Culinary Operations Manager

FTK Hospitality LLCWe are seeking a seasoned Culinary Director to lead our hotel's culinary operations and drive exceptional guest experiences. Located in [Location], this is an exciting opportunity for a visionary leader who thrives in a fast-paced hotel environment.About the RoleThis senior leadership position oversees all aspects of culinary operations,...

Job OverviewAmada Restaurants is a hospitality group built on a foundation of Latin culture, cooking, and warm service. We are dedicated to attracting and hiring talented professionals who share our passion for Latin-inspired hospitality.Compensation PackageThe estimated annual salary for this position is $85,000 - $110,000 based on industry standards and...

Job Title: Culinary Operations ManagerAbout Us:Schulson Collective HQ - Philadelphia is a premier restaurant group behind some of Philadelphia's most celebrated dining destinations. We are seeking a passionate and skilled Sous Chef to help lead our culinary team and deliver exceptional dining experiences.About the Role:We are offering a competitive salary of...

Estimated salary: $80,000 - $110,000 per yearAbout Schulson Collective HQ - PhiladelphiaSchulson Collective is a renowned restaurant group in Philadelphia, operating several distinguished dining destinations. We are committed to delivering exceptional culinary experiences that showcase creativity and excellence.Job Description:We seek an experienced Sous...

Liberte Food & Beverage Management OpportunityWe are seeking a highly skilled and experienced Culinary Operations Manager to join our team at the Sofitel – Philadelphia. This is an exciting opportunity for a motivated individual to take on a key role in driving the success of our food and beverage operations.

Unlock Your Culinary Potential as a Sous ChefWe are seeking a highly skilled and motivated Sous Chef to join our dynamic team at DIG Restaurant Teams. This is an excellent opportunity to grow your culinary expertise and take on leadership responsibilities in a fast-paced kitchen environment.About the Role:The Sous Chef will support our Restaurant Leaders in...

Job Title:Culinary Operations DirectorAbout the Role:We are seeking an experienced Culinary Operations Director to lead our culinary team at a brand-new Radisson Hotel in Philadelphia. The successful candidate will have a proven track record in overseeing day-to-day culinary operations, coordinating food and kitchenware orders, and ensuring the highest...

Ftkhospitality is a leading hospitality company in the hotel industry, seeking an experienced Culinary Operations Director to join their team. The ideal candidate will have a talent for inspiring and building high-performing teams, with excellent leadership skills and a passion for food & beverage programming.Job SummaryThe Culinary Operations Director will...

Job SummaryWe are seeking an experienced Culinary Operations Director to join our Amada Restaurants team.The successful candidate will possess a strong background in culinary leadership and a proven track record of delivering superior operational performance.About Amada RestaurantsAt Amada, we are built on a foundation of deeply rooted Latin culture,...

About UsBon Appetit Management Company is a leading provider of high-quality food and beverage services to various clients. We are committed to delivering exceptional culinary experiences that exceed our customers' expectations.

Join Our Team as a Culinary Operations ManagerWe are seeking an experienced Culinary Operations Manager to join our team at DIG Food Group. As a leader in the culinary industry, we pride ourselves on sourcing, cooking, and serving delicious food every day.This role offers a competitive salary of $17-19 per hour, depending on experience. In addition to your...

Job DescriptionFamous 4th Street Delicatessen is seeking a highly skilled Culinary Program Manager to lead our production efforts. This role will oversee the development and implementation of our culinary program, ensuring seamless execution across catering, take-out, and in-house dining experiences.About UsWe are a 100-year-old Philadelphia-based deli brand...

Melton Hospitality Advisors is proud to present an exceptional opportunity for a skilled Executive Chef Manager to lead our catering team. As a senior culinary expert, you will be responsible for driving menu innovation, managing event planning, and ensuring operational excellence.The ideal candidate will possess a deep understanding of culinary operations,...

About Victoria TysonWe are a dynamic restaurant seeking an experienced Senior Culinary Manager to lead our kitchen team.Salary and BenefitsThe estimated salary for this position is $45,000 - $60,000 per year, depending on experience. Our benefits package includes flexible scheduling, competitive compensation, and opportunities for career advancement.Job...

About the Job:We are seeking a highly skilled and experienced Head of Kitchen Management to lead our culinary team at a brand-new Radisson Hotel in Philadelphia. The successful candidate will have a proven track record in managing kitchen operations, developing menus, and ensuring exceptional customer satisfaction.Responsibilities:Kitchen Management: Oversee...

We are seeking a seasoned culinary professional to lead our team as the Executive Sous Chef at Beck's Cajun Cafe. This is a fantastic opportunity for an experienced chef with excellent leadership skills to take charge of daily kitchen operations, maintain high-quality standards, and drive business growth.About Us: Located in Philadelphia's Reading Terminal...

We're seeking an ambitious and dedicated Culinary Operations Manager to lead our team at Beck's Cajun Cafe in Philadelphia. As a key member of our management team, you will oversee the daily operations of our cafe, ensuring high-quality standards are maintained while driving sales growth.**About Us**Beck's Cajun Cafe is a fast-paced Southern cuisine...

Company Overview: Levy is a leading presence in the Food, Beverage, and Retail industry across 200+ Entertainment, Sports, and Restaurant venues across the country. Founded in Chicago 40 years ago as a Delicatessen, we leverage unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable...

We are seeking a highly skilled and experienced Culinary Service Manager to join our team at Aramark. As a key member of our management team, you will be responsible for delivering exceptional customer service and food experiences. This role requires strong leadership skills, culinary expertise, and the ability to manage a team.About Our CompanyAramark is a...

Job SummaryWe are seeking an experienced Head Chef with grill food experience to join our dynamic team at Daily Pint Inc. As a key member of our culinary team, you will be responsible for overseeing the preparation and presentation of our signature dishes. If you have a passion for delivering exceptional food quality and a proven track record in kitchen...