Culinary Expert

3 days ago


Marshfield, Massachusetts, United States Levitate Full time
Job Summary

We are seeking a skilled Culinary Expert to join our team at Levitate. As a Line Cook, you will be responsible for preparing and cooking high-quality food in a fast-paced kitchen environment.

Key Responsibilities:

  • Prepare and cook food to customer specifications
  • Work effectively in a high-volume kitchen environment
  • Communicate with kitchen team and FOH staff
  • Operate within standard operating procedures
  • Ensure all food event requirements are met

Requirements:

  • 2 years of high-volume kitchen line experience
  • Ability to manage and execute daily food service operations
  • Valid driver's license
  • Eligibility to work in the United States
  • Background check

Personal Qualities:

  • Self-discipline and initiative
  • Outgoing and pleasant manner
  • Good communication skills
  • Reliability and responsibility

We are looking for a team player who is passionate about delivering exceptional customer service and quality food. If you have a strong work ethic and a positive attitude, we encourage you to apply for this exciting opportunity.