Head Chef

Job SummaryMargaritaville Restaurants is seeking an Executive Head Chef to oversee the culinary direction of our restaurant. This individual will be responsible for creating innovative menu items, leading a high-performing kitchen team, and ensuring exceptional guest experiences.Estimated Salary: $100,000 - $120,000 per year.Duties and...

Career OpportunitiesParklife is committed to providing our staff with opportunities for growth and development. As a head sous chef, you will have the chance to work with a talented team of chefs and learn new skills and techniques.You will be responsible for managing daily kitchen operations, including inventory management, staff training, and maintaining a...

Madison Collective seeks an exceptional Head Chef and Managing Partner for a new restaurant opening. This is a unique opportunity to drive menu creation, focusing on old-world Northern Italian cuisine, while maintaining high standards of quality and technique.The ideal candidate will have at least 3 years of experience as a sous chef or chef de cuisine in a...

About the RoleWe are looking for a seasoned Head Chef & Operations Manager to join our team. This is an excellent opportunity to lead a high-volume restaurant with a strong focus on food quality and profitability.Key ResponsibilitiesDevelop and implement strategies to improve menu profitability, efficiency, and consistency.Lead a team of cooks, sous chefs,...

We are currently looking for a skilled Head Chef to join our team at PERSONE NYC. The successful candidate will be responsible for overseeing the daily operations of the kitchen, managing staff, and ensuring the consistent delivery of high-quality dishes.To be considered for this role, you will need to have at least 2 years of experience in a similar...

Job OverviewWe are seeking an experienced Head Chef to join our team at Darduro LLC's craft beer bar in the heart of Hell's Kitchen, New York. This is a full-time position that requires flexibility with afternoon and evening weekend shifts.

Chef de Cuisine Opportunity at Corner Table RestaurantsWe are seeking a highly skilled Chef de Cuisine to lead our culinary team and drive the success of our restaurants. As a key member of our management team, you will be responsible for developing and implementing our culinary vision, ensuring exceptional food quality, and maintaining high standards of...

We are seeking a highly skilled Chef Specialist to join our team at Zuma, a renowned contemporary Japanese restaurant collection. As a key member of our kitchen team, you will be responsible for preparing high-quality dishes with precision and attention to detail. Our ideal candidate has a genuine love for culinary experiences and a passion for Japanese...

Job OverviewWe are seeking a highly skilled Sous Chef to join our team at Two Hands Hospitality, a group of community-focused Australian restaurants. As a key member of our culinary team, you will be responsible for assisting the Head Chef in menu planning, kitchen operations, and ensuring exceptional food quality.The successful candidate will have a minimum...

About the RoleEncore Community Services seeks a highly skilled Sous Chef to join our team. As a key member of our culinary services, you will work closely with our Head Chef to ensure seamless meal preparation and service.

Head Chef Wanted for Upscale Restaurant ConceptThe Ned NoMad, a prestigious hospitality group, is searching for a seasoned Executive Chef to helm our upcoming restaurant concept. In this role, you will collaborate with celebrated Chef Kristen Kish to develop menus that embody the essence of fine dining.Primary Responsibilities:Develop and implement menus...

Why Work with UsHappier People Management LLC offers a competitive salary and benefits package, opportunities for professional growth and development within the company, a supportive and collaborative work environment, and employee discounts on products and services.Job DescriptionThis Sous Chef role plays a crucial part in ensuring the success of our...

About the RoleWe are seeking an experienced Head Chef to join our team at Flyfish Club, a fine dining establishment located in a picturesque setting. The ideal candidate will have a strong understanding of various cooking methods, ingredients, and equipment, with a proven track record of delivering high-quality dishes.Job ResponsibilitiesDish Preparation:...

Job OverviewThe Executive Chef role is responsible for overseeing all culinary operations at F&B 575 LLC, ensuring quality standards, staff performance, and guest satisfaction. This is an exciting opportunity to join our team and contribute to our mission of delivering exceptional dining experiences.About F&B 575 LLCWe are a dynamic organization that...

⭐⭐⭐⭐⭐Hello New Yorkers!Are you considering a career change in Hospitality in NYC or confidentially keeping your options open?We are the only boutique recruiting agency in Manhattan NYC representing the best restaurant and hospitality groups in the city. Connect with us and let's have a chat.Send us your updated Resume here by EMAIL...

⭐⭐⭐⭐⭐Hello New Yorkers!Are you considering a career change in Hospitality in NYC or confidentially keeping your options open?We are the only boutique recruiting agency in Manhattan NYC representing the best restaurant and hospitality groups in the city. Connect with us and let's have a chat.Send us your updated Resume here by EMAIL...

Job Title: Executive Pasta ChefDescription:We are seeking a part-time Pasta Station Head to join our team at SixSily LLC. This role is ideal for a skilled cook with experience in preparing and presenting high-quality pasta dishes. The successful candidate will work 4 shifts a week, from 3 pm to 10 pm on Tuesday, Wednesday, Thursday, and Sunday. Our Italian...

About the RoleWe are seeking a highly accomplished Head Chef and Culinary Leader to join our team at Red Fish Grill. As a key member of our leadership team, you will be responsible for leading our culinary team, creating menus, and driving profitability.Key Responsibilities:Develop and implement effective menu plans to showcase fresh, local ingredientsMentor...

The Standard, High LineRising above a former elevated train line that has become downtown’s favorite public park, The Standard, High Line is in New York City’s Meatpacking District. Every one of the 338 hotel rooms features a full wall of floor-to-ceiling windows with sweeping views of Manhattan and/or the mighty Hudson River. The hotel’s inviting and...

The Standard, High Line Rising above a former elevated train line that has become downtowns favorite public park, The Standard, High Line is in New York Citys Meatpacking District. Every one of the 338 hotel rooms features a full wall of floor-to-ceiling windows with sweeping views of Manhattan and/or the mighty Hudson River. The hotels inviting and...