Luxury Restaurant Culinary Director

2 days ago


Park City, Utah, United States Marriott Full time
About Marriott International

Marriott International is a global hospitality leader committed to delivering exceptional experiences at over 50 luxury hotels and resorts worldwide. With a legacy of timeless glamour and vanguard spirit, our brand embodies bespoke and anticipatory service, epitomized by our signature Butler Service.

Job Summary

We are seeking a seasoned Luxury Restaurant Culinary Director to lead the culinary team at The St. Regis Deer Valley, located in Park City, Utah. As a key member of our management team, you will be responsible for overseeing the quality, consistency, and production of our specialty restaurant kitchen.

About the Role

This is an excellent opportunity to join a renowned luxury hotel chain and leverage your expertise to drive culinary excellence. Key responsibilities include:



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