Lead Cook Trainee

3 days ago


Burlington, Massachusetts, United States Wegmans Food Markets Full time
Job Summary

We are seeking a skilled and motivated Lead Cook Trainee to join our team at Wegmans Food Markets. As a culinary leader, you will play a key role in ensuring the development and education of our cooks, while also contributing to the success of our restaurant operations.

Key Responsibilities
  • Assist the Sous Chef in running the kitchen and managing employees, overseeing operations in the absence of the Sous Chef
  • Follow recipes and proper cooking techniques to ensure products are consistently prepared to high standards
  • Educate customers and employees on products, share knowledge to offer complete meal solutions and suggest ways for them to prepare meal items incorporating items from different departments
  • Manage employee performance by providing resources, training, feedback and development opportunities
Requirements
  • 2 or more years' experience as a Prep or Line Cook
  • Experience leading a team
  • Food safety and quality assurance knowledge
Preferred Qualifications
  • Associate's or Bachelor's Degree in Culinary Arts
  • Experience working in a multi-faceted food service facility, including restaurant, hotel, country club, conference center, casino, theme park, etc.
What We Offer

At Wegmans, we believe in putting our people first and offering competitive pay and a variety of benefits & perks. Our comprehensive benefits package includes paid time off, higher premium pay rates for working Sundays or on recognized holidays, health care benefits, retirement plan, scholarship program, and more.

We are proud to offer flexibility in scheduling so our employees can prioritize what is most important to them. Our large, high-volume stores and 24x7 operations allow for personalized schedules that balance an employee's individual needs with the needs of our business and each department.


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