Food and Beverage Manager
2 weeks ago
No White Plates, a distinguished restaurant group known for its acclaimed establishments, is seeking an Assistant General Manager to join our team.
About Us
No White Plates is a collective of culinary enthusiasts dedicated to the art of food and beverage, fostering connections through exceptional hospitality.
Key Responsibilities
- Oversee daily operations in a full-service, high-volume dining environment.
- Lead and inspire a team of hospitality professionals to achieve excellence.
- Consistently drive results through effective team management.
- Ensure positive financial performance at the restaurant level.
- Exhibit strong organizational skills and manage multiple tasks efficiently.
- Adapt to shifting priorities while maintaining focus on key objectives.
- Demonstrate meticulous attention to detail and follow-through.
- Communicate effectively with team members and guests.
- Build and maintain strong interpersonal relationships.
- Exhibit reliability, motivation, and a strong work ethic.
Who You Are
The ideal candidate will possess:
- A minimum of 2 to 3 years of management experience in a dynamic restaurant setting.
- A proven track record of effective leadership and team development.
- The ability to consistently achieve desired outcomes through collaboration.
- Strong financial acumen and the ability to drive profitability.
- Exceptional organizational capabilities and adaptability.
- High standards of communication and relationship-building skills.
- A dependable and motivated approach to work.
For more information about No White Plates, please visit our website.
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