Banquet Chef Lead

2 days ago


Fort Worth, Texas, United States Love Management Inc Full time
Experienced Banquet Chef Sought

Tannahill Tavern & Music Hall, a renowned venue offering live music and exceptional dining experiences, is seeking a highly skilled and passionate Banquet Chef to join its culinary team.

About the Role

This is a hands-on position requiring excellent leadership, time management, and organizational skills. The ideal candidate will lead the culinary team in preparing and executing high-quality banquet-style meals for events at Tannahill Tavern & Music Hall, serving up to 800 guests per event.

Responsibilities
  • Oversee and manage all aspects of banquet food preparation, including menu planning, food quality, presentation, and staff management.
  • Lead the kitchen team in executing large-scale events, ensuring timely, efficient, and high-quality service for up to 1,000 guests.
  • Coordinate with event managers and front-of-house teams to ensure smooth and seamless service.
  • Maintain cleanliness and organization of kitchen and banquet areas, adhering to health and safety regulations.
  • Lead, mentor, and train junior kitchen staff, fostering a positive and efficient working environment.
Requirements
  • At least 3-5 years of experience as a Banquet Chef, Sous Chef, or similar culinary leadership role.
  • Experience preparing meals for large events, serving up to 1,000 guests in both plated and buffet-style formats.
  • Strong knowledge of kitchen operations, food safety standards, and inventory management.
  • Exceptional organizational, time management, and problem-solving skills.
  • Ability to lead and motivate a team in a high-pressure environment.
  • Culinary degree or equivalent experience preferred but not required.
Compensation

The estimated salary for this position is $55,000 - $65,000 per year, depending on experience and qualifications.

Tannahill Tavern & Music Hall offers a comprehensive benefits package, including medical/dental/vision insurance, 401(k) plans, performance-based compensation, paid vacation and sick leave, and opportunities for advancement within a growing and dynamic company.



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