Executive Chef

Job DescriptionJob DescriptionTo Apply for this Job Click HereImmediate opening for an Executive Chef for a fast-paced, growing concept. We are looking for a leader, able to mentor and develop the team while delivering unparalleled, trendy and innovative food offerings in an upbeat environment.Executive Chef Requirements:2+ years experience as an...

Job DescriptionHb Grill Inc L&L Hawaiian BBQ is seeking a skilled Executive Chef Assistant to join our culinary team. As a key member of our kitchen staff, you will be responsible for the daily preparation of food items in the pantry, fry and/or stations or other areas of the kitchen.About UsWe are a fast-paced restaurant committed to serving high-quality...

About STK SteakhouseWe are seeking a highly skilled and innovative Chef de Cuisine to lead our kitchen operations and maintain the exceptional culinary standards that define the STK brand.The ideal candidate will have a minimum of 5 years of culinary experience in a high-volume, upscale restaurant, with at least 2 years in a leadership role. They must...

Job Title: Sous Chef\Helpers an innovative culinary environment to work in our fast-paced kitchen. As a Sous Chef, you will play a pivotal role in executing our culinary vision and maintaining the highest quality standards.\The successful candidate will have proven experience as a Sous Chef or in a senior culinary role, a culinary degree or relevant...

About UsWe are a forward-thinking restaurant group that thrives on delivering exceptional dining experiences to our customers.Our team is passionate about creating authentic and inspiring moments, driven by our shared values of authenticity, integrity, and hospitality.The RoleAs an Executive Chef's Assistant, you will play a vital role in ensuring the smooth...

San Francisco, CA$130k-$150k + benefitsA high-end restaurant group in San Francisco is seeking a talented and visionary Corporate Chef!Requirements:5+ years of experience as a Corporate Chef, Executive Chef, or similar leadership role within a high-end restaurant group or multi-unit environmentProven expertise in menu development, recipe standardization, and...

San Francisco, CA$130k-$150k + benefitsA high-end restaurant group in San Francisco is seeking a talented and visionary Corporate Chef!Requirements:5+ years of experience as a Corporate Chef, Executive Chef, or similar leadership role within a high-end restaurant group or multi-unit environmentProven expertise in menu development, recipe standardization, and...

Job OverviewAir Culinaire Worldwide is seeking an experienced Executive Sous Chef to join our team in a dynamic and fast-paced environment. As a key member of our culinary team, you will be responsible for managing the daily operations of our kitchen, ensuring the highest quality food products are delivered to our clients.Salary:$70,000 - $90,000 per year,...

Job Title: Executive Chef for Restaurant OperationsAbout Us:CH Projects Inc. is a dynamic organization committed to delivering exceptional culinary experiences.Salary: $45,000 - $60,000 per year, depending on experienceJob Description:We are seeking an experienced Executive Chef to lead our kitchen operations. The successful candidate will be responsible for...

About the RoleGami Cuisine is a leading culinary establishment seeking an Executive Chef to lead our kitchen team. As a key member of our team, you will be responsible for developing menus, managing inventory, and ensuring that all food is prepared to the highest standards.CompensationThe salary for this position is $70,000 - $90,000 per year, depending on...

About the RoleWe are seeking a skilled and dedicated Executive Chef to join our team at BoujieMana in San Diego. As an Executive Chef, you will be responsible for overseeing the culinary operations of our restaurant, ensuring that every dish meets our high standards of quality and presentation.The ideal candidate will have a strong passion for cooking and a...

Gusto Group USA is a local hospitality group seeking an experienced Culinary Operations Manager to join its team. This dynamic role involves overseeing the daily kitchen operations, ensuring seamless execution of events and providing exceptional culinary experiences.Job DescriptionThis position reports directly to the Executive Chef and will be accountable...

Role Overview: Are you passionate about creating a culture where innovation, engagement, and teamwork thrive? Sodexo is seeking an Executive Chef 3 to join our team at Sharp Metropolitan Medical Campus in San Diego, CA. If you’re excited about leading and developing a talented team of chefs, this is the opportunity for you to make a real difference! What...

Are you an Executive Chef experienced with overseeing multiple units? Experienced in scratch kitchens and high volume operations? A tech company in the SF Bay Area is looking for an Executive Chef to oversee their growing food program. Ideal candidate is hands on in the kitchen and has experience with creative programming! M-F, holidays off, work life...

We are seeking a skilled and experienced Executive Chef to join our team at L&L Hawaiian BBQ in San Diego, CA.About the RoleAs an Executive Chef, you will be responsible for leading our kitchen team and ensuring that all dishes are prepared to the highest standards.This is a full-time position with a salary of $60,000 per year, offering a competitive...

Compass Group Poland Sp. z o.o. offers a competitive salary of $80,000.00 per year for the role of Sous Chef.Job Summary:The successful candidate will be responsible for overseeing the day-to-day operations of the Culinary Department, ensuring the highest quality food is prepared and presented to our clients. They will work closely with the Executive Chef to...

One Haus seeks an Executive Chef to lead our culinary program, ensuring the highest standards of food quality, presentation, and operational efficiency. This is a hybrid role, requiring remote work and regular travel to our locations.The successful candidate will have a bachelor's degree in culinary arts or a related field, a minimum of 10-15 years of...

About the RoleWe are seeking a highly skilled Executive Chef to lead our culinary operations, driving strategic growth and excellence in food production.The ideal candidate will possess a strong background in supervisory experience, with a proven track record of implementing quality control measures and managing teams effectively.

About the RoleWe are seeking an experienced and skilled Executive Chef to join our team at Cellar Hand, a farm-to-table fine dining restaurant in San Diego's Hillcrest neighborhood. As a Line Cook with a passion for creating exceptional culinary experiences, you will play a key role in bringing our Mediterranean-inspired menu to life.

Compass Group USA OpportunitySalary: $80,000.00The Compass Group USA is seeking an experienced Sous Chef to join our team in a fast-paced Culinary Department environment. As a key member of our culinary team, you will be responsible for the successful operation of the kitchen, ensuring high-quality food products and excellent customer service.">About Flik...