Head Sous Chef Role

Kitchen Operations Manager NeededWe are seeking a highly experienced Sous Chef to join our team at Porter House Bar and Grill. As a Sous Chef, you will be responsible for managing daily kitchen operations, including lunch and dinner service, private banquets, training and working with line cooks, ordering and inventory, and maintaining our high standards.The...

Why Work with UsHappier People Management LLC offers a competitive salary and benefits package, opportunities for professional growth and development within the company, a supportive and collaborative work environment, and employee discounts on products and services.Job DescriptionThis Sous Chef role plays a crucial part in ensuring the success of our...

Madison Collective seeks an exceptional Head Chef and Managing Partner for a new restaurant opening. This is a unique opportunity to drive menu creation, focusing on old-world Northern Italian cuisine, while maintaining high standards of quality and technique.The ideal candidate will have at least 3 years of experience as a sous chef or chef de cuisine in a...

About KabawaKabawa, part of Momofuku Restaurants, is dedicated to celebrating Caribbean culture in the East Village. This forthcoming project from Chef Paul Carmichael and Momofuku reflects Chef Paul's culinary journey.Job OverviewThe Sous Chef will assist in managing the line and ensuring the flow of service is efficient and smooth. The Chef will have the...

Job SummaryWe are seeking a highly motivated and experienced Sous Chef to join our team at Electric Shuffle USA NY. As a key member of our kitchen team, you will be responsible for delivering exceptional culinary experiences to our guests.About the CompanyElectric Shuffle is a fast-growing company in the social entertainment industry. We are committed to...

We are seeking a highly skilled Chef Specialist to join our team at Zuma, a renowned contemporary Japanese restaurant collection. As a key member of our kitchen team, you will be responsible for preparing high-quality dishes with precision and attention to detail. Our ideal candidate has a genuine love for culinary experiences and a passion for Japanese...

Job OverviewWe are seeking a highly skilled Sous Chef to join our team at Two Hands Hospitality, a group of community-focused Australian restaurants. As a key member of our culinary team, you will be responsible for assisting the Head Chef in menu planning, kitchen operations, and ensuring exceptional food quality.The successful candidate will have a minimum...

About the RoleThe Event Sous Chef at Manhatta is a senior leadership position responsible for maintaining the highest quality and standards in the daily operations of the kitchen. This role works closely with the Executive Chef to ensure all pars are met in the prep kitchen and oversees the execution of menus throughout service.Key ResponsibilitiesEnsure...

Gjelina Group is committed to excellence in hospitality and cuisine. We seek a seasoned and charismatic Sous Chef to lead our culinary team and drive innovation in menu development, staff training, and customer satisfaction.Main Responsibilities:Lead by example, promoting a positive and inclusive kitchen cultureManage inventory levels, monitor expenses, and...

About the RoleEncore Community Services seeks a highly skilled Sous Chef to join our team. As a key member of our culinary services, you will work closely with our Head Chef to ensure seamless meal preparation and service.

Job Description">The Sous Chef is responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality, consistency, eye appeal, taste, and food cost. He/she is expected to provide training for all staff; meet corporate quality standards; and assist in establishing and enforcing food specifications, portion control,...

About Corner Table RestaurantsWe are a casual neighborhood brasserie with a passion for building a positive environment for our team members. Our goal is to create a culture where every meal and moment matters.As an Executive Sous Chef at Corner Table Restaurants, you will be part of a dynamic team that values teamwork, learning, and having fun while making...

Arlo NoMad seeks an experienced Sous Chef Executive to oversee the day-to-day operations of our kitchens. This key role involves supporting the Executive Chef in maintaining high standards of food quality, cleanliness, and cost control.Duties and Responsibilities:Developing menus and recipesManaging food costs and inventoryLeading kitchen staff and training...

About the RoleThe Sous Chef Manager will assist the Chef de Cuisine in overseeing all aspects of kitchen operations, including menu planning, food production, and staff management.You will work closely with the culinary team to ensure that our high standards of quality, safety, and customer satisfaction are consistently met.

We are looking for a highly skilled and motivated Culinary Operations Supervisor to join our team at DIG Chefs-In-Training. As a key member of our management team, you will be responsible for leading our kitchen staff and ensuring that our culinary operations run smoothly.You will work closely with our Executive Chef to develop menus, manage inventory, and...

Are you an experienced culinary professional looking for a new challenge? Do you have a passion for delivering exceptional food experiences? If so, we want to hear from you! As a Sous Chef at Restaurant Associates, you will play a vital role in shaping the culinary direction of our company.Job Description:You will work closely with our Executive Chef to...

Culinary Leadership OpportunityScarpetta NoMad is a premier fine dining restaurant in the Meatpacking District, known for its upscale ambiance and creative Italian cuisine. We are looking for a talented Sous Chef to join our team and contribute to our mission of providing authentic and unique dining experiences to our guests.

About Us\DIG Chefs-In-Training is a company that believes in the power of food to bring people together. We run our business on good food and great people, focusing on sourcing ingredients from independent farmers and teaching thousands of people how to cook.\Job Summary\We are looking for a talented Sous Chef to join our team in NYC. As a Sous Chef, you...

Job OverviewParklife is a modern taqueria that combines the flavors of its head chef's Persian, Texan, and Mexican heritage. We are seeking an experienced sous chef to join our team in a management position.The ideal candidate will have a strong working knowledge of all kitchen stations and be able to train staff on best practices. Inventory management,...

We are seeking a highly skilled Pastry Sous Chef to join our team at Union Square Events. As a member of our culinary team, you will be responsible for assisting in menu development, recipe testing, and leading a team of pastry professionals in the production of high-quality pastries and desserts. To be successful in this role, you must have a strong...