Sushi Preparation Expert

1 week ago


Denver, Colorado, United States Kona Grill Full time

The role of the Sushi Culinary Specialist is to consistently create the finest quality sushi dishes, ensuring excellence in every plate and roll. As a key member of our kitchen team, you will play a vital role in enhancing the dining experience for our guests.

Key Responsibilities:

  • Prepare sushi items according to established recipes and guidelines, ensuring each dish is visually appealing and crafted with precision.
  • Collaborate with kitchen staff to maintain a safe and sanitary environment, adhering to all relevant health and safety regulations.

Job Requirements:

  • 1 to 3 years of experience in a sushi chef role.
  • Strong background in customer service.
  • Ability to thrive in a fast-paced kitchen environment.
  • Capacity to stand and maintain mobility for extended periods while fostering a positive atmosphere.
  • Proficient in managing multiple tasks and setting priorities effectively.

Benefits Offered:

The company provides a comprehensive benefits package for all full-time and eligible variable benefit employees (waiting period may apply):

  • Medical Insurance
  • Dental Coverage
  • Vision Care
  • Group Life and Disability Insurance
  • Accident Insurance
  • Hospital Indemnity Insurance
  • Critical Illness Insurance

Additionally, all employees enjoy:

  • Employee Assistance Program (EAP)
  • Dependent Care Benefits
  • Dining Discounts and/or complimentary meals
  • Traditional and Roth 401K Plans
  • Commuter Benefits
  • Paid Time Off

This organization participates in E-Verify.



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