Senior Culinary Manager

About Victoria TysonWe are a dynamic restaurant seeking an experienced Senior Culinary Manager to lead our kitchen team.Salary and BenefitsThe estimated salary for this position is $45,000 - $60,000 per year, depending on experience. Our benefits package includes flexible scheduling, competitive compensation, and opportunities for career advancement.Job...

FTK Hospitality LLCWe are seeking a seasoned Culinary Director to lead our hotel's culinary operations and drive exceptional guest experiences. Located in [Location], this is an exciting opportunity for a visionary leader who thrives in a fast-paced hotel environment.About the RoleThis senior leadership position oversees all aspects of culinary operations,...

Job DescriptionFamous 4th Street Delicatessen is seeking a highly skilled Culinary Program Manager to lead our production efforts. This role will oversee the development and implementation of our culinary program, ensuring seamless execution across catering, take-out, and in-house dining experiences.About UsWe are a 100-year-old Philadelphia-based deli brand...

Job OverviewAmada Restaurants is a hospitality group built on a foundation of Latin culture, cooking, and warm service. We are dedicated to attracting and hiring talented professionals who share our passion for Latin-inspired hospitality.Compensation PackageThe estimated annual salary for this position is $85,000 - $110,000 based on industry standards and...

Job SummaryWe are seeking an experienced Executive Culinary Director to oversee the day-to-day culinary operations at our brand-new Radisson Hotel in Philadelphia. This role is responsible for ensuring high-quality food products and exceptional customer experiences.Key Responsibilities:Develop and implement culinary strategies to drive business growth and...

We are seeking a highly skilled and experienced Culinary Service Manager to join our team at Aramark. As a key member of our management team, you will be responsible for delivering exceptional customer service and food experiences. This role requires strong leadership skills, culinary expertise, and the ability to manage a team.About Our CompanyAramark is a...

ANZ Hospitality is seeking a seasoned Culinary Business Leader to oversee the day-to-day operations of our restaurant. With an estimated salary range of $75,000 - $95,000 per year, this role offers a unique chance to leverage your expertise and drive business success.Key ResponsibilitiesThe ideal candidate will possess excellent leadership skills, a deep...

We're seeking an ambitious and dedicated Culinary Operations Manager to lead our team at Beck's Cajun Cafe in Philadelphia. As a key member of our management team, you will oversee the daily operations of our cafe, ensuring high-quality standards are maintained while driving sales growth.**About Us**Beck's Cajun Cafe is a fast-paced Southern cuisine...

Job SummaryWe are seeking a highly skilled Senior Culinary Specialist to join our team at Di Bruno Bros. This is an exciting opportunity for someone who is passionate about food preparation and presentation.About the Role:Assemble, organize, prepare, and fill food orders according to company specifications and recipes in a timely fashionPrepare and fill...

Job Title: Culinary Operations ManagerAbout Us:Schulson Collective HQ - Philadelphia is a premier restaurant group behind some of Philadelphia's most celebrated dining destinations. We are seeking a passionate and skilled Sous Chef to help lead our culinary team and deliver exceptional dining experiences.About the Role:We are offering a competitive salary of...

Estimated salary: $80,000 - $110,000 per yearAbout Schulson Collective HQ - PhiladelphiaSchulson Collective is a renowned restaurant group in Philadelphia, operating several distinguished dining destinations. We are committed to delivering exceptional culinary experiences that showcase creativity and excellence.Job Description:We seek an experienced Sous...

Melton Hospitality Advisors is proud to present an exceptional opportunity for a skilled Executive Chef Manager to lead our catering team. As a senior culinary expert, you will be responsible for driving menu innovation, managing event planning, and ensuring operational excellence.The ideal candidate will possess a deep understanding of culinary operations,...

Job DescriptionSalary: $80,000 - $110,000 per yearAbout the RoleRex 1516 is seeking an experienced Executive Chef to oversee all culinary activities in our restaurant. As a key member of our team, you will be responsible for planning menus, managing inventory, and ensuring high-quality food preparation.The ideal candidate will have a proven track record of...

Unlock Your Culinary Potential as a Sous ChefWe are seeking a highly skilled and motivated Sous Chef to join our dynamic team at DIG Restaurant Teams. This is an excellent opportunity to grow your culinary expertise and take on leadership responsibilities in a fast-paced kitchen environment.About the Role:The Sous Chef will support our Restaurant Leaders in...

Liberte Food & Beverage Management OpportunityWe are seeking a highly skilled and experienced Culinary Operations Manager to join our team at the Sofitel – Philadelphia. This is an exciting opportunity for a motivated individual to take on a key role in driving the success of our food and beverage operations.

About UsBon Appetit Management Company is a leading provider of high-quality food and beverage services to various clients. We are committed to delivering exceptional culinary experiences that exceed our customers' expectations.

Career OpportunityWe're looking for an experienced Sous Chef to join our team at Wm. Mulherin's Sons! As a key member of our culinary team, you'll have the opportunity to work with a talented group of chefs and restaurateurs to create innovative dishes and exceptional guest experiences.Our menu is inspired by traditional Italian cuisine, with a focus on...

Daily Pint Inc is looking for a highly skilled Senior Kitchen Operations Manager to join our team in Center City Philadelphia. As a key member of our culinary team, you will play a crucial role in ensuring the smooth operation of our kitchen.This role offers a competitive salary of $44,000 - $52,000 per year and is ideal for someone with experience in...

Job Title:Culinary Operations DirectorAbout the Role:We are seeking an experienced Culinary Operations Director to lead our culinary team at a brand-new Radisson Hotel in Philadelphia. The successful candidate will have a proven track record in overseeing day-to-day culinary operations, coordinating food and kitchenware orders, and ensuring the highest...

About Us: Compass Group USA, a leading provider of contract food service, is seeking an experienced culinary professional to join our team as the Executive Sous Chef. We offer a competitive salary and benefits package, as well as opportunities for career growth and development. Our team of culinary experts is passionate about delivering exceptional service...