Culinary Operations Manager

Job OverviewForefront Healthcare & Culinary Services is a unique healthcare provider with a passion for delivering exceptional culinary experiences. We are seeking an experienced Executive Chef to join our team on a part-time (PRN) basis.Estimated Daily Rate: $300.00/dayKey Responsibilities:The successful candidate will be responsible for coordinating food...

Culinary Leadership OpportunityThe Executive Kitchen Leader at The Porch is responsible for overseeing the culinary operations and ensuring exceptional guest satisfaction. This position manages food costs, supervises team members, and establishes quality standards.Key Responsibilities:Oversee the culinary operations to ensure high-quality guest...

The Metro Community Health Center seeks a highly skilled Culinary Operations Manager to oversee the daily operations of its food truck program. The ideal candidate will possess a strong culinary background, excellent leadership skills, and the ability to create innovative menus that cater to diverse tastes.Estimated Salary: $60,000 - $80,000 per year,...

About the RoleWe are seeking a talented Culinary Operations Manager to join our team at The Porch. As a key member of our management team, you will be responsible for overseeing kitchen operations, ensuring high-quality food production, and providing exceptional guest experiences.Key ResponsibilitiesMenu Planning and Execution: Develop menus to meet customer...

**About CulinArt Group**We operate over 250 onsite corporate, higher education, private school, healthcare and destination recreation/leisure dining facilities in 18 states.Our diverse client portfolio offers great opportunities for career advancement within the company, across multiple industry segments and geographic regions.The estimated annual salary for...

About the RoleWe are seeking a highly skilled Culinary Operations Manager to join our team at Market District. As a key member of our kitchen team, you will be responsible for assisting with menu planning, implementing sanitation and quality control programs, and directing the work of our culinary staff.

At Chartwells Higher Education, we are seeking a highly skilled Sous Chef I to join our team. As a key member of our culinary operations, you will be responsible for assisting with the overall success of our food program and overseeing culinary functions. This includes planning, ordering, inventory, and food preparation, all while adhering to health...

Job Title:Culinary Operations ManagerAbout Us:DiDonato Holdings is a renowned hospitality group in Pittsburgh, known for its elegant Northern Italian cuisine at Lucca Ristorante. Our team seeks an experienced Culinary Operations Manager to join our kitchen team.Key Responsibilities:The ideal candidate will possess a strong culinary background, with knowledge...

Culinary Operations Manager Job SummaryThe Market District is hiring a Senior Culinary Operations Manager to oversee the daily operations of our kitchens. This role involves managing inventory, implementing quality control programs, and leading a team of kitchen staff. If you have a passion for cooking and a knack for leadership, this could be the perfect...

We are excited to offer this unique opportunity to join our team as a Senior Kitchen Director at CulinArt. As a key member of our culinary operations team, you will play a crucial role in delivering exceptional dining experiences to our clients.Job OverviewThe successful candidate will have experience in kitchen management, including menu planning, food...

Culinary Leadership Opportunity with CulinArt GroupWe are seeking a highly skilled Executive Chef to lead our culinary team at Point Park University in Pittsburgh, PA.As an Executive Chef at Point Park University, you will be responsible for developing and executing menu plans that meet the highest standards of quality and presentation. You will also train...

Job SummaryThe Mobile Chef is a key position at the Metro Community Health Center, responsible for overseeing the food truck operations and collaborating with the Executive Chef to create an innovative menu focusing on nutrition.Key ResponsibilitiesOversee daily operations and special events of the food truck program, ensuring seamless execution and customer...

We are seeking a skilled Culinary Operations Supervisor at Renewal Inc in downtown Pittsburgh.About the RoleThis position is responsible for overseeing high-volume meal planning, preparation, and service in our community correction facility. The ideal candidate will provide direct supervision to reentrants during meal preparation, serving, and post-meal...

Job OverviewThe Senior Culinary Director at The Porch is a senior culinary leadership role that oversees the kitchen operations to ensure exceptional culinary experiences for customers, clients, and guests. This position is responsible for overseeing the supervision of team members, managing food costs, and establishing quality standards.Key...

Job DescriptionLola's Eatery, LLC is seeking a highly skilled and experienced Culinary Operations Manager to join our team. As a key member of our kitchen staff, you will be responsible for ensuring the highest quality food preparation and presentation.The ideal candidate will have a strong background in culinary arts, with a minimum of 2 years of experience...

Job OverviewWe are seeking an experienced Executive Culinary Manager to lead our kitchen team in Wheeling, WV. This is a fantastic opportunity to join a dynamic restaurant group and contribute to the success of our casual and upscale casual restaurants.Key ResponsibilitiesTrain and develop a skilled kitchen teamOversee daily operations and manage inventory...

Job OverviewOdle Management, a subsidiary of Eckerd Connects, is seeking an experienced Food Preparation Specialist to join our team. This hourly, non-exempt position requires strong culinary skills and the ability to work effectively in a fast-paced environment.About UsAt Odle Management, we are committed to preparing young people for the workforce by...

Chartwells Higher Education is committed to delivering exceptional dining experiences that delight and inspire our customers. As an Executive Culinary Team Leader, you will play a vital role in shaping the culinary direction of our organization.Salary: $60,000 per yearJob DescriptionThe Executive Culinary Team Leader is responsible for assisting with the...

At Odle Management, we are seeking a highly skilled Culinary Specialist to join our team as a Center Kitchen Manager. This is an exciting opportunity for a professional with experience in food preparation and kitchen management to lead our culinary operations.Job Description:The successful candidate will be responsible for preparing center meals,...

Job DescriptionWe are seeking an experienced Kitchen Operations Manager to oversee the day-to-day activities of our kitchen staff at Lola's Eatery, LLC. If you have a passion for culinary excellence and leadership, we want to hear from you.Key Responsibilities:Develop and implement effective kitchen operations strategies to improve efficiency and...