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Prep Cook

2 months ago

Burlington, Vermont, United States Henry's Diner Full time

Henry's Diner, a beloved Burlington institution since 1925, is seeking a skilled and passionate Line Cook to join our team. We offer a unique dining experience with traditional diner fare, all-day breakfast, and authentic Greek specialties like gyros, Spanakopita, and Greek salads.

As a Line Cook at Henry's Diner, you will play a vital role in preparing and presenting our delicious menu items. You'll work in a fast-paced environment where teamwork and attention to detail are essential.

Responsibilities:
  • Prepare and cook menu items according to established recipes and standards.
  • Maintain a clean and organized work station, adhering to all food safety guidelines.
  • Collaborate effectively with other kitchen staff to ensure smooth service operations.
  • Contribute to a positive and supportive team environment.
Requirements:
  • Minimum of 2 years of experience as a cook in a high-volume restaurant setting.
  • Ability to work efficiently on your feet for extended periods.
  • Strong communication skills and the ability to work effectively as part of a team.
  • Knowledge of proper food handling and sanitation practices.
  • Experience cooking breakfast dishes is a plus.

If you are a dedicated and talented Line Cook who thrives in a dynamic kitchen environment, we encourage you to apply.