Culinary Operations Leader

ANZ Hospitality is seeking a seasoned Culinary Business Leader to oversee the day-to-day operations of our restaurant. With an estimated salary range of $75,000 - $95,000 per year, this role offers a unique chance to leverage your expertise and drive business success.Key ResponsibilitiesThe ideal candidate will possess excellent leadership skills, a deep...

FTK Hospitality LLCWe are seeking a seasoned Culinary Director to lead our hotel's culinary operations and drive exceptional guest experiences. Located in [Location], this is an exciting opportunity for a visionary leader who thrives in a fast-paced hotel environment.About the RoleThis senior leadership position oversees all aspects of culinary operations,...

Job Title:Culinary Operations DirectorAbout the Role:We are seeking an experienced Culinary Operations Director to lead our culinary team at a brand-new Radisson Hotel in Philadelphia. The successful candidate will have a proven track record in overseeing day-to-day culinary operations, coordinating food and kitchenware orders, and ensuring the highest...

About Aramark">We are committed to providing exceptional service to our clients and guests, and we are seeking a highly skilled Culinary Operations Manager to join our team. ">Job Description">The Culinary Operations Manager is responsible for overseeing the culinary operations of our organization, ensuring that all food products meet the highest standards...

Kitchen Management OpportunityWe are seeking a skilled Culinary Team Leader to manage the production of high-quality food at Chick-fil-A - Whitman Square. This individual will be responsible for leading a team in a fast-paced kitchen environment.ResponsibilitiesThe Culinary Team Leader will be responsible for ensuring the highest quality food production...

Job Summary:At Whitsons Culinary Group, we are seeking a skilled Culinary Team Member to join our team. As a Culinary Team Member, you will be responsible for preparing and serving nutritious meals to students in a safe and healthful manner.Responsibilities:• Service daily hot lunch line to ensure compliance with portioning, plate presentation, and quality...

Culinary Visionary for Rex 1516We are seeking a visionary Chef with expertise in menu development, kitchen operations, and team leadership. As the Culinary Operations Director, you will create and execute culinary strategies, manage kitchen teams, and maintain high standards of food quality and safety.Culinary Innovation: Design and develop innovative menus...

Culinary Excellence at Rex 1516The ideal candidate will be a seasoned culinary professional with a proven track record of menu creation, team leadership, and kitchen operations management. As the Head Chef and Culinary Manager, you will oversee all culinary activities, including menu planning, product purchasing, and inventory management.Menu Development:...

About the RoleWe are seeking an experienced Culinary Operations Manager to oversee premium culinary operations at Lincoln Financial Field, home of the Philadelphia Eagles. This position will focus on managing daily culinary operations and special events for Red Zone Suites and all-inclusive clubs.The ideal candidate will have a strong background in catering,...

Ftkhospitality is a leading hospitality company in the hotel industry, seeking an experienced Culinary Operations Director to join their team. The ideal candidate will have a talent for inspiring and building high-performing teams, with excellent leadership skills and a passion for food & beverage programming.Job SummaryThe Culinary Operations Director will...

Job OverviewAramark is seeking a highly skilled and experienced Culinary Operations Manager to oversee the development and execution of culinary solutions that meet customer needs and tastes. As a key member of our team, you will be responsible for managing a culinary team, ensuring quality in final presentation of food, and maintaining effective client and...

Culinary Excellence at Bon AppetitBon Appetit Management Company is dedicated to delivering exceptional culinary experiences to our clients. Our team of experienced chefs and culinary experts work tirelessly to create menus that showcase the freshest ingredients, innovative flavors, and artistic presentation.As a key member of our culinary team, you will...

Job SummaryWe are seeking a highly skilled Executive Chef to join our team at FABRIKA - BAR & RESTAURANT, CABARET CLUB. As the leader of our culinary operations, you will be responsible for overseeing all aspects of food preparation, presentation, and service.Key Responsibilities:Develop and implement menus that showcase seasonal ingredients and innovative...

Bon Appetit Management Company is a restaurant company that operates in contract food service. We offer our staff the freedom to be creative, take risks, and truly shine.Job SummaryThis is an exciting opportunity to join our growing business as a growth-minded Culinary Operations Manager. In this role, you will be responsible for the success of both the...

Job OverviewWe are seeking a seasoned Culinary Operations Manager to lead our culinary team and drive growth. The ideal candidate will thrive in a fast-paced environment, expanding our clientele base and establishing the restaurant's brand reputation.Key Responsibilities:Oversight of day-to-day culinary operations, ensuring seamless execution and...

Job Title: Culinary Operations ManagerAbout Us:Schulson Collective HQ - Philadelphia is a premier restaurant group behind some of Philadelphia's most celebrated dining destinations. We are seeking a passionate and skilled Sous Chef to help lead our culinary team and deliver exceptional dining experiences.About the Role:We are offering a competitive salary of...

Estimated salary: $80,000 - $110,000 per yearAbout Schulson Collective HQ - PhiladelphiaSchulson Collective is a renowned restaurant group in Philadelphia, operating several distinguished dining destinations. We are committed to delivering exceptional culinary experiences that showcase creativity and excellence.Job Description:We seek an experienced Sous...

Culinary Leader WantedWe are seeking a skilled and experienced Culinary Leader to join our team at Saloon Restaurant. As a key member of our culinary team, you will be responsible for developing and implementing menus that showcase our commitment to exceptional Italian-Mediterranean cuisine.The ideal candidate will have a passion for fine dining and a deep...

The Good King Tavern, a renowned restaurant group in Philadelphia, is seeking an experienced Culinary Operations Director to lead its kitchen operations. This is a rare opportunity to join a dynamic and innovative team that offers a unique blend of traditional French cuisine and modern hospitality.About UsThe Good King Tavern has been serving the Bella Vista...

Job OverviewWe are looking for a motivated and experienced Sous Chef to join our team at Mulherin's. The ideal candidate will have a minimum of 2 years professional leadership experience in a similar environment.Key ResponsibilitiesCarry out the Culinary Director's requests and orders, ensuring smooth kitchen operations.Lead by example, executing all...