Lead Culinary Operations Specialist

2 weeks ago


Ithaca, New York, United States Higheredmilitary Full time

Lead Culinary Operations Specialist

Type: Full-Time

Higheredmilitary is dedicated to fostering growth and transformation for all individuals involved in our mission. Our organization comprises a diverse team of experts committed to enhancing the experience of our community through various services, including food provision, wellness initiatives, and professional development.

As part of our culinary team, you will be involved in a dynamic environment that includes a variety of dining options, catering services, and special events. Our mission is to provide nourishing and innovative culinary experiences while prioritizing teamwork and customer satisfaction.

Key Responsibilities:

  • Serve as a mentor and role model for team members, ensuring high standards of service and food quality.
  • Coordinate work assignments for food preparation and service, maintaining efficiency and customer satisfaction.
  • Process sales transactions accurately, adhering to established security protocols.
  • Maintain cleanliness and organization of assigned work areas, ensuring compliance with health and safety regulations.
  • Assist in managing food production records and portion control to optimize service delivery.

A successful Lead Culinary Operations Specialist will possess strong customer service skills and demonstrate effective communication abilities. This role requires a commitment to continuous learning and a collaborative approach to team dynamics.

Required Qualifications:

  • High School Diploma or equivalent with at least 2 years of relevant experience in food service or related fields.
  • Basic proficiency in English, including reading, writing, and verbal communication.
  • Ability to lift and move items up to 50 lbs and perform various physical tasks in a kitchen environment.

Preferred Qualifications:

  • Additional education or experience in food service management or culinary arts.
  • Knowledge of sanitation and health codes is advantageous.
  • ServSafe Certification is preferred.

This position is designed for multiple openings within our culinary operations. We encourage individuals from diverse backgrounds to apply and contribute to our inclusive environment.



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