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Sushi Chef Specialist

2 months ago

Denver, Colorado, United States Kona Grill Full time

**Job Summary**

Kona Grill is seeking a highly skilled Sushi Chef to join our culinary team. As a Sushi Chef, you will be responsible for preparing high-quality sushi plates and rolls, while maintaining a clean and safe kitchen environment.

**Key Responsibilities:**

  • **Sushi Preparation**: Prepare sushi plates and rolls according to recipes and instructions, ensuring consistency and quality.
  • **Kitchen Safety and Sanitation**: Partner with restaurant staff to maintain a safe and sanitary kitchen environment, adhering to federal, state, and local regulations.

**Requirements:**

  • **Experience**: 1-3 years of experience working as a sushi chef.
  • **Customer Service**: Demonstrated customer service experience.
  • **Fast-Paced Environment**: Experience working in a fast-paced kitchen environment.
  • **Physical Demands**: Ability to stand and exert well-paced mobility for periods up to 8 hours, maintaining a positive attitude.
  • **Task Management**: Ability to deal with multiple tasks effectively and establish priorities.

**Benefits:**

  • **Medical, Dental, and Vision Insurance**: Offered to full-time and variable benefit-eligible employees.
  • **Group Life and Disability Insurance**: Offered to full-time and variable benefit-eligible employees.
  • **Employee Assistance Program (EAP)**: Offered to all employees.
  • **Dependent Care Benefit**: Offered to all employees.
  • **Employee Dining Discounts**: Offered to all employees.
  • **Traditional and Roth 401K Plan**: Offered to all employees.
  • **Commuter Benefits**: Offered to all employees.
  • **Paid Time Off**: Offered to all employees.