Executive Kitchen Manager

We are seeking a highly skilled and experienced Executive Sous Chef to join our team at Mina Group. As a key member of our kitchen team, you will be responsible for ensuring that our high standards of quality and service are consistently met. With a strong focus on teamwork, leadership, and guest satisfaction, we are looking for someone who shares our...

Are you a seasoned food service professional looking for a challenging role that combines leadership, creativity, and attention to detail?About The JobThe LunchMaster is seeking an experienced Executive Kitchen Operations Manager to oversee the smooth operation of our kitchen.This key role requires a strategic thinker who can plan menus, manage staff, and...

Holbrook House, a premier dining destination in San Francisco, seeks a highly skilled and dedicated Executive Chef to lead our dynamic kitchen team. Located in the heart of the city's vibrant culinary scene, we offer a unique opportunity to showcase your expertise in creating exceptional dishes with fresh, high-quality ingredients.We're looking for a...

Waterbar: A Dynamic Kitchen EnvironmentOur busy, tight-knit kitchen is looking to add a highly skilled Sous Chef to our team. We are a high-end seafood restaurant serving meticulously sourced, sustainably caught and harvested seafood, as well as all the other many bounties from amazing Bay Area farms, foragers, and artisans.Compensation and BenefitsWe offer...

About UsHutchinson Consulting is a family-run steakhouse/restaurant group dedicated to providing exceptional dining experiences. Our South Bay location offers a unique opportunity for a talented Sous Chef to grow with our company.Job SummaryWe seek an experienced Sous Chef to work closely with our Executive Chef in the South Bay location. The ideal candidate...

Career OpportunitiesBon Appétit Management Company offers exciting career opportunities for motivated and skilled individuals who share our passion for great food and outstanding service. As a Sous Chef, you will have the opportunity to work in a fast-paced, dynamic environment where creativity and innovation are encouraged. You will be part of a team that...

We are seeking a seasoned Kitchen Operations Manager to oversee the day-to-day operations of our kitchen and retail space at Maritime SF. This is a fantastic opportunity for an experienced leader to join a dynamic team and drive the success of our seafood-driven menu vision.Job Summary:The successful candidate will be responsible for supervising, training,...

Job Title: Executive Chef ManagerWe are seeking an experienced Executive Chef Manager to lead our kitchen operations at Back A Yard Caribbean American Grill. As a key member of our team, you will be responsible for ensuring the highest quality of food and exceptional customer service. This is a dynamic role that requires strong leadership skills, attention...

**Mina Group Overview**">We are a dynamic hospitality company that operates over 40 concepts across the US, partnering with top industry leaders. Our goal is to deliver exceptional experiences to our guests through innovative cuisine and outstanding service.">**Job Summary:**">We are seeking a Head Chef and Kitchen Manager to lead our culinary team and drive...

About the JobThe Sous Chef will be responsible for leading our kitchen team in preparing and serving delicious meals to our residents. This is a fantastic opportunity for an experienced chef to join a dynamic and supportive team, where you can make a real difference in people's lives.Key ResponsibilitiesOversee the daily operations of the kitchen, ensuring...

Executive Sous Chef OpportunityWe are seeking a skilled Executive Sous Chef to join our team at Hotel Zelos in San Francisco, California. As a key member of our culinary team, you will be responsible for overseeing the daily operations of the kitchen, managing staff, and ensuring high-quality food products.Key ResponsibilitiesPlan and manage kitchen...

A renowned restaurant group in California is seeking a skilled and innovative Executive Culinary Director to lead the culinary program for their existing restaurants as well as oversee expansion projects across the US.About One HausWe are a world-renowned restaurant group with Michelin-starred concepts, dedicated to humanity, sustainability, artistry, love,...

Job Description:We are seeking a highly skilled Senior Kitchen Supervisor to join our culinary team at Sagebrook Senior Living at San Francisco. This is a unique opportunity to work in a fast-paced environment, supervising a team of experienced chefs and cooks while ensuring the highest standards of food safety and quality.About the Role:Supervise the...

Job OverviewSalted, a leading restaurant group, seeks an experienced Assistant Kitchen Manager to join our team in San Francisco, CA. This is a full-time position with an hourly pay of $25 - $30.

Company Overview:Din Tai Fung is a renowned Asian restaurant chain with a strong focus on quality and customer satisfaction. As an Assistant Kitchen Manager, you will be part of a dynamic team that strives to provide exceptional dining experiences.Salary:The estimated salary for this position is between $90,000 and $104,400 per year, based on industry...

Lead Program OfficerThis senior leadership role is focused on overseeing the successful implementation of programs aligned with Mama's Kitchen's mission. The ideal candidate will have a strong background in program management and be fluent in the complexities of program design, systems integration, evaluation, and continuous improvement.The Lead Program...

**About Mina Group**">Mina Group is a leading hospitality company that manages over 40 concepts across the US, partnering with top industry leaders. We are committed to delivering exceptional experiences to our guests through innovative cuisine and outstanding service.">**Job Title: Executive Director of Culinary Operations**">We are seeking an experienced...

Compass Group Poland Sp. z o.o. offers a competitive salary of $80,000.00 per year for the role of Sous Chef.Job Summary:The successful candidate will be responsible for overseeing the day-to-day operations of the Culinary Department, ensuring the highest quality food is prepared and presented to our clients. They will work closely with the Executive Chef to...

**Job Summary:**A highly skilled Line Cook is needed to join our team at Jimmy's Famous American Tavern. This individual will be responsible for preparing and cooking food, as well as setting up other necessary supplies. They must ensure everything has been set up correctly before starting work.The ideal candidate will have excellent verbal and written...

Company Overview:We are an upscale-casual, full-service restaurant with bar, offering outstanding Mediterranean cuisine. Our local restaurant group has 2 restaurants and plans for growth.Salary:$90,000 - $100,000 + 10% bonus potentialAbout the Job:The Executive Chef will manage the kitchen staff, labor and food costs, production, quality and presentation....