Assistant Pastry Chef

Job SummaryWe are seeking a highly skilled and experienced Pastry Chef Assistant to join our team at Terranea. As a Pastry Chef Assistant, you will play a key role in ensuring the highest quality of pastries, desserts, and breads in our Pastry/Bake Shop.Key ResponsibilitiesPlan, prepare, and set up high-quality products in all areas of the Pastry/Bake Shop,...

Position Overview:As a key member of our culinary team, the Pastry Production Specialist will be responsible for the meticulous planning, preparation, and execution of high-quality pastry products across various segments of our Pastry/Bake Shop. This includes, but is not limited to, crafting exquisite pastries, desserts, artisan breads, and frozen delights...

Job SummaryWe are seeking a skilled Pastry Cook I to join our culinary team at The Ritz-Carlton Rancho Mirage. As a Pastry Cook I, you will be responsible for preparing breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate.Key ResponsibilitiesPrepare and cook food according to recipes, quality and...

Job Summary:The Pastry Chef is responsible for creating innovative pastry and dessert menus that align with the upscale dining experience at THE INN AT RANCHO SANTA FE. This role requires a skilled pastry professional who can oversee the preparation of dishes, train kitchen staff, and ensure exceptional quality and presentation.Responsibilities:Menu...

Job SummaryWe are seeking a skilled Pastry Cook I to join our culinary team at The Ritz-Carlton Rancho Mirage. As a key member of our kitchen staff, you will be responsible for preparing a variety of baked goods, including breads and pastries, to the highest standards of quality and presentation.Key ResponsibilitiesPrepare doughs and fillings, proof, bake,...

Job SummaryWe are seeking a skilled Cook/Pastry Chef to join our team at The Ritz-Carlton Rancho Mirage. As a key member of our culinary team, you will be responsible for preparing and cooking food according to our high standards of quality and presentation.Key ResponsibilitiesPrepare ingredients for cooking, including portioning, chopping, and storing food...

Job SummaryWe are seeking a skilled Cook/Pastry Chef to join our team at The Ritz-Carlton Rancho Mirage. As a key member of our culinary team, you will be responsible for preparing and cooking food according to our high standards of quality and presentation.Key ResponsibilitiesPrepare ingredients for cooking, including portioning, chopping, and storing food...

Job SummaryWe are seeking a skilled Cook/Pastry Chef to join our team at The Ritz-Carlton Rancho Mirage. As a key member of our culinary team, you will be responsible for preparing and cooking food according to our high standards of quality and presentation.Key ResponsibilitiesPrepare ingredients for cooking, including portioning, chopping, and storing food...

About the RoleThe Sous Chef at Terranea Resorts' Cold Kitchen will oversee, coordinate, and participate in activities of cooks and other kitchen personnel engaged in preparing and cooking foods in the resorts dining facilities. Participate in planning of the Culinary Department. Ensure that all processes and procedures are adhered to according to Terranea...

{"Responsibilities": "Key ResponsibilitiesAssist in creating and implementing menus that meet the high standards of Terranea Resort.Develop and maintain a comprehensive menu description that showcases the culinary expertise of our team.Contribute to the Research and Development of new menu items and concepts.Collaborate with the culinary team to create daily...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Terranea Resorts. As a key member of our kitchen team, you will be responsible for supervising, coordinating, and participating in the preparation and cooking of foods in our dining facilities.Key ResponsibilitiesAssist in creating and implementing menus that...

Job Title: Sous ChefJoin our team as a Sous Chef at The Salvation Army Western Territory Headquarters (THQ) in Tucson, Arizona. As a key member of our culinary team, you will assist the Food Service Director in preparing meals, planning menus, and ensuring the highest standards of food safety and quality.Key Responsibilities:Assist with food service...

Job SummaryWe are seeking a skilled Pastry Cook II to join our culinary team at The Ritz-Carlton Rancho Mirage. As a Pastry Cook II, you will be responsible for preparing and cooking food according to recipes, quality and presentation standards, and food prep checklists.Key ResponsibilitiesPrepare ingredients for cooking, including portioning, chopping, and...

Job Summary:The Pastry Chef is responsible for creating innovative pastry and dessert menus that exceed customer expectations. This role requires a high level of creativity, attention to detail, and ability to work effectively in a fast-paced kitchen environment.Responsibilities:Develop and implement pastry and dessert menus that align with the restaurant's...

Job Title: Sous ChefJoin the Salvation Army Western Territory Headquarters (THQ) team as a Sous Chef, responsible for assisting with food service preparation and ensuring the highest standards of quality and safety in the kitchen.Key Responsibilities:Assist the Food Service Director in preparing meals and maintaining a clean and safe kitchen environment.Help...

About the RoleThe Executive Sous Chef at Terranea Resorts In-Room Dining kitchen will oversee the supervision, coordination, and participation of cooks and other kitchen personnel engaged in preparing and cooking foods in the resort's dining facilities.Key ResponsibilitiesMenu Planning and Execution: Assist in creating and implementing menus that meet the...

Terranea Resort is seeking a highly skilled Sous Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for overseeing the preparation and presentation of our resort's dining facilities. Your expertise will be essential in planning and implementing menus, ensuring that all processes and procedures are adhered to...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Terranea Resorts. As a key member of our kitchen team, you will be responsible for supervising, coordinating, and participating in the preparation and cooking of foods in our dining facilities.Key ResponsibilitiesAssist in creating and implementing menus that...

Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Terranea Resort. As a key member of our kitchen team, you will be responsible for overseeing the preparation and presentation of our culinary offerings, ensuring exceptional quality and consistency in every dish.Key ResponsibilitiesSupervise and coordinate the...

Job TypeFull-timePosition OverviewThe Pastry Cook II plays a vital role in the culinary team, focusing on the creation and presentation of sweet delicacies, including pastries, cakes, ice creams, sorbets, fruit compotes, breads, and chocolates for various dining occasions. This position ensures adherence to high-quality standards and assists fellow team...