Culinary Professional
2 weeks ago
We are seeking a skilled Third Cook to join our team at Tufts University. As a key member of our culinary team, you will be responsible for preparing a variety of menu items for service, following established preparation guidelines and department recipes.
Key Responsibilities- Prepare menu items using various cooking methods and food preparation equipment.
- Complete all assigned work to meet meal service deadlines and maintain high standards of quality and sanitation.
- Interact with customers in a friendly and courteous manner, providing excellent customer service.
- Work effectively with minimal supervision, demonstrating a logical, efficient, and productive approach to tasks.
- Assist with cleaning, sanitation, and general upkeep of food preparation equipment and station.
- Implement food safety guidelines and accurately complete service records.
- Ability to operate a variety of foodservice equipment, including Flat Top Griddle, Deep Fryer, Char-broiler, Steamer, and others.
- Excellent knife skills and solid understanding of foodservice terminology.
- High School diploma or equivalent preferred; Associates Degree in Culinary Arts preferred.
- ServSafe Certification preferred.
We offer a competitive hourly rate of $24.20 and a dynamic work environment that values teamwork and customer satisfaction.
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Culinary Operations Manager
4 weeks ago
Somerville, Massachusetts, United States Tufts University Full timeOverview:Tufts Dining operates as a self-managed food service provider, overseeing a comprehensive collegiate dining program across the Tufts University Medford/Somerville and SMFA/Fenway campuses. Our mission is to deliver high-quality, contemporary, and innovative culinary and hospitality services tailored to the diverse needs of students, staff, faculty,...
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Culinary Team Member
2 weeks ago
Somerville, Massachusetts, United States Tufts University Full timeJob SummaryWe are seeking a skilled and experienced Second Cook to join our culinary team at Tufts University. As a Second Cook, you will play a vital role in preparing and serving high-quality meals to our students, staff, and faculty.Key ResponsibilitiesPrepare and cook a variety of menu items following established recipes and guidelines.Garnish and...
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Culinary Professional
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Somerville, Massachusetts, United States Compass Group, North America Full timeJob SummaryWe are seeking a skilled Culinary Professional to join our team at Compass Group, North America. As a key member of our kitchen staff, you will be responsible for preparing high-quality food items according to standardized recipes and instructions.Essential Duties and Responsibilities:Prepare food items according to established recipes and...
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Culinary Operations Manager
4 weeks ago
Somerville, Massachusetts, United States Tufts University Full timePosition Overview Tufts Dining operates as a self-sufficient food service entity, overseeing a comprehensive dining program across the Tufts University campuses. Our mission is to deliver exceptional, modern, and innovative culinary and hospitality services that cater to the diverse needs of our community, including students, faculty, staff, and visitors,...
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