High-Volume Kitchen Manager

Holbrook House, a premier dining destination in San Francisco, seeks a highly skilled and dedicated Executive Chef to lead our dynamic kitchen team. Located in the heart of the city's vibrant culinary scene, we offer a unique opportunity to showcase your expertise in creating exceptional dishes with fresh, high-quality ingredients.We're looking for a...

Compensation PackageThe successful candidate can expect an hourly salary between $10.00 and $11.00, reflecting the high standards we maintain in our kitchen.ResponsibilitiesOur ideal candidate will be responsible for:Cooking Dishes to PerfectionMaintaining High Kitchen StandardsFollowing Health and Safety ProtocolsPreparing Ingredients for Each Shift

**Overview of the Position:**Bj's Restaurants is seeking an experienced Senior Kitchen Manager to lead our high-volume kitchen team. As a key member of our management team, you will be responsible for ensuring exceptional customer service, maintaining high standards of quality, and driving sales growth.Responsibilities:Perform Open / Mid-Day / Closing...

Job OverviewHigh Kitchen 1, a leading dining establishment in San Juan, PR, is seeking an experienced Cook to join our dynamic team of 17 professionals. Our ideal candidate is a self-driven individual with a passion for culinary excellence.About the RoleThe successful candidate will be responsible for setting up workstations and preparing ingredients for use...

**Mina Group Overview**">We are a dynamic hospitality company that operates over 40 concepts across the US, partnering with top industry leaders. Our goal is to deliver exceptional experiences to our guests through innovative cuisine and outstanding service.">**Job Summary:**">We are seeking a Head Chef and Kitchen Manager to lead our culinary team and drive...

Dynamic ER Physician Assistant OpportunityWe are seeking an experienced and skilled Physician Assistant to join our dynamic Emergency Department team.The right candidate will collaborate with a talented team in a fast-paced environment, providing high-quality patient care and working alongside emergency medicine physicians to make informed decisions.Job...

McCalls Catering & Events is a well-established company with over 40 years of experience in the culinary industry. Our reputation for high standards, client satisfaction, and culinary delights has earned us a loyal customer base.We are currently seeking an experienced Sous-Chef to take on the role of Day-time Café Chef at one of our high-volume cafes in San...

Kitchen Operations RoleOmakase Restaurant Group is seeking a skilled Chef de Partie / Line Cook to join our team at Prelude, a fine dining Southern concept located inside the Jay Hotel in downtown San Francisco.As a Chef de Partie, you will oversee a specific section of the kitchen, ensuring consistency and excellence in every dish served to our guests. You...

Pilot Company is a leading provider of travel centers with a large team and numerous locations across the United States and Canada.We are seeking highly skilled General Managers to lead our high-volume quick service restaurants. This position requires relocation.As a General Manager, you will be responsible for the financial and operational performance of...

Pilot Company OverviewPilot Company is an industry-leading network with a strong presence in the travel center market. The company has over 30,000 team members and operates more than 750 retail and fueling locations across 44 states and six Canadian provinces.The energy and logistics division plays a critical role in serving as a top supplier of fuel,...

Career OpportunitiesBon Appétit Management Company offers exciting career opportunities for motivated and skilled individuals who share our passion for great food and outstanding service. As a Sous Chef, you will have the opportunity to work in a fast-paced, dynamic environment where creativity and innovation are encouraged. You will be part of a team that...

About the RoleWe are seeking an experienced Assistant Kitchen Manager to join our team at Salted. In this key position, you will support the smooth operation of our kitchen, ensuring that every meal meets our high standards of quality and presentation. Your expertise in kitchen management will help drive our success, and your passion for excellence will...

Job OverviewWe are seeking a skilled and experienced Assistant Restaurant Manager to oversee front and back of house operations in our high-volume, full-service restaurant environment at San Diego International Airport.Key Responsibilities:Oversee Front and Back of House Operations: Supervise, manage, and evaluate Team Member performance, providing feedback...

We are seeking a highly motivated and detail-oriented Kitchen Cleaning Specialist to join our team at California Pizza Kitchen. This role is responsible for maintaining the cleanliness and organization of our kitchen, ensuring that all dishes, utensils, and equipment are sanitized and ready for use.Job Responsibilities:Maintain a clean and organized kitchen...

We are seeking a seasoned Kitchen Operations Manager to oversee the day-to-day operations of our kitchen and retail space at Maritime SF. This is a fantastic opportunity for an experienced leader to join a dynamic team and drive the success of our seafood-driven menu vision.Job Summary:The successful candidate will be responsible for supervising, training,...

About the JobThe Sous Chef will be responsible for leading our kitchen team in preparing and serving delicious meals to our residents. This is a fantastic opportunity for an experienced chef to join a dynamic and supportive team, where you can make a real difference in people's lives.Key ResponsibilitiesOversee the daily operations of the kitchen, ensuring...

Join Our TeamWe are looking for a highly motivated and experienced Chef De Cuisine to lead our kitchen operations at One Haus in San Francisco. As a key member of our team, you will be responsible for menu development, team management, and financial management.Salary: $130,000 - $150,000 per year, based on experience.About the PositionThe successful...

Salted - A Leader in Better-For-You CuisineWe're looking for a talented Assistant Kitchen Manager to join our team at Salted, a pioneering restaurant group dedicated to making better-for-you cuisine accessible. Our mission is to shape the future of the restaurant industry with clean-label, plant-driven, and delicious food.Estimated Salary: $25-$30 per...

Waterbar: A Dynamic Kitchen EnvironmentOur busy, tight-knit kitchen is looking to add a highly skilled Sous Chef to our team. We are a high-end seafood restaurant serving meticulously sourced, sustainably caught and harvested seafood, as well as all the other many bounties from amazing Bay Area farms, foragers, and artisans.Compensation and BenefitsWe offer...

Career OpportunityThe High-Level Kitchen Leadership position at Air Culinaire Worldwide comes with an estimated annual salary of $180,000 - $250,000. As the leader of our culinary team, you will oversee the entire kitchen operation, from menu planning and food preparation to presentation and customer service. Key responsibilities include managing budgets,...