Executive Chef

Job OverviewWe are seeking a skilled and experienced Executive Chef to join our team at AMAKAI. As an Executive Chef, you will be responsible for preparing and cooking high-quality meals in a fast-paced environment.

**About Eataly North America**Eataly is a leading artisanal Italian food and beverage marketplace, offering an immersive shopping experience with high-quality products.**Job Summary**We are seeking an experienced Executive Chef Operations Manager to join our team at Eataly. As a key member of our culinary leadership, you will play a critical role in managing...

Job DescriptionWe are seeking a skilled and experienced Executive Chef to join our team at AMAKAI. As an Executive Chef, you will be responsible for preparing and cooking meals that showcase the highest quality and authenticity of Japanese cuisine.Duties:Prepare and cook meals using traditional Japanese techniques and ingredients.Maintain high standards of...

Job Title:Executive Chef AssistantAbout Sand & Sea:We are a dynamic and fast-paced hotel chain looking for an exceptional Executive Chef Assistant to join our team. As a key member of our culinary department, you will play a crucial role in ensuring the highest quality standards of food preparation and presentation.Salary:$65,000 - $80,000 per year,...

Job OverviewA unique opportunity exists for a highly skilled Executive Chef to lead the culinary team at Detention Restaurant and Trust, sister establishments located in downtown Santa Ana. As a key member of the management team, the successful candidate will be responsible for developing and executing menus, managing kitchen operations, and overseeing a...

Job Title: Executive Chef AssistantWe are seeking a highly skilled and experienced executive chef assistant to join our team at Toma Restaurant & Bar. About the Role:This is a full-time position that requires at least 3 years of experience in fine dining.The ideal candidate must be able to start at 3:00 pm and work weekends, including Saturdays and...

Job OverviewEataly North America, a leading Italian food and beverage marketplace, seeks an experienced Line Cook to join our team. This dynamic individual will be responsible for preparing and cooking high-quality dishes in our fast-paced, open kitchens.About the RoleThe successful candidate will transform unique ingredients into authentic Italian cuisine...

We're seeking an exceptional Executive Chef to lead our fast-paced, food-centric team in a dynamic environment that prioritizes quality and exceptional service.About the Role:The ideal candidate will have a minimum of 4 years' experience as an Executive Chef in a high-end scratch kitchen.They will possess extensive knowledge of Italian Cuisine and a proven...

Why Join Us?At Detention Restaurant and Trust, we value creativity, passion, and expertise. As our new Executive Chef, you will have the opportunity to run your own restaurant within our established framework, benefiting from our perfected business model and incredible support structure.About the RoleAs our Executive Chef, you will oversee menu planning,...

Niner Wine Estates, LLC OpportunityA leading hospitality recruitment and placement firm is partnering with Niner Wine Estates, LLC to find a talented Executive Chef Lead to join their team.About the CompanyNiner Wine Estates, LLC is a renowned winery located in Paso Robles, California. Founded by Richard & Pam Niner, the company is committed to sustainable...

**About King's Fish House - San Jose**">">Kings Fish House in San Jose is a leading American fish house with a rich history dating back to 1945. Our restaurant is part of the six concepts at Kings Seafood Company, a family-owned business based in Southern California.">Our upscale environment features open kitchens with state-of-the-art equipment and daily...

About the RoleThe Sous Chef is a pivotal position within our culinary team, overseeing kitchen operations to ensure seamless execution of daily outlet functions in the absence or assistance of higher-ranking chefs. This role requires strategic leadership and hands-on expertise in food preparation and inventory management.

Executive Chef & Operations Lead: Join Our Team!We're seeking a seasoned Executive Chef & Operations Lead to join our team at Salted, where we're revolutionizing the fast-casual industry. As a key member of our culinary team, you'll be responsible for leading our culinary operations, ensuring consistency and quality across all locations.About the Role:As an...

About Meat on OceanLocated on the corner of a bustling street in Santa Monica, Meat on Ocean is a renowned steakhouse that offers breathtaking views of the Pacific. Our restaurant is known for its exceptional dining experience and commitment to quality. We are seeking an experienced Sous Chef to join our team. As a key member of our kitchen staff, you will...

Job OverviewSolstice Senior Living, LLC is seeking an experienced Cook/Prep Cook to join our team in the Accommodation and Food Services industry.Salary and BenefitsThe estimated annual salary for this position is $40,000-$50,000, depending on experience. Our competitive compensation package includes health benefits (medical, dental, and vision...

Eataly North America is seeking an experienced Line Cook to join our culinary team. As a key member of our kitchen staff, you will be responsible for preparing and cooking high-quality Italian dishes in our fast-paced, open kitchens.About the RoleThis is an excellent opportunity to work with a dynamic team and contribute to the success of Eataly North...

**Job Summary:**The Executive Chef at Lightfully Behavioral Health is responsible for overseeing all aspects of kitchen operations, including menu planning, food purchasing and preparation, budgeting, and storage. This position ensures adherence to federal, state, and local Health Department regulations and delivers outstanding food quality for our patient...

Culinary Management Position at Mastro's SteakhouseWe are seeking a skilled Sous Chef to lead our culinary team at Mastro's Steakhouse. As a key member of our kitchen staff, you will be responsible for overseeing the preparation and presentation of our menu items, ensuring that all dishes meet our high standards of quality and presentation.You will work...

We are seeking a dynamic part-time Executive Chef to join our team at Tyler x Lieu Dit Tasting Room & Wine Bar. As an Executive Chef, you will be responsible for executing high-level cuisine in our wine bar using local and sustainable products to match our award-winning wines. You will have a positive can-do attitude and be flexible with operations.A minimum...

Job SummaryWe're seeking an experienced Executive Chef to lead our kitchen team at Meat on Ocean. The ideal candidate will have a minimum of 4 years' experience in kitchen management, preferably in a high-volume, full-service restaurant with annual sales over $8 million. You'll be responsible for overseeing daily operations, including food preparation,...