Culinary Operations Manager

Craft Culinary Concepts Job Functions: Possess a thorough understanding of Craft Culinary Concepts. The Runner is responsible for ensuring proper stocking and rotation of items to enhance product quality and optimize space utilization. This role includes assisting with the general upkeep of the facility and manually or mechanically moving products between...

Culinary Operations Manager Hash Kitchen offers a unique opportunity to enhance your QUALITY OF LIFE with EXCEPTIONAL COMPENSATION and a focus on WORK-LIFE BALANCE. Enjoy EVERY NIGHT OFFOpportunities for Career AdvancementLong-term Financial RewardsComprehensive Health, Dental, and Vision CoveragePaid Time OffOngoing Hospitality Training and...

Job OverviewReports To: Director of Food & Beverage, General ManagerSupervises: Executive Sous Chef, Banquet Sous Chef, Sous Chef, Line Cooks, Stewards/DishwashersPosition Summary: The Culinary Operations Manager is responsible for overseeing the food preparation and presentation across all dining venues within the hotel, ensuring adherence to the...

About UNCOUNCO is an expanding restaurant organization located in Dallas, TX.We seek proactive individuals with a robust work ethic who are eager to advance within our establishment. Our work environments are vibrant and dynamic, promoting creativity and exceptional hospitality.The UNCO management framework is built upon the essential pillars of Reception,...

Job OverviewCraft Culinary Concepts, LLCPosition Summary:The Culinary Runner plays a vital role in ensuring the seamless operation of our food service. This position requires a thorough understanding of Craft Culinary Concepts and the ability to manage inventory effectively. The Runner is responsible for maintaining product quality through proper stocking...

Position Overview As a vital member of our team, the Runner plays a crucial role in ensuring the smooth operation of our culinary services. This position requires a comprehensive understanding of our culinary processes and the ability to manage inventory effectively. The Runner is responsible for maintaining product quality through proper stocking and...

About UsUNCO is an expanding dining establishment group located in Dallas, TX.We seek proactive individuals with a robust work ethic who are eager to advance within our organization. Our environments are lively and dynamic, promoting creativity and exceptional hospitality.The UNCO management framework is anchored by the essential pillars of Reception,...

Job SummaryAs a Senior Executive Chef at Compass Group USA, you will have the opportunity to lead culinary operations and inspire a team of professionals. Your primary responsibility will be to develop and implement high culinary standards for our retail, board meals, dining, and catering operations.Key Responsibilities:Develop and implement menu development...

Job OverviewCraft Culinary ConceptsPosition SummaryThe Culinary Line Cook plays a crucial role in ensuring that food is prepared efficiently and safely, adhering to established recipes and guest preferences to deliver high-quality dishes.Key ResponsibilitiesThe Culinary Line Cook must possess a solid understanding of food preparation methods and be capable...

Now Hiring: Culinary Operations SupervisorAre you enthusiastic about culinary arts and managing a kitchen team? We are seeking a Culinary Operations Supervisor to oversee and coordinate the preparation and delivery of meals.Key Responsibilities:Oversee daily activities of kitchen staffMaintain exceptional quality of food and serviceStreamline shift schedules...

Job OverviewPosition Title: CULINARY OPERATIONS MANAGERSalary Range: $60,000-$68,000/annuallyWorking Hours: Monday-Friday 3 a.m. to 1 p.m.As a leader in the dining services sector, Compass Group Careers offers a fulfilling career with boundless opportunities. We serve the employees of some of the largest and most prestigious organizations across various...

Become a vital part of our team at Chick-fil-A as a Culinary Operations Supervisor. This position is more than just a role; it’s a chance to enhance your leadership capabilities and acquire essential experience in the food service industry. As a Culinary Operations Supervisor, you will play a key role in delivering outstanding dining experiences to our...

Job Summary:This individual will implement and support the operational maintenance of all food-related programs within their assigned region. They will also play a key role in the opening of new accounts.Key Responsibilities:Provides support for regional accounts in all aspects of culinary operations to ensure contractual obligations are met.Assists in...

Job SummaryDimension Hospitality is seeking a highly skilled and experienced Executive Chef to lead our culinary team. As a key member of our management team, the Executive Chef will be responsible for overseeing all food preparation and presentation, ensuring that our high standards are consistently met.Key ResponsibilitiesFood Preparation and Presentation:...

Craft Culinary ConceptsCareer Opportunity at Craft Culinary Concepts:This position entails overseeing bar staff during events, ensuring that all alcohol service regulations and procedures are strictly followed by managing bar operations consistently.Primary Responsibilities:Ensure adherence to alcohol sales regulations at the barOversee portable bar setups...

Job SummaryAramark is seeking a skilled Culinary Specialist to join our team. As a Culinary Specialist, you will be responsible for assisting the manager with food and meal preparation, maintaining cash receipts and meal records, and ensuring high standards of quality in food production, sanitation, and kitchen safety practices.Key ResponsibilitiesFood...

Craft Culinary ConceptsPosition Overview:This position is focused on overseeing the bar staff during events, ensuring that all alcohol service policies and procedures are followed diligently while managing bar operations effectively.Primary Responsibilities:Ensure adherence to alcohol sales regulations at the barOversee the setup of portable bars and manage...

Job OverviewWe are looking for a Culinary Operations Supervisor to become a vital part of our team. In this role, you will be responsible for overseeing and coordinating the activities of staff involved in food preparation and service.Key Responsibilities:Manage the daily functions of the food service team.Ensure the quality of food products and services...

Job SummaryThe Director of Culinary Operations is responsible for planning, organizing, and directing the overall operations of food services to ensure daily provision of quality nutritional services in accordance with all applicable laws, regulations, and Life Care standards.Key ResponsibilitiesDevelop and implement menus that meet the dietary needs of...

Craft Culinary ConceptsPosition Overview:The Bar Operations Supervisor is responsible for overseeing the bar staff during events, ensuring that all alcohol service policies and procedures are strictly followed. This role is crucial in maintaining the integrity of bar operations at all times.Primary Responsibilities:Ensure adherence to alcohol sales...