lot has changed since 1982. But despite Fort Lauderdale's evolution, one restaurant on the Intracoastal has been there every step of the way. With its dockside views, fresh seafood, weekend brunch, and lively events — all served up in a relaxed environment — Shooters Waterfront is a Florida icon. There's a reason behind our...