Culinary Team Member

6 days ago


Greenwich, Connecticut, United States FISD Full time

Job Summary:

We are seeking a skilled Prep Cook to join our team at FISD. As a key member of our culinary team, you will be responsible for preparing and serving high-quality food to our customers.

Key Responsibilities:

  • Obtain daily production schedules and preparation requirements from the Executive Chef.
  • Prepare menu items according to established recipes and quantities.
  • Operate and maintain kitchen equipment, including ovens, stoves, and dishwashers.
  • Store and label food items according to company policies and procedures.
  • Ensure that all food is prepared and served at the correct temperature and quality standards.
  • Provide excellent customer service and respond to customer inquiries and concerns.
  • Work effectively in a fast-paced kitchen environment and maintain a clean and safe workspace.

Requirements:

  • Previous cooking experience preferred.
  • Ability to work in a team environment and maintain a positive attitude.
  • Strong communication and customer service skills.
  • Ability to lift up to 50 pounds and stand for long periods of time.

Benefits:

As a member of our team, you will enjoy a range of benefits, including:

  • Competitive hourly rate.
  • Opportunities for career advancement.
  • Comprehensive training and development programs.
  • Discounts on food and merchandise.

About FISD:

FISD is a leading provider of foodservice solutions to private and independent schools. We are committed to delivering exceptional food and service to our customers, while maintaining a safe and healthy work environment.



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