Executive Chef

Job Opportunity: Goodwin Recruiting is seeking a highly skilled and experienced Executive Sous Chef to join our esteemed client's team in Chicago.About the Role:Lead a high-volume kitchen team to deliver exceptional dining experiences for our guests.Collaborate with the Executive Chef to develop and implement menu concepts, ensuring consistency and quality...

About Us:Antico Posto is a leading Italian cafe and wine bar located in a prominent shopping center.Job Summary:We are seeking an experienced Executive Sous Chef to join our team. As a key member of our kitchen leadership, you will be responsible for overseeing the day-to-day operations of our kitchen, ensuring the highest quality of food and exceptional...

Job Title: Executive Chef ManagerJob Summary:Gecko Hospitality is seeking an experienced Executive Chef Manager to lead our culinary team in delivering exceptional dining experiences. As a key member of our management team, you will be responsible for overseeing kitchen operations, ensuring high-quality food production, and maintaining a clean and safe...

Job Summary:We are seeking a highly skilled and experienced Sous Chef to join our team at Goodwin Recruiting. As a key member of our culinary team, you will be responsible for overseeing the kitchen operations and ensuring the highest quality of food is served to our guests.Key Responsibilities:Manage kitchen staff and ensure efficient serviceDevelop and...

Job SummaryAntico Posto, a renowned Italian cafe and wine bar, is seeking a highly skilled Executive Line Chef to join our team. As a key member of our kitchen staff, you will be responsible for the preparation, production, and presentation of all menu items.Key ResponsibilitiesPrepare menu items according to prescribed recipes and/or special...

About Goodwin RecruitingWe are seeking a highly skilled and experienced Sous Chef to join our team at a reputable steakhouse. As a Sous Chef, you will be responsible for overseeing the preparation and presentation of high-quality dishes in a fast-paced kitchen environment.Key Responsibilities:Manage kitchen staff and ensure efficient food preparation and...

About the Sous Chef PositionThe Sous Chef position is a key role within the Perry's Restaurant Group, responsible for overseeing the entire kitchen operation. This includes managing all aspects of food preparation, presentation, and service, working closely with the Executive Chef and General Manager.Key ResponsibilitiesManage kitchen operations, including...

Job DescriptionA prestigious restaurant group is seeking a seasoned Restaurant Manager to lead one of its esteemed locations in Chicago. With a legacy of delivering exceptional experiences for over thirty years, this iconic group has established itself as a leader in the hospitality market, renowned for its commitment to great food and service.The ideal...

OverviewThe Traveling Chef will actively supervise, coach, counsel, direct, train and mentor employees in meeting company quality standards. The Traveling Chef will actively and independently manage all aspects of employee relations to ensure a positive, harmonious, compliant and cooperative work environment. Chefs will have the flexibility to except of...

What's in it for you...Insurance enrollment available from DAY 1Paid time off available from DAY 1Holiday pay available from DAY 1401(k) enrollment after 30 daysHotel and travel discounts at worldwide destinationsProfessional development and promotion opportunitiesAbout this job... Line cooks are essential to delivering a high-quality, consistent guest...

OverviewThe part-time Catering Manager for Events will oversee the planning and execution of catering services for various events, ensuring high-quality food and exceptional customer service. This role involves working closely with clients to understand their needs, coordinating with kitchen staff and vendors, and managing event logistics to deliver a...

Marketing CoordinatorCorporate HeadquartersJoin Uline and elevate your career! Our team is dedicated to providing outstanding products and unparalleled service.As a Marketing Coordinator, you will be instrumental in refining our marketing initiatives by actively monitoring customer insights and market competition.Key Responsibilities:Assist in the...

About the RoleWe are seeking a highly skilled Global Sourcing Manager to join our team at Uline, Inc. As a key member of our procurement team, you will be responsible for developing and implementing strategies to optimize our international supply chain.Key ResponsibilitiesInternational Supplier ManagementCollaborate with Product Managers to manage overseas...

HR Systems Administrator - WorkdayAt Uline, we believe it's all about having good people and as an HR Systems Administrator, that starts with you. Manage our HR technology as the point of contact for Workday strategy and support, contributing to our HR team's mission to attract and retain top talentPosition Responsibilities Support and manage the design,...

Financial Analyst - Real EstateCorporate HeadquartersUline is seeking a Financial Analyst to oversee budgeting for our Real Estate and Construction departments, contributing to our expanding North American operations. If you possess expertise in financial analysis and are adept at interpreting data to provide insights, this role is tailored for...

For this position, pay will be variable by location - See additional job details and benefits below. The Executive Chef Partner is responsible for leading a team of culinary professionals that deliver high-quality, great tasting food; proper food saf Executive Chef, Executive, Chef, Sous Chef, Restaurant

An Iconic Chicago-based restaurant group is seeking a polished Executive Chef for one of its distinguished locations. We have been delivering exceptional experiences for our guests for over thirty years and have been a leader in the hospitality marke Executive Chef, Executive, Chef, Operations, Staffing

For this position, pay will be variable by location - See additional job details and benefits below The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; proper food safety and sanitation procedures, and profitability. The Sous Chef contributes to building top...

Job DescriptionJob DescriptionRare and Well Done Every TimeWhat makes an evening at Perry’s so incredible? You do. What you can expect from working at Perry’s:Full time earning potentialFlexible schedulesEmployee dining discountsOutstanding training and development programsAdvancement and growth opportunitiesInsurance benefit plansA dynamic work...

Job SummaryWe are seeking an experienced and skilled Executive Sous Chef to join our team at Oak Grove Racing, Gaming & Hotel. As a key member of our culinary team, you will be responsible for managing the kitchen and ensuring the highest standards of food quality and service.Key ResponsibilitiesMenu Planning and ExecutionDevelop and implement menus that...

About Mansions Management CompanyMansions Management Company is a leading provider of senior living services, dedicated to delivering exceptional care and quality of life to our residents. Our mission is to create a warm and welcoming community that fosters social interaction, physical activity, and educational opportunities, allowing our residents to thrive...

Job DescriptionJob DescriptionExecutive Chef or Kitchen Manager in Royal Oak with a Popular, Highly Successful, Upscale, Casual Dining Restaurant. Great Salary, Bonus, Benefits and perksExecutive Chef or Kitchen Manager will have 3+ years of Executive Chef or Kitchen Manager experience in Full service, Casual dining , Upscale Casual Dining, or Fine...

Job DescriptionJob DescriptionWe are seeking an experienced Sous Chef to help lead the culinary team of an upscale dining concept. As a Sous Chef, you will play a critical role in maintaining the highest culinary standards, assisting the executive, and leading a team of talented chefs.Responsibilities:Culinary Excellence: Ensure all dishes meet the highest...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Arabella of Red Oak - A Civitas Senior Living Community. As a Sous Chef, you will play a key role in delivering exceptional dining experiences to our residents, while maintaining a clean and sanitized kitchen environment.Key ResponsibilitiesCulinary Artistry:...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Arabella of Red Oak - A Civitas Senior Living Community. As a Sous Chef, you will play a key role in delivering exceptional dining experiences to our residents, while maintaining a clean and sanitized kitchen environment.Key ResponsibilitiesCulinary Artistry:...

About the RoleWe are seeking a highly skilled and experienced Banquet Sous Chef to join our team at Grand Bohemian Mountain Brook. As a key member of our culinary team, you will be responsible for overseeing the daily operations of the banquet culinary department, ensuring exceptional quality and profitability.Key ResponsibilitiesMenu Development:...

About the RoleWe are seeking a highly skilled and experienced Executive Chef Manager to join our team at Dig. As a key member of our leadership team, you will be responsible for overseeing the entire restaurant operation, including menu development, inventory management, and staff supervision.Key ResponsibilitiesDevelop and implement menu strategies to drive...

Job DescriptionJob DescriptionHigh volume restaurant group is searching for a seasoned Manager with volume and upscale dining background in the Western Suburbs. The company is growing and will add at least 3 new locations this year throughout the U.S. 100% scratch chef-driven, very organized and structured leadership with quality and culture being the top...

Job Summary:The Partners Healthcare System is seeking a highly skilled and experienced Culinary Director to join our team. As a key member of our Food and Nutrition Services department, the Culinary Director will be responsible for overseeing the daily food production operations, supervising a team of production employees, and ensuring the highest quality of...

AN INSPIRING CAREER AWAITS YOU!The Kessler Collection is made up of 11 artful hotel and resort properties, 25 restaurants, and over 1,700 Grand Performers across seven states, we continue to grow and so will you! The opportunities are endless. Our mission of inspiring places, intuitive service, and exuberant guests means we are committed to our Grand...

AN INSPIRING CAREER AWAITS YOU!The Kessler Collection is made up of 11 artful hotel and resort properties, 25 restaurants, and over 1,700 Grand Performers across seven states, we continue to grow and so will you! The opportunities are endless. Our mission of inspiring places, intuitive service, and exuberant guests means we are committed to our Grand...

Property Description Overview The Executive Meeting Manager will generate guest room and food & beverage revenue, manage accounts, create high guest satisfaction, and solicit past and new business to meet goals. Understand the operations of the hotel, including F&B, guest services, reservations, etc. Participate in active sales...

Job DescriptionJob DescriptionESSENTIAL DUTIES AND RESPONSIBILITIESThe work environment characteristics described here are representative of those a Team Member encounters while performing the essential functions of this job with or without reasonable accommodations. This list of duties and responsibilities is not intended to be all-inclusive, but a general...

Job DescriptionJob DescriptionBenefits:Dental insuranceEmployee discountsHealth insuranceVision insuranceThe Pastry Sous Chef: reports to the Pastry Chef and Executive Baker Job Type: Full-time Pay: $19 - $20 per hour Typical shift: standard 8 hour day with start times varying between 4:00am-8:00am -or- (4) 10 hours days is an available alternative if...

Position OverviewCompany: Crispelli's PizzaRole: The Assistant Pastry Chef will work closely with the Head Pastry Chef and Executive Baker to oversee the production of a variety of baked goods and desserts.Employment Type: Full-timeCompensation: $19 - $20 per hourWork Schedule: Standard 8-hour shifts with start times ranging from 4:00 AM to 8:00 AM....