Culinary Operations Supervisor

2 weeks ago


Minneapolis, Minnesota, United States Four Seasons Hotels Limited Full time
About Four Seasons:

At Four Seasons, we are driven by our people. Our team is a diverse group of individuals who strive for excellence, pushing boundaries and fostering a culture of mutual respect. We are dedicated to crafting unforgettable experiences for our guests, residents, and partners through a commitment to luxury and heartfelt service. We believe that a world-class employee experience is essential for delivering exceptional guest experiences.

We pride ourselves on recognizing familiar faces, welcoming newcomers, and treating everyone with the utmost respect. Whether you are part of our team, staying with us, or discovering our offerings, our mission is to create lasting impressions that enrich lives.

About the Location:
The Four Seasons Hotel Minneapolis stands as a beacon of luxury, seamlessly connected to the vibrant life of the city. Guests can enjoy Mediterranean-inspired cuisine crafted by renowned local chef Gavin Kaysen, along with a wellness floor featuring both indoor and outdoor pools and a nature-focused spa.

The Four Seasons Hotel and Private Residences Minneapolis is seeking a Culinary Operations Supervisor to join our esteemed team. This is a remarkable opportunity to be part of a globally recognized luxury hotel brand.

The Culinary Operations Supervisor holds a pivotal role within the kitchen team, reporting directly to the Executive Sous Chef and Executive Chef.

As the Culinary Operations Supervisor, you will oversee menu preparation and execution, serving as a vital link between the head chef and kitchen staff. Responsibilities may include management tasks such as training kitchen personnel, organizing production workflows, and overseeing inventory management. You will collaborate with other lead chefs to ensure the dining operation adheres to budgetary guidelines while maintaining safety and sanitation standards.

Key Responsibilities:
  • Lead and supervise the culinary team within the dining outlet.
  • Assist in developing menu recipes, creating daily specials, and managing inventory orders.
  • Take charge of kitchen operations in the absence of the Sous Chef.
  • Ensure adherence to culinary standards, training staff on menus, recipes, and cooking techniques.
Minimum Qualifications:

The ideal candidate will possess formal culinary training and have a minimum of two years of experience as a Chef de Partie or prior experience as a Sous Chef. Candidates should have a diverse background in various food service environments.
  • 3-5 years of culinary experience.
  • Strong communication skills and proficiency in computer usage.
  • Must hold a valid Food Safety Certification; familiarity with Birch Street is advantageous.
  • A genuine commitment to providing exceptional service to residents, guests, and colleagues.
  • Excellent organizational skills with the ability to work independently.
  • Ability to thrive under pressure, prioritize tasks, and adapt to changing circumstances.
  • Demonstrated work ethic and a sense of responsibility within the team.
The successful candidate will have a flexible schedule and be available to work weekends and holidays. Fluency in English and legal work authorization in the United States are required.

About Four Seasons Hotel & Private Residences Minneapolis:

The Four Seasons Hotel and Private Residences Minneapolis represents the pinnacle of luxury. The new 37-story structure is strategically located at the intersection of business and leisure, just a short distance from the Mississippi River. This mixed-use complex will also house RBC Wealth Management's US headquarters, featuring 19,400 sq. ft. of meeting space, downtown's only luxury spa, and a 5,000 sq. ft. pool deck.

Service Culture:
With 122 hotels and resorts and 46 residential properties across 47 countries, Four Seasons consistently ranks among the world's finest hotels and most prestigious brands. Our greatest asset is our people, and we believe that everyone deserves dignity, pride, and satisfaction in their work.

What to Expect:

Competitive salary and wages, comprehensive medical, dental, vision, and life insurance with a brief waiting period.

401(k) retirement plan, excellent training and development opportunities, complimentary accommodation at other Four Seasons properties, complimentary dry cleaning for employee uniforms, complimentary meals for employees, and much more.

Learn more about what it is like to work at Four Seasons:

Four Seasons is an Equal Opportunity, Affirmative Action employer. We encourage applications from minorities, women, veterans, and individuals with disabilities.

  • Minneapolis, Minnesota, United States Superior Talent Source Full time

    Job OverviewPosition Summary:We are looking for a skilled and passionate Culinary Operations Supervisor to manage the kitchen activities and uphold the highest standards of food quality and safety. The successful candidate will possess extensive culinary knowledge, strong leadership skills, and a commitment to maintaining an efficient, organized, and...


  • Minneapolis, Minnesota, United States New Horizon Foods Full time

    Company Overview: New Horizon FoodsPosition Title: Culinary Operations SupervisorLocation: Minneapolis, MNRole Summary:As the Culinary Operations Supervisor, you will oversee the daily management of our kitchen operations. Your leadership will be crucial in ensuring that our clients receive exceptional service while adhering to the highest safety...


  • Minneapolis, Minnesota, United States Superior Talent Source Full time

    Job DescriptionPosition Overview:We are looking for a skilled and committed Culinary Operations Supervisor to manage kitchen activities and uphold the highest standards of food quality and safety. The successful candidate will possess robust culinary skills, leadership qualities, and a dedication to maintaining an efficient, clean, and well-organized kitchen...


  • Minneapolis, Minnesota, United States Chick-fil-A Full time

    Thank you for considering a fulfilling career opportunity with Chick-fil-A. Here, you are embarking on a path towards a rewarding profession. We are dedicated to fostering the best team environment that supports individual growth and prepares them for future success. Our mission is to cultivate a positive workplace that enhances the lives of both team...


  • Minneapolis, Minnesota, United States Tier1usa Full time

    Compensation: $57,000 - $65,000 annuallyPosition Overview:As a leading provider in the airline catering and in-flight services sector, Tier1usa is committed to delivering exceptional culinary experiences. We are currently seeking a detail-oriented and analytical individual to take on the role of Culinary Operations Supervisor. This position is essential in...


  • Minneapolis, Minnesota, United States Margaritaville Restaurants Full time

    About the Culinary Operations SupervisorWelcome to an exciting opportunity at Margaritaville Restaurants, where we strive to create a delightful experience for our guests. As a member of our vibrant team, you will benefit from competitive compensation, comprehensive benefits, and ample opportunities for professional advancement. Our workplace culture is one...


  • Minneapolis, Minnesota, United States Agape Child Development Center Full time

    Job OverviewBenefits and PerksFlexible Work HoursAttractive Salary PackageOpportunities for Professional GrowthPosition SummaryWe are looking for a Culinary Operations Supervisor at Agape Child Development Center. In this role, you will be tasked with utilizing premium ingredients to craft daily nutritious meals for our students. The ideal candidate should...


  • Minneapolis, Minnesota, United States Compass Group Careers Full time

    Job OverviewJoin a dynamic team at Compass Group Careers, where we are transforming the dining experience in educational institutions. We pride ourselves on fostering an environment that encourages collaboration and innovation, ensuring that our culinary offerings not only satisfy but also inspire.We are currently in search of a Senior Kitchen Manager to...


  • Minneapolis, Minnesota, United States Compass Group USA Full time

    Position Overview: Unidine is seeking a dedicated and experienced Culinary Operations Supervisor to oversee dining services.Key Responsibilities:Coordinate patient meal services, including menu selections, tray assembly, and delivery.Ensure that staff are well-trained and that dining units are adequately staffed.Work closely with Nutrition Operators to...


  • Minneapolis, Minnesota, United States The Marcus Corporation Full time

    Are you passionate about creating delightful dining experiences and leading a talented culinary team? At The Marcus Corporation, you will have the chance to build a fulfilling career alongside hospitality experts dedicated to excellence in service. Our mission is to deliver outstanding experiences to both our guests and team members every day. Position...


  • Minneapolis, Minnesota, United States New Horizon Foods Full time

    Culinary Services SupervisorWe are looking for a dedicated Culinary Services Supervisor to oversee our dining operations. The ideal candidate will possess a positive demeanor, outstanding customer service abilities, and the capacity to lead a team effectively towards the objectives of the culinary department.Key Responsibilities:Develop menus in accordance...


  • Minneapolis, Minnesota, United States Great Wolf Lodge Full time

    Compensation: $0 per year - $0 per year At Great Wolf, the Culinary Operations Supervisor oversees the daily functions of a dining establishment, ensuring that all areas are maintained in a clean and organized manner. The Supervisor is accountable for setting standards, training staff, coordinating schedules/resources, inspecting workflows, managing...


  • Minneapolis, Minnesota, United States New Horizon Foods Full time

    Culinary Services SupervisorWe are looking for a Culinary Services Supervisor to oversee our dining operations. The ideal candidate will possess a positive demeanor, outstanding customer service abilities, and the capability to lead a team effectively.Key Responsibilities:Develop menus in accordance with established guidelines.Manage inventory procurement...


  • Minneapolis, Minnesota, United States Tier1usa Full time

    Compensation: $57,000 - $65,000 annuallyPosition Overview:We are a leading provider in the airline catering and in-flight service sector. Our company caters to numerous airlines across various customer service centers globally. We are in search of a detail-oriented and analytical professional to take on the role of Food Supervisor. This position is essential...


  • Minneapolis, Minnesota, United States Compass Group Careers Full time

    Job SummaryAs a Culinary Supervisor with Compass Group Careers, you will play a key role in ensuring the success of our food service operations. This is an exciting opportunity to join a dynamic team and contribute to the delivery of exceptional dining experiences.Key ResponsibilitiesTeam Leadership: Directly supervise food-service associates, providing...


  • Minneapolis, Minnesota, United States Compass Group USA Full time

    Job SummaryCompass Group USA is seeking a skilled Culinary Supervisor to join our team. As a key member of our culinary team, you will be responsible for overseeing the daily operations of our food service department.Key Responsibilities:Train and supervise food-service associates to ensure excellent customer service and high-quality food preparation.Plan,...


  • Minneapolis, Minnesota, United States Ebenezer Full time

    About the RoleEbenezer is seeking a highly skilled and experienced Culinary Director to lead our Food and Nutrition Services Department. This key role is responsible for the coordination and management of our culinary operations, ensuring the highest standards of quality, safety, and customer satisfaction.Key ResponsibilitiesLead and inspire a team of...

  • Culinary Supervisor

    2 weeks ago


    Minneapolis, Minnesota, United States Choice Hotels Full time

    Choice Hotels International, Inc (NYSE: CHH) stands as a prominent lodging franchisor globally, recognized for its competitive stance in the upscale segment and leadership in midscale and extended stay accommodations. With a vast network of over 7,400 hotels, offering more than 625,000 rooms across 45 countries and territories, Choice caters to diverse...


  • Minneapolis, Minnesota, United States Compass Group Careers Full time

    Culinary Operations Manager RoleCompass Group Careers is on the lookout for a dynamic Culinary Operations Manager to enhance our team in the business and industry dining sector. This pivotal position entails managing the culinary and food service operations, which includes overseeing inventory control, menu creation, and implementing sustainable...


  • Minneapolis, Minnesota, United States New Horizon Foods Full time

    Culinary Operations ManagerLocation: Senior Living FacilityEssential Skills:Culinary Expertise Food Service Management Technology Proficiency Leadership Effective Communication Dependability Analytical Problem Solving Senior Living Experience Staff Training Professional Development Menu Design Health and Safety Compliance Customer EngagementJob Overview:The...