Restaurant Operations Manager
3 weeks ago
About the Role:
Mendocino Farms is seeking a talented Restaurant General Manager to lead a team of happy, friendly foodies. As a key member of our management team, you will be responsible for driving sales growth, improving customer satisfaction, and maintaining a positive work environment.
Key Responsibilities:
• Develop and implement sales strategies to increase revenue and customer engagement
• Lead a team of restaurant staff to ensure excellent customer service and food quality
• Manage inventory, labor costs, and restaurant operations to maintain profitability
• Collaborate with the management team to achieve business objectives and improve processes
Requirements:
• 2+ years of high-volume restaurant or related hospitality management experience
• Strong leadership and coaching skills to develop and motivate team members
• Excellent communication and problem-solving skills to resolve customer complaints and issues
• Ability to work a flexible schedule, including nights, weekends, and holidays
What We Offer:
• Competitive pay and benefits package
• Opportunities for career growth and development
• A fun and dynamic work environment with a passionate team
• Discounts on food and merchandise
About Us:
Mendocino Farms is a fast-casual restaurant chain that offers a unique dining experience with a focus on fresh, high-quality ingredients and exceptional customer service. We are committed to providing a positive and inclusive work environment for our employees and customers alike.
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