Executive Pastry Chef

Job SummaryThe Pastry Sous Chef is a key member of our culinary team, responsible for overseeing the production of high-quality pastries, desserts, and baked goods in a fast-paced, high-volume kitchen environment.This individual will assist in menu development, recipe testing, and working alongside the pastry team to ensure seamless daily production. They...

Pastry Sous Chef Job DescriptionAt Montage International, we are seeking a highly skilled and experienced Pastry Sous Chef to join our culinary team. As a key member of our kitchen staff, you will be responsible for the daily operations of the pastry department and will work closely with the Executive Chef to ensure the highest quality of food and...

Job Summary:Job Title: Executive Pastry ChefCompass Group CareersCompass Group is a leading foodservice and support services company, known for our great people, great service, and great results. We are seeking an experienced Executive Pastry Chef to join our team.Key Responsibilities:Lead the pastry department in the preparation, production, and ordering of...

{"Job Title": "Pastry Sous Chef", "Job Summary": "We are seeking a highly skilled and experienced Pastry Sous Chef to join our team at Montage International. As a key member of our culinary team, you will be responsible for the daily operations of the kitchen and will work closely with our Executive Chef to ensure the highest quality of food and...

Pastry Chef OpportunityWe are seeking a highly skilled Pastry Chef to lead our culinary team in Washington, DC. As a key member of our team, you will be responsible for driving profits through cost analysis and maintaining the highest quality culinary standards.Key Responsibilities:Oversee day-to-day culinary operations, ensuring seamless execution of menu...

Job SummaryThe Pastry Sous Chef is a key member of our culinary team, responsible for overseeing the production of high-quality pastries, desserts, and other sweet treats in a fast-paced, high-volume kitchen environment.Key ResponsibilitiesAssist in menu development and recipe testing to ensure consistency and quality of productsWork closely with the pastry...

Job Title: Pastry ChefWe are seeking a highly skilled and experienced Pastry Chef to join our team at Gecko Hospitality in Washington, DC. As a Pastry Chef, you will be responsible for leading our culinary team in the creation of high-quality, artisanal pastries and desserts.Responsibilities:Oversee the daily operations of the pastry department, ensuring...

Job SummaryThe Pastry Sous Chef is a key member of our culinary team, responsible for overseeing the production of high-quality pastries, desserts, and baked goods in a fast-paced, high-volume kitchen environment. This individual will assist in menu development, recipe testing, and working alongside the pastry team to ensure seamless daily production.Key...

Job Summary:We are seeking a highly skilled and experienced Pastry Sous Chef to join our team at Montage International. As a key member of our culinary team, you will be responsible for overseeing the pastry department and ensuring the highest quality of products.Key Responsibilities:Scheduling and Staff Management: Schedule kitchen staff and ensure...

Pastry Chef OpportunityWe are seeking a highly skilled Pastry Chef to lead our pastry department at a renowned luxury inn in Washington, Virginia. As a key member of our culinary team, you will be responsible for creating innovative and exquisite desserts that complement our fine dining experience.Key Responsibilities:Develop and implement pastry menus that...

About the RoleWe are seeking a highly skilled and experienced Pastry Chef de Partie I to lead our pastry department and oversee the preparation and execution of all pastry dishes. As a key member of our culinary team, you will be responsible for ensuring the highest quality standards and consistency in our pastry offerings.Key ResponsibilitiesLead and manage...

Executive Pastry Chef OpportunityFour Seasons Pennsylvania Avenue N.W. is seeking a skilled Executive Pastry Chef to lead our team of pastry chefs in creating innovative and high-quality desserts. As a key member of our culinary team, you will oversee the development of new pastry recipes and menu items, ensuring all pastries are prepared and presented...

About the Role:We are seeking a highly skilled and experienced Executive Pastry Chef to join our team at Goodwin Recruiting. As a key member of our culinary team, you will be responsible for leading our pastry department and ensuring the highest quality of baked goods.Key Responsibilities:Develop and implement new pastry recipes and menusLead and manage a...

Job Summary:The Pastry Sous Chef is a key member of the Compass Group, PLC team, responsible for overseeing a team producing a wide range of desserts and baked goods in a high-volume kitchen. This role requires strong leadership and organizational skills, as well as a passion for delivering exceptional quality and service.Key Responsibilities:Oversee the...

Pastry Sous ChefLocated in the picturesque town of Washington, Virginia, The Inn at Little Washington is a world-renowned restaurant and hotel seeking a skilled Pastry Sous Chef to join our team. As a key member of our culinary team, you will be responsible for overseeing the pastry department, ensuring exceptional quality and presentation of our desserts,...

Job Summary:Job Title: Executive Pastry ChefWe are seeking a highly skilled and experienced Executive Pastry Chef to lead our pastry department and drive culinary innovation. As a key member of our team, you will be responsible for the preparation, production, and ordering of high-quality pastries and desserts for our clients.Key Responsibilities:Pastry...

Job duties include; although are not limited to:Scheduling kitchen staff and ensuring schedules are posted in a timely manner. Consistently tracking kitchen inventory, preparing and ordering all pastry items for the restaurant and bar menus as well a Sous Chef, Pastry, Kitchen Staff, Executive Chef, Chef, Monitoring, Restaurant, Hotel

Job DescriptionJob Description Compass Corporate Position Title: Executive Pastry ChefReports To:Director of CulinarySalary: $90,000 to $110,000 based on expOther Forms of Compensation: A family of companies and experiencesAs the leading foodservice and support services company, Compass Group USA is known for our great people, great service and our great...

Job Title: Pastry Sous ChefThe Pastry Sous Chef is a key member of the culinary team at The Inn at Little Washington, responsible for overseeing the pastry department and ensuring the highest standards of quality and excellence in all aspects of pastry production.Key Responsibilities:Oversee the daily operations of the pastry department, including...

Job Title: Pastry Sous ChefThe Pastry Sous Chef is a key member of the culinary team at The Inn at Little Washington, responsible for overseeing the pastry department and ensuring the highest standards of quality and excellence in all aspects of pastry production.Key Responsibilities:Supervise and train pastry staff to maintain high standards of quality and...