Culinary Operations Manager

Job Title: Culinary/Back of House Manager in TrainingAbout the Role:We are seeking a highly motivated and organized Culinary/Back of House Manager in Training to join our team. As a key member of our operations team, you will be responsible for supporting the management of our culinary and back of house operations.Key Responsibilities:Assist in the...

About the RoleWe are seeking a highly skilled and experienced Culinary Operations Manager to join our Prepared Foods team at Whole Foods Market. As a key member of our leadership team, you will be responsible for driving culinary excellence and hospitality experience on the retail floor.Key ResponsibilitiesCulinary Excellence and CultureDevelop and implement...

Culinary Excellence and Hospitality ExperienceThe Culinary Operations Manager role is a key leadership position in Prepared Foods at Whole Foods, focused on driving culinary excellence and delivering exceptional hospitality experiences on the Retail Floor. As a Retail Floor Venue Lead, you will be responsible for expediting and executing operational plans,...

Culinary Excellence and LeadershipWe are seeking a highly skilled and experienced Chef de Partie to join our team at Whole Foods Market. As a key member of our Prepared Foods team, you will be responsible for driving culinary excellence and hospitality experience on the Retail Floor.Key Responsibilities:Drive and elevate culinary operational excellence by...

Culinary Excellence and LeadershipWe are seeking a highly skilled and experienced Culinary Operations Manager to join our team at Whole Foods Market. As a key member of our Prepared Foods team, you will be responsible for driving culinary excellence and hospitality experience on the retail floor.Key Responsibilities:Drive and elevate culinary operational...

Culinary Excellence and LeadershipThe Chef de Partie role is a key leadership position in Prepared Foods at Whole Foods Market, focused on driving culinary excellence and delivering exceptional hospitality experiences on the retail floor. As a Retail Floor Venue Lead, you will be responsible for expediting and executing operational SOPs, merchandising...

Job SummaryWe are seeking a highly motivated and organized Culinary Operations Manager Trainee to join our team at Compass Group Careers. As a Culinary Operations Manager Trainee, you will be responsible for assisting in the management of food service operations, including menu planning, inventory control, and staff supervision.Key ResponsibilitiesAssist in...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef to join our team at Compass Group Careers. As a key member of our culinary team, you will be responsible for overseeing kitchen operations, maintaining a safe and sanitary work environment, and preparing or directing the preparation of meals in accordance with corporate programs and...

About the RoleThe Culinary Supervisor position will report to the Concessions Chef and will be responsible for coordinating the day-to-day operations of the Concessions kitchens.Key ResponsibilitiesSet up and prepare all food items; opening and closing duties; replenishment and rotation of stock as directed by the Concessions Chef.Set up of non-food items...

Maplewood Senior is seeking a skilled Culinary Services professional to lead our food service team. Key responsibilities include: **Inventory Management** Maintain accurate inventory levels to ensure seamless meal preparation and minimize waste. **Collaboration with Culinary Services Director** Work closely with the Culinary Services Director to plan and...

Job SummaryWe are seeking a highly skilled and experienced Chef Manager to join our team at Aramark. As a key member of our culinary team, you will be responsible for leading our kitchen staff and ensuring the highest quality food experiences for our customers.Key ResponsibilitiesTrain and manage kitchen personnel to ensure seamless culinary...

Job SummaryWe are seeking a highly skilled and experienced Head Chef to join our team at The Bond Group Llc. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring that our food is of the highest quality.Key ResponsibilitiesDirect and manage kitchen operations to ensure efficient and effective food...

Job SummaryAs a seasoned Culinary Director with Compass Group, North America, you will play a pivotal role in ensuring exceptional client and customer satisfaction through the provision of top-notch culinary resources and support.Key Responsibilities:Manage and oversee the scheduling, discipline, and hiring of culinary staff.Develop and implement new menus,...

Position OverviewCompass Group is seeking dedicated individuals for our Culinary Internship Program, designed for aspiring culinary professionals.Location: Internships available nationwide. Note: only online applications will be considered.Schedule: To be discussed during the interview process.Compensation: Starting at $17.00 per hour, depending on...

Job SummaryWe are seeking a skilled Culinary Specialist to join our team at the Community Renewal Team (CRT). As a key member of our dining services team, you will be responsible for preparing and cooking meals for our clients.Key Responsibilities:Work with the Program Manager to plan and implement a monthly menu that meets the dietary needs of our...

We are seeking a highly skilled Executive Chef to lead our culinary team at rdana Food & Drink.The ideal candidate will possess exceptional leadership abilities, with a proven track record of driving results and improving efficiency.Responsibilities will include:Developing and implementing menu strategies to drive sales and customer satisfactionManaging...

Job SummaryWe are seeking an experienced Executive Chef to lead our culinary team at Compass Group, North America. As a key member of our operations team, you will be responsible for overseeing kitchen operations, maintaining a safe and sanitary work environment, and ensuring the highest quality of food preparation and presentation.Key Responsibilities:Menu...

Position OverviewFLIK Hospitality Group is seeking motivated individuals for the Culinary Intern role.Location: Opportunities available nationwide. Note: Applications accepted online only.Schedule: To be determined during the interview process.Compensation: Starting at $17.00 per hour, varying by location.Selected interns will enjoy complimentary meals,...

We are seeking a highly skilled Executive Chef to join the team at Árdana Food & Drink, a rapidly growing upscale casual, family-owned Mediterranean concept. The ideal candidate will possess exceptional attention to detail, the ability to lead a staff with respect and integrity, and a strong desire to control costs and maximize margins.The successful...

Job Summary:As a key member of the Compass Group, North America team, the Floating Executive Chef will oversee all culinary functions for a dining account, managing a team of associates and ensuring safety and sanitation standards are met.Key Responsibilities:Manage cost controls and expenditures for the accountPlan and create menus that meet the needs of...