Culinary Services Director

1 month ago


Summerville, South Carolina, United States Presbyterian Communities of South Carolina Full time
Job Title: Assistant Director of Culinary Services

The Presbyterian Community is seeking a highly skilled and experienced Assistant Director of Culinary Services to lead our Dining Department. This leadership role will be responsible for planning, organizing, developing, and directing the overall operation of the department.

Key Responsibilities:
  • Service Excellence: Ensure exceptional quality, presentation, and overall dining experience for our residents, meeting and exceeding their expectations.
  • Nutritional Services: Provide high-quality nutritional services on a daily basis and maintain a clean, safe, and sanitary dining environment.
  • Supply Chain Management: Requisition and inspect food, supplies, and equipment to maintain stock levels, ensuring standards of quality are met.
  • Staff Management: Lead and manage dining staff, including the chef, servers, cooks, and utility workers, to achieve operating efficiencies in quality of service, resident satisfaction, and financial performance.
  • Budget Management: Maintain quality dining services and staffing within the prescribed budget.
  • Regulatory Compliance: Ensure frequent inspections of all work, storage, and serving areas to determine that regulations governing food safety and sanitation are followed.
  • Staff Development: Prepare cleaning schedules, production worksheets, and staff schedules, as well as complete staff reviews and interviews, orientate, and train staff to our culture and expectations.
Requirements:
  • Education: Associate's Degree, Certified Dietary Manager Certification, and ServSafe Certification.
  • Experience: Three or more years in a supervisory culinary role.
  • Skill: Proficiency in Microsoft software programs, strong planning, organizing, leadership, and team management skills, comprehensive knowledge of food service systems and administration.
Preferred Requirements:
  • Education: Bachelor's Degree in a related field.
  • Experience: Direct experience working in senior living as a culinary supervisor.

The Presbyterian Community values relationships, service, teamwork, stewardship, and excellence, and we use these values daily to ensure our mission is fulfilled. If you are ready to make a difference in the lives of seniors, apply today. We offer a wonderful benefits package, weekly pay, and PTO accrued weekly. Every other weekend is required.



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