Restaurant Culinary Operations Manager

About Noodles & CompanyAt Noodles & Company, we are passionate about nourishing and inspiring our guests, team members, and communities. We live by our core values of We Care, We Show Pride, We are Passionate, and We Love Life.Job OverviewWe are seeking an experienced Restaurant Operations Manager to lead our area restaurant operations, local marketing...

Job OverviewForefront Healthcare & Culinary Services is a unique healthcare provider with a passion for delivering exceptional culinary experiences. We are seeking an experienced Executive Chef to join our team on a part-time (PRN) basis.Estimated Daily Rate: $300.00/dayKey Responsibilities:The successful candidate will be responsible for coordinating food...

We are seeking a highly skilled Culinary Operations Manager to join our team at TKC Holdings. In this role, you will be responsible for overseeing the food service operation in a correctional facility, ensuring that high-quality meals are prepared and served to inmates.About This PositionThe ideal candidate will have a passion for food and service, with a...

The Metro Community Health Center seeks a highly skilled Culinary Operations Manager to oversee the daily operations of its food truck program. The ideal candidate will possess a strong culinary background, excellent leadership skills, and the ability to create innovative menus that cater to diverse tastes.Estimated Salary: $60,000 - $80,000 per year,...

Overview We are seeking a highly skilled Executive Chef & Restaurant Operations Manager to join our team at HHB Restaurant Recruiting in Pittsburgh, PA. About the Role: This is an exciting opportunity for a seasoned restaurant professional to take on a leadership role and be responsible for the overall success of our restaurant operations. The ideal...

Job OverviewWe are seeking a talented culinary professional to join our team as a High-End Culinary Specialist.Fish nor Fowl, part of the Richard DeShantz Restaurant Group, focuses on delivering rustic yet modern Italian and Mediterranean-inspired dishes in a high-volume upscale restaurant setting.

About the RoleWe are seeking a highly skilled Culinary Operations Manager to join our team at Market District. As a key member of our kitchen team, you will be responsible for assisting with menu planning, implementing sanitation and quality control programs, and directing the work of our culinary staff.

Unlock Your Potential in Restaurant Management">The ideal candidate will be a seasoned restaurant professional with a passion for leadership and staff development.">We are seeking an experienced Restaurant Senior Manager to lead our team and drive business growth. As a key member of our management team, you will be responsible for overseeing daily...

Culinary Leadership Opportunity with CulinArt GroupWe are seeking a highly skilled Executive Chef to lead our culinary team at Point Park University in Pittsburgh, PA.As an Executive Chef at Point Park University, you will be responsible for developing and executing menu plans that meet the highest standards of quality and presentation. You will also train...

Company Overview:Delight Restaurant Group is a dynamic and fast-paced restaurant company that prides itself on delivering exceptional customer experiences. Our team is passionate about serving high-quality food and providing outstanding service to our guests.Salary: $60,000 - $80,000 per yearJob Description: The Assistant Manager will assist the General...

Job Title: Executive Culinary ManagerJob Summary: We are seeking an experienced Executive Culinary Manager to oversee the daily operations and special events of our food truck program.Key Responsibilities:Oversee the daily operations and special events of the food truck program.Collaborate with the Executive Chef to create an innovative menu focusing on...

Chartwells Higher Education is committed to delivering exceptional dining experiences that delight and inspire our customers. As an Executive Culinary Team Leader, you will play a vital role in shaping the culinary direction of our organization.Salary: $60,000 per yearJob DescriptionThe Executive Culinary Team Leader is responsible for assisting with the...

Job SummaryThe Mobile Chef is a key position at the Metro Community Health Center, responsible for overseeing the food truck operations and collaborating with the Executive Chef to create an innovative menu focusing on nutrition.Key ResponsibilitiesOversee daily operations and special events of the food truck program, ensuring seamless execution and customer...

Job OverviewRaising Cane's is a dynamic fast-food chain seeking an experienced Restaurant Operations Manager to lead our team in delivering exceptional customer service and maintaining high standards of quality and cleanliness.Job ResponsibilitiesOperations Management: Ensure seamless day-to-day operations, upholding Raising Cane's standards and culture in...

We are seeking a skilled Culinary Operations Supervisor at Renewal Inc in downtown Pittsburgh.About the RoleThis position is responsible for overseeing high-volume meal planning, preparation, and service in our community correction facility. The ideal candidate will provide direct supervision to reentrants during meal preparation, serving, and post-meal...

We are seeking an experienced Operational Manager to oversee the day-to-day activities of our culinary team. As a key member of our management team, you will be responsible for driving operational excellence and ensuring exceptional customer experiences.About UsWings Over is a leading provider of crispy chicken wings and hand-breaded tenders with over 20...

Unlock Your Potential in a Dynamic Team Environment">We're committed to fostering an inclusive and collaborative work environment where our team members can thrive. As a Restaurant Operations Manager at Shake Shack, you'll play a vital role in leading our teams to deliver exceptional guest experiences.">About the Role:">Manage daily restaurant operations to...

Job Title: Mobile ChefSeeking a highly skilled and experienced Mobile Chef to oversee food truck operations and collaborate with the Executive Chef to create an innovative menu focusing on nutrition, including plant-based and vegan dishes.Key Responsibilities:Oversee daily operations and special events of the food truck program.Train all food truck staff and...

Job Summary:We are seeking an experienced Dining Operations Manager to join our team at Compass Group, North America. The successful candidate will be responsible for assisting with the day-to-day food service operations of a medium to large volume location, managing and leading a team of associates, and supporting financial goals in an assigned area.Key...

Culinary Operations OverviewCulinary Operations Coordinators at Highmark Health are responsible for coordinating all aspects of food production and presentation for catering events and in Food and Nutrition areas.Key Responsibilities:Coordinate and assist in preparing all food items for special events in catering and main kitchen.Review upcoming events,...