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Restaurant Operations Manager

2 months ago

Marshfield, Massachusetts, United States The Wendy's Company Full time

{"h3": "What You'll Do

As a General Manager at The Wendy's Company, you will oversee all aspects of restaurant operations, including managing people, inventory, and finances. You will be responsible for creating a positive work environment and modeling Wendy's core values every day.

Your leadership team will work together to drive customer service, training, and development, sales and profit growth, and accountability across the entire restaurant team. You will manage the profit and loss statement to control costs and achieve specified profit targets by identifying areas of opportunity in revenue growth, customer service, and process improvement.

We offer a comprehensive benefits package, including medical, vision, dental, HSA, 401(k) with employer match, paid time off, free meals while working, and a 50% friends and family discount on your days off. We also provide a best-in-class restaurant leadership training program to build the foundation for you to become a high-performing leader for Wendy's.

What We Expect from You

* Minimum of three years of experience leading people
* Demonstrated ability to lead and manage operations in a fast-paced environment
* Flexible work availability
* Commitment to promoting proper procedures and a culture of food safety

Wendy's is an equal employment opportunity employer who may provide reasonable accommodation to enable individuals with disabilities to perform the essential functions of the job.

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