Food Preparation Assistant
2 weeks ago
Position Overview
Job Title
Dining Worker
Role Summary
$14/Hour Starting Wage
This role is integral to the success of our dining services. As a Dining Worker, you will collaborate with full-time team members to provide exceptional service to our patrons. Your contributions will help us maintain our commitment to delivering outstanding experiences.
Key Responsibilities
As a Dining Worker, you may be assigned to various tasks, including:
- Serving and assisting at food stations
- Maintaining salad, beverage, or dessert stations
- Working in the dishwashing area
Qualifications
Required Skills
- Availability for at least two shifts during the week and one shift each weekend
- Proven dedication to providing excellent customer service
- Ability to complete tasks efficiently with minimal supervision
- Positive attitude and respect for a diverse community
Preferred Skills
Prior experience in food service is advantageous but not mandatory.
Equal Opportunity Statement
We are committed to providing equal employment opportunities to all qualified applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, citizenship, disability, or protected veteran status.
Physical Requirements
Lifting:
Must be capable of lifting up to 25 lbs.
Work Schedule
- This is a part-time position.
- Weekend shifts will be scheduled consistently.
- Work hours will comply with student employment guidelines.
- Assignments may include various locations based on operational needs.
Additionally, you may be asked to assist in other dining areas as needed.
Work Environment
Dining Services at Michigan State University.
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