Executive Chef Manager

Job Title: Executive Chef ManagerWe are seeking an experienced Executive Chef Manager to lead our kitchen operations at Back A Yard Caribbean American Grill. As a key member of our team, you will be responsible for ensuring the highest quality of food and exceptional customer service. This is a dynamic role that requires strong leadership skills, attention...

About the Role">We are seeking an experienced and ambitious Executive Chef to join our team at Back A Yard Caribbean American Grill. As a key member of our management team, you will be responsible for overseeing all kitchen functions, including food purchasing, preparation, and maintenance of quality standards.

About the RoleThis is an exceptional opportunity for a talented Senior Sous Chef to take on a leadership position within our culinary department. As part of our dynamic team, you will have the chance to develop your skills and expertise in fine dining, VIP catering, and high-volume foodservice operations.Key Qualifications:A.O.S. Degree in Culinary Arts or...

Job OverviewThe LunchMaster is seeking an experienced Executive Chef Manager to oversee the kitchen operations and lead a team of cooks. This role requires strong leadership skills, menu planning expertise, and the ability to manage inventory and supplies.

One Haus seeks an Executive Chef to lead our culinary program, ensuring the highest standards of food quality, presentation, and operational efficiency. This is a hybrid role, requiring remote work and regular travel to our locations.The successful candidate will have a bachelor's degree in culinary arts or a related field, a minimum of 10-15 years of...

Compass Group Poland Sp. z o.o. offers a competitive salary of $80,000.00 per year for the role of Sous Chef.Job Summary:The successful candidate will be responsible for overseeing the day-to-day operations of the Culinary Department, ensuring the highest quality food is prepared and presented to our clients. They will work closely with the Executive Chef to...

Compass Group USA OpportunitySalary: $80,000.00The Compass Group USA is seeking an experienced Sous Chef to join our team in a fast-paced Culinary Department environment. As a key member of our culinary team, you will be responsible for the successful operation of the kitchen, ensuring high-quality food products and excellent customer service.">About Flik...

We are seeking a highly skilled and experienced professional to join our team as a Senior Executive Chef. As a key member of our culinary operations team, you will be responsible for leading our kitchen staff, developing menus, and ensuring the highest quality in food preparation.We offer a competitive salary range of $90,000 - $140,000 per year, depending...

Gunther's Restaurant & CateringAbout Us:We are a reputable catering and restaurant company seeking a talented Chef | Kitchen Manager to join our team. This is a full-time position with opportunities for overtime.Compensation:We offer a competitive salary of $60,000 - $80,000 per year, depending on experience, as well as benefits including off most holidays...

About STK SteakhouseWe are seeking a highly skilled and innovative Chef de Cuisine to lead our kitchen operations and maintain the exceptional culinary standards that define the STK brand.The ideal candidate will have a minimum of 5 years of culinary experience in a high-volume, upscale restaurant, with at least 2 years in a leadership role. They must...

Gunther's Restaurant & Catering is seeking a skilled Chef to lead our kitchen team. As a key member of our culinary team, you will be responsible for creating menus that delight our customers and driving business growth.Compensation Package:We offer a comprehensive compensation package including a base salary of $75,000 - $100,000 per year, plus a bonus...

Job Title: Sous Chef\Helpers an innovative culinary environment to work in our fast-paced kitchen. As a Sous Chef, you will play a pivotal role in executing our culinary vision and maintaining the highest quality standards.\The successful candidate will have proven experience as a Sous Chef or in a senior culinary role, a culinary degree or relevant...

About the RoleWe are seeking an experienced Executive Food Production Manager to join our team at LSG Sky Chefs. As a key member of our culinary team, you will be responsible for executing and supervising food production activities, ensuring high-quality airline meals that meet company standards and menu specifications.Key Responsibilities

Job DescriptionHb Grill Inc L&L Hawaiian BBQ is seeking a skilled Executive Chef Assistant to join our culinary team. As a key member of our kitchen staff, you will be responsible for the daily preparation of food items in the pantry, fry and/or stations or other areas of the kitchen.About UsWe are a fast-paced restaurant committed to serving high-quality...

Job Summary: As a key member of our culinary team, you will be responsible for the successful operation of the Culinary Department. This involves assisting in the supervision, preparation, and cooking of various food items, developing daily menu items, and their preparation and garnishment. You will also supervise hourly associates and work with the...

Job OverviewAir Culinaire Worldwide is seeking an experienced Executive Sous Chef to join our team in a dynamic and fast-paced environment. As a key member of our culinary team, you will be responsible for managing the daily operations of our kitchen, ensuring the highest quality food products are delivered to our clients.Salary:$70,000 - $90,000 per year,...

About UsWe are a forward-thinking restaurant group that thrives on delivering exceptional dining experiences to our customers.Our team is passionate about creating authentic and inspiring moments, driven by our shared values of authenticity, integrity, and hospitality.The RoleAs an Executive Chef's Assistant, you will play a vital role in ensuring the smooth...

Job OverviewWe are seeking an exceptional Sous Chef to join our culinary team at One Haus, a vibrant new French bistro in San Francisco.The ideal candidate will have 3+ years of experience in fine dining restaurants and strong knowledge of French cooking techniques. They should be able to lead and inspire a team, maintain high food quality standards, and...

Avenir Restaurant Group seeks a seasoned Sous Chef to join our dynamic culinary team. This is an excellent opportunity for a motivated and experienced chef to take on a leadership role in our kitchen.Job Description:The Sous Chef will be responsible for overseeing the daily operations of the kitchen, including menu planning, inventory management, and staff...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to join our team at Rose Care Group. As an Executive Chef, you will be responsible for creating seasonal menus that cater to the dietary needs of our residents, staff, and visitors.The ideal candidate will have a proven track record in food preparation, proper food handling,...